September 4, 2025 | Africa

Autour du Cacao: Inside Mboukem’s mission to rewire Cocoa’s future

Willy Gabriel Mboukem, President of La Green Factory Africa’s cocoa paradox is as old as the industry itself. The continent produces more than 70 per cent of the world’s cocoa,…

September 3, 2025 | Company News

Sidel opens Aseptic Training Centre in Atlanta, USA

The new training facility is designed to strengthen trainees’ skills in state-of-the-art aseptic PET operations, troubleshooting, maintenance, and operational excellence To address the rising need for specialised aseptic line expertise…

August 29, 2025 | Company News

Investindustrial to acquire Kiremko, Idaho Steel and Reyco

Investindustrial aims to further integrate the Group and build a leading global food processing equipment platform positioned for continued global growth An independently managed investment subsidiary of Investindustrial VIII SCSp…

August 29, 2025 | Company News

IFF and Reservas Votorantim sign bioprospecting partnership in Brazil

The new facility will enable IFF scientists and experts, including perfumers and flavorists, along with LMR’s botanists and agronomists, to study and analyse nearly 1,000 species of flora IFF a…

August 29, 2025 | Food

Saithe’s time to shine: Meeting demand for healthy, affordable seafood

Lars Moksness, Analyst of Consumer Behaviour, and Bjørn-Erik Stabell, Head of Strategy and Sustainability at the Norwegian Seafood Council As global food inflation influences consumer choices, lesser-known whitefish species are…

August 28, 2025 | Australia

West Australia project to turn beer by-products into food and fibre innovations

The Government is backing the initiative with a $660,000 investment in the $1.24 million project A new research partnership in Western Australia is set to give beer by-products a second…

August 25, 2025 | Australia

Federal grant to accelerate rollout of smoke sensor innovation Australian for wine sector

Over 100 WISD prototypes have already been tested across several states, monitoring smoke during controlled burns and bushfires Australian winegrape growers are set to benefit from a breakthrough real-time smoke…

August 22, 2025 | Company News

Nestlé develops novel technique to get more yield from cocoa fruit

The beans are harvested, fermented, dried, roasted, and then ground into a liquor, which is used to make chocolate Nestlé has developed a novel patented technique that utilises up to…

August 21, 2025 | Beverages

Carlsberg Asia launches Digital Acceleration Program to drive future growth across Asia

The initiative comes at a pivotal time, as digital behaviours continue to transform how people discover, shop, and engage with brands A new chapter is underway at Carlsberg Asia, as the…

August 20, 2025 | Company News

Fortifi to acquire Provisur Technologies

Transformative acquisition expands Fortifi’s ability to deliver end-to-end food processing automation solutions Fortifi Food Processing Solutions (Fortifi), a global leader in food processing automation and related software, announced it has…