The Committee has made 35 recommendations to address food security in Australia The Australian Parliament’s Agriculture Committee has released its report for its inquiry into food security in Australia. The inquiry examined ways to strengthen and safeguard Australia’s food security, focussing on production, supply chains and key inputs, as well as climate change,[Read More…]
Australia
Australian eggs transition to NEXDOC
The new web-based export document management system, to generate export certification As part of the department’s focus on modernising its export services, Australian exporters of egg products will be able to use NEXDOC, the new web-based export document management system, to generate export certification. Nicola Hinder PSM, Acting Deputy Secretary[Read More…]
Collinson partners with Delaware North to access and offers network of F&B outlets at airports
The exclusive partnership enables Priority Pass Members to access 13 food and beverage (F&B) outlets across Australia and New Zealand airports Collinson, announces an exclusive partnership with Delaware North to offer access to 13 food and beverage (F&B) outlets across Australia and New Zealand airports. Through this partnership, Priority Pass Members now have the option to redeem lounge[Read More…]
ALDI Australia launches range of Christmas hams and frozen
Every year ALDI works with a range of dedicated Australian pork producers to create a range of high-quality, great-tasting options all at affordable prices If generous helpings of turkey and ham sounds like the ideal Christmas feast, ALDI Australia has it covered with plenty of delicious options that will leave[Read More…]
FSANZ call for comment on D-allulose as a novel food
D-allulose can be added to foods as a low-energy substitute for sugar Food Standards Australia New Zealand (FSANZ) is calling for comment on an application to permit D-allulose as a novel food. Dr Sandra Cuthbert, FSANZ CEO said if permitted, D-allulose can be added to foods as a low-energy substitute[Read More…]
Good Earth Dairy secures $4.4Mn grant for camel-milk processing facility
The facility will produce fresh and powdered camel milk products Australia-based Good Earth Dairy secures a $4.4 million grant for a $20 million dairy processing facility. The first camel milk dairy in Australia will open ahead of Good Earth Dairy’s listing on the ASX next year. The facility will produce[Read More…]
Nourish Ingredients expands in Singapore as APAC Hub
Expansion to Singapore and partnership with ScaleUp Bio will accelerate precision fermentation of animal-free fats from lab to pilot scale, towards supporting the future of food security Nourish Ingredients, the revolutionary food tech company creating potent, animalic fats to make plant proteins delicious, has announced its strategic expansion to Singapore to scale[Read More…]
China to reassess tariffs on Australian wine
Australian wine exports to China fell from $1.2 billion to $8 million after tariffs were imposed China has agreed to reassess the tariffs imposed on Australian wine. The wine sector and government are hopeful the market could reopen next year. In a major breakthrough for Sino-Australian relations, China will take[Read More…]
Australia KitKat increases use of recycled plastic for wrappers
The major step in the brand’s sustainability journey is cutting 1,200,000m2 of virgin plastic each year In an Australian first, KitKat has increased its use of recycled plastic in the production of wrappers of select products to 90 per cent (mass balance), the highest proportion used in soft plastic by any major Australian[Read More…]
FSANZ call for comment on human-identical milk oligosaccharide in infant formula products
FSANZ’s safety assessment concluded there were no public health and safety concerns associated with the application Food Standards Australia New Zealand (FSANZ) is calling for comment on an application to permit a new genetically modified source organism for the production of a human-identical milk oligosaccharide used in infant formula products.[Read More…]
