April 14, 2026 | Company News

Beyond Meat Debuts Latest Beyond Breakfast Sausage Lineup 

New Beyond Breakfast Sausage Links and Patties, now made with heart-healthy avocado oil, deliver craveable taste, clean ingredients and strong nutrition Beyond Meat, otherwise known as Beyond The Plant Protein…

April 13, 2026 | Europe

Driving the Future of Plant-Based Fillets with Fibre-Based Technology

Mark van Noorloos, Head of Marketing at Schouten Europe As demand for next-generation plant-based proteins accelerates, manufacturers are under increasing pressure to deliver products that closely replicate the sensory experience…

April 3, 2026 | Company News

Beyond Burger and Beyond Steak Become 1st Plant-Based Meat Products to Qualify as Climate Solutions

The production and consumption of a climate solution align with the global 1.5°C ambition Beyond Meat, otherwise known as Beyond The Plant Protein Company, announced that its Beyond Burger IV…

March 31, 2026 | Company News

Schouten Europe Unveils Next-Generation Plant-Based Fillet with Advanced Fibre Technology

The newly launched fillet is designed to replicate the sensory qualities of chicken, offering a juicy texture and light colour Schouten Europe has introduced a new plant-based fillet featuring a…

March 20, 2026 | Company News

Beyond Meat, First in Plant-Based Meat Category to Achieve Clean Label Project Certification

With more than 20 products now Clean Label Project Certified, the company continues to expand its leadership in clean, simple ingredients and rigorous third-party standards Beyond Meat, otherwise known as…

March 9, 2026 | Packaging

EU Moves to Protect ‘Meat’ Labels in New Agricultural Market Rules

The move is intended to enhance consumer transparency and fair competition in the EU’s internal market, enabling shoppers to make more informed purchasing decisions As the popularity of plant-based foods…

February 27, 2026 | Beverages

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

The brand is adding four invigorating flavours to its lineup: Cherry Berry, Strawberry Lemonade, Piña Colada, and Cucumber Grapefruit Beyond Meat announced the launch of four new flavour variations of…

February 26, 2026 | Company News

Roquette Launches Breakthrough Clean-Tasting Pea Protein Isolate

Pea protein has emerged as formulators’ preferred choice for plant-based innovation Roquette, a global leader in plant-based ingredients, is expanding its NUTRALYS portfolio with the launch of NUTRALYS Pea 850F, a new…

February 24, 2026 | Company News

Cargill Partners with Kokomodo to Explore Cell-Based Cacao Innovation

The initiative aims to accelerate technical learning and generate insights that could inform potential future commercial pathways Cargill has entered into a proof-of-concept collaboration with Kokomodo, an agrifood-tech startup developing…

February 19, 2026 | Company News

POLO Expands Sugar-Free Range with Two New Mint Variants

The new variants are vegan-friendly and aim to deliver the brand’s signature freshness with more distinctive flavour profiles Nestle has unveiled two new additions to its POLO sugar-free portfolio: POLO…