June 5, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Ajay Kandhari, Director at DSS Imagetech and Spokesperson for Seqlo As the world observes Food Safety Day, it is important to recognise that food and water safety are closely interconnected.…

June 5, 2026 | Finance

ADB, ETG Partner to Strengthen Sustainable Coffee and Cashew Supply Chains in India and Viet Nam

This is consistent with ADB’s commitment to mobilize $40 billion for food system transformation in Asia and the Pacific by 2030 The Asian Development Bank (ADB) has signed a $50 million sustainability-linked…

June 5, 2026 | Food

Can Cocoa-Free Innovation Transform the Future of Chocolate?

Mia Divecha, Senior Product Line Specialist at Cargill As climate pressures, supply chain disruptions, and rising cocoa prices reshape the global confectionery landscape, food manufacturers are increasingly exploring innovative alternatives…

June 4, 2026 | Beverages

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology   

The coconut water industry has increasingly come under scrutiny for issues such as added sugar, water dilution, and other forms of adulteration As global demand for coconut water continues to…

June 3, 2026 | India

LPU researchers develop Ayurvedic fermented formulation for PCOS management

With PCOS cases on the rise across India due to sedentary lifestyles, stress, and dietary habits, this discovery from LPU couldn’t be more timely For countless young women, living with…

June 2, 2026 | Company News

GEA Launches PowerPak 5000 Thermoforming Packaging Machine at interpack 2026

It is designed for applications across meat and poultry, fish and seafood, dairy and cheese, bakery, ready meals, and plant-based food categories GEA has introduced the PowerPak 5000 at Interpack…

June 2, 2026 | Beverages

Carlsberg Advances Climate-Resilient Brewing with Landmark Hop Genome Research

This new research also marks a significant scientific milestone for CRL Climate change is putting increased pressure on hop production. In key growing regions, rising temperatures, prolonged droughts and unpredictable…

June 1, 2026 | Food

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

The study was conducted simultaneously across five European countries: Norway, France, Italy, Poland, and Germany, using four strawberry varieties: Clery, Frida, Gariguette, and Sonata A European research team led by…

June 1, 2026 | Company News

SIG expands Recycle for Good program to Vietnam

The expansion of the “Recycle for Good” program to Vietnam comes as waste management grows into an increasingly urgent challenge in the country SIG, a leading solutions provider of packaging…

May 29, 2026 | Beverages

Why Food Manufacturers are Turning to Natural Preservation Systems

Simon Claessens, Director Global Business Development at Prosur As consumer demand for clean-label, minimally processed, and naturally functional foods accelerates, ingredient innovators are redefining how the food industry approaches formulation,…