Encouraging the growth of beneficial bacteria such as Bifidobacteria is important as it supports human health via positive effects on the gut environment A recently published study conducted by researchers from The Department of Food and Nutritional Sciences University of Reading (UK), in collaboration with the BENEO-Institute, demonstrates that prebiotic chicory root fibres[Read More…]
Tag: food
Nestlé’s new plant-based products expand access to meat alternatives
Nestlé also recently piloted ready-to-heat, shelf-stable plant-based meal kits in China that feature local recipes like Mala Xiang Guo and Curry Chicken Nestlé is expanding its portfolio of plant-based products to give consumers more options for nutritious, tasty alternatives to meat. The company recently launched a range of shelf-stable plant-based[Read More…]
Vietnam’s Sai Gon Food partners with Anchanto to achieve e-commerce growth
Sai Gon Food embraces a comprehensive digital distribution strategy, eyes cost optimisation with powerful SaaS solutions Saigon Food, a leading Meal Manufacturer and Supplier in Vietnam, announced a partnership with Anchanto, the global e-commerce SaaS technology company in a move to scale to boost efficiency and achieve e-commerce operations. Sai Gon[Read More…]
Australia’s food exports result to new record of $57 Bn
This represents a significant growth of more than $4.3 billion (8 per cent) on the previous year to 30 June 2022 Australia’s food and fibre sector export revenue has hit new heights reaching $57.4 billion for the year to 30 June 2023 in the light of year-end data, bringing $1.2[Read More…]
Arla Foods and Zhongbai Xingye sign agreement to advance Chinese nutrition business
The new agreement, which is effective immediately, will cover the full range of Arla Foods Ingredients’ business units, focusing on solutions for three key segments Arla Foods Ingredients and Zhongbai Xingye Food Technology (Beijing) Co., Ltd (Zhongbai), a Brenntag Group company, have signed a new distribution agreement to serve the[Read More…]
South Korea’s JY Corporation launches pesticide-free enoki mushroom tea
The Ministry of SMEs and Startups finally selected 30 companies to participate in this year’s Social Economy Enterprise Growth Intensive Support Project South Korea-based JY Corporation’s newly released enoki mushroom tea uses only pesticide-free enoki mushrooms and is produced and sold in amounts exceeding about 10 tonnes of enoki mushrooms.[Read More…]
Kerry Group acquires Shanghai Greatang Orchard Food
Kerry has agreed to pay an initial consideration of RMB720m (€91m), with the possibility of additional payments of up to RMB780m (€99m) over the next three years Kerry Group plc announced the acquisition of Shanghai Greatang Orchard Food Co., Ltd, a global taste and nutrition company. Shanghai Greatang Orchard Food[Read More…]
New Zealand to conduct national food waste audit
Food Waste Innovation Otago’s project will enable losses to be understood and reduced in the future In response to the Environment’s Select Committee investigation into food waste in 2020, the Government has called on University of Otago researchers to help determine how much food isn’t making it to the table[Read More…]
Singapore-based Foodsterr introduces dark robust maple syrup from Canada
With a low glycemic index, maple syrup provides a slower and more sustained release of sugar into the bloodstream Foodsterr, a local brand, importer and distributor of superfoods in Singapore, has unveiled its latest addition to its product lineup – Dark Robust Maple Syrup from Canada. Like whisky, maple syrup sourced from different[Read More…]
CSIRO roadmap charts Australia’s food and nutrition security by 2050
Australia now has a new roadmap to support food systems to become more sustainable, productive and resilient for the future Australia’s food systems must change now to remain sustainable in the future, according to a new roadmap released by the Commonwealth Scientific and Industrial Research Organisation (CSIRO), Australia’s national science[Read More…]
