Europe Archives - NUFFOODS Spectrum ASIA

May 28, 2026 | Company News

AAK Unveils Cocoa Butter Equivalent for Stable and Efficient Enrobing Applications

ILLEXAO EN 10 ensures premium sensory performance, offering a clean, fast melt without waxiness AAK, a global leader in speciality vegetable fats and oils, has launched ILLEXAO EN 10, a new…

May 26, 2026 | Beverages

Komerz Secures Omnichannel Distribution Mandate for AQUA Carpatica across UK Retail and Wholesale

The appointment follows a 16-month marketplace partnership in which Komerz scaled AQUA Carpatica’s UK annual sales from £250,000 to £4.8 million on Amazon UK, with a £100 million GMV target…

May 25, 2026 | Europe

Germany Places Alternative Proteins at the Centre of Its High-Tech Agenda

The decision has been welcomed by Good Food Institute Europe (GFI Europe) Germany has taken a significant step towards strengthening its alternative protein industry by embedding plant-based and food biotechnology…

May 22, 2026 | Beverages

Nescafé Expands into Chilled Coffee Category with Iced Latte Launch

Designed to be enjoyed cold, every Nescafé Iced Latte can hold a smooth blend of creamy, quality coffee and a hint of sweetness Nescafé, the UK’s top-selling instant coffee brand, is stepping…

May 20, 2026 | Appointment

Bharadhwaj ‘Bharat’ Ramamoorthy Takes Charge at BGG Europe and International Division Amid Global Growth Plans

Bharat has been associated with BGG since 2023 and became a company director in 2025 to drive strategy BGG Group has named Bharadhwaj ‘Bharat’ Ramamoorthy as the new CEO of…

May 19, 2026 | Beverages

Arkay Zero Proof Announces New Production and Labelling Facility in Avignon, France

The Avignon facility marks an important step in Arkay’s long-term international growth strategy Arkay Zero Proof, recognised as the pioneering name in the alcohol-free spirits alternative category since 2011, announced…

May 19, 2026 | Beverages

AUSTRIA JUICE Rolls Out 30% Reduced-Sugar Fruit Juice Powered by Proprietary Technology

The patent-pending technology keeps each juice´s authentic fruit identity and essential properties AUSTRIA JUICE GmbH unveils its fermentation technology, developed to reduce sugars in 100 per cent fruit juice. This…

May 15, 2026 | Beverages

Diageo Opens Littleconnell Brewery in Ireland

Developments form part of Diageo’s almost €1bn capital investment in Ireland (2020–2029), strengthening capacity and sustainability Diageo officially opened its new Littleconnell Brewery in Newbridge, Co. Kildare, marking a significant milestone in…

May 14, 2026 | Beverages

Carlsberg Group Expands Production Capacity in Ukraine

The investment marks another important milestone in Carlsberg Group’s long-term commitment to Ukraine Carlsberg Group has invested 12 million EUR in a new can line at its brewery in Lviv,…

May 6, 2026 | Europe

Norway Seafood Exports Fall 5% in April as Stronger Krone Weighs on Trade

Seafood exports to the US fell by 30 per cent to NOK 973 million, driven by lower volumes of both salmon and trout Norway exported seafood worth NOK 13.4 billion…

Technology

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

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Nearly 7 in 10 Indians Fall Short of Daily Fibre Intake: Aashirvaad Happy Tummy Findings

May 29, 2026 | India

Fi Asia Indonesia 2026 Expands with New Halls and Exciting Opportunities for Industry Leaders