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Feeding the Future: Unlocking Equity and Adaptation in Asia-Pacific Food Systems

Ana Maria Loboguerrero, Director of Adaptive and Equitable Food Systems, Gates Foundation As the Asia-Pacific region confronts increasing climate pressures, growing gender disparities, and fragmented trade systems, the need to develop food systems that are both adaptive and equitable has never been more urgent. In this comprehensive interview with NUFFOODS[Read More…]

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Tailored for Southeast Asia: Inside CJ BIO’s Strategy for Microbiome Innovation

SooHyun Paik, Business Development Manager at CJ BIO As the demand for scientifically backed and culturally inclusive health ingredients increases across Southeast Asia, CJ BIO is strategically expanding its probiotic portfolio. The company is introducing BiomeNrich PRO G814 (Bifidobacterium bifidum) and BiomeNrich PRO G952 (B. lactis) to provide more targeted[Read More…]

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Building with purpose: Detmold Group’s sustainable HQ signals long-term commitment

Matthew Watson, Group Marketing & Communications Manager, Detmold Detmold Group, a global leader in sustainable paper and board packaging solutions, is making significant advancements toward its future by developing a state-of-the-art global headquarters at Regency Park in Adelaide. This new facility is designed to bring together teams from eight different[Read More…]

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Why future of Plant-Based Foods may be Pea-Shaped

Hadar Ekhoiz Razmovich, CEO and Co-Founder of Meala In a market increasingly influenced by conscious consumers who demand transparency, nutrition, and effective functionality, Meala is emerging as a transformative force. Led by Hadar Ekhoiz Razmovich, CEO and Co-Founder, the company aims to reshape the food formulation landscape. Meala’s latest innovation,[Read More…]

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From Breast Milk to Bottle: Science and Strategy Behind BENEO and WACKER’s HMO Launch

Olivier Roques, CEO of BENEO In a strategic effort to enhance early-life nutrition, BENEO and WACKER have partnered to develop and globally launch 2’-Fucosyllactose (2’-FL), the most abundant and well-researched human milk oligosaccharide (HMO). This collaboration combines BENEO’s extensive expertise in prebiotics with WACKER’s advanced fermentation technology, highlighting their shared[Read More…]

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