The partnership with End Food Waste Australia will support ALDI in solidifying its position as a collaborative partner in food waste reduction not just in stores ALDI Australia becomes a proud signatory to the Australian Food Pact as part of its mission to zero in on food waste ALDI Australia[Read More…]
Technology
UPM Raflatac unveils swatchbooks for wine, spirits and beverage
The swatchbooks include UPM Raflatac’s SmartChoice paper and filmic solutions UPM Raflatac announces the launch of its new swatchbooks for wine, spirits, beverage and premium labeling. The swatchbooks, available in a compact and larger-scale format in the EMEIA market, allow printers, brands and designers to assess the texture, colour and[Read More…]
Egypt’s National Food Safety Authority reports on advancements in food strategy
The plan aims to strengthen food safety measures to protect public health, foster the growth of Egypt’s food and agriculture production sectors Egyptian Prime Minister Dr Mostafa Madbouly recently met with Dr Tarek El-Houby, Head of the National Food Safety Authority (NFSA), to assess the progress of the Authority’s strategic[Read More…]
Cirkla launches fibre MAP trays to reduce plastic waste
MAP trays are widely used for preserving freshness and extending the shelf life of meat and frozen foods Cirkla, a global leader in sustainable packaging, has announced the launch of its groundbreaking moulded fibre Modified Atmosphere Packaging (MAP) trays. As the first and only company globally to offer this innovation,[Read More…]
Hedonia medical food addresses nutritional imbalances associated with depression
Hedonia medical food’s three-in-one formula contains key nutrients that help antidepressants work better More than 20 million people in the U.S. are living with depression, and the new medical food Hedonia aims to help them feel like themselves again. Hedonia is the only three-in-one medical food specifically formulated to address[Read More…]
Pioneer Group announces collaboration with Thermo Fisher Scientific
The partnership empowers UK biotech start-ups Pioneer Group has announced a collaboration agreement with Thermo Fisher Scientific to support biotech founders on their journey towards commercialising intellectual property in the healthcare and sustainability sectors. Through the collaboration, biotech startups based at Pioneer sites across the UK and Ireland, including its[Read More…]
Logile launches cloud-based scale management solution
This advanced solution streamlines scale operations for food retailers, enabling seamless data synchronization, accurate labelling and enhanced regulatory compliance Logile, a global leader in AI-powered Connected Workforce platform and retail solutions, has launched its transformative cloud-based Scale Management Solution, a groundbreaking addition to its Fresh Inventory Management portfolio. This advanced solution streamlines scale operations for[Read More…]
Circus SE to acquire FullyAI to revolutionise human-AI interaction
Circus will enhance human-AI interactions in labour-intensive industries by integrating FullyAI into its ecosystem, starting with its Physical AI food-service robot, CA-1 Germany-based Circus SE a global leader in Physical AI applications, has announced the intended acquisition of FullyAI, one of Europe’s leading Agentic AI players. The company has developed[Read More…]
Weight management benefits of chicory root fibres confirmed via systematic review
These findings are of key importance, as they demonstrate that chicory root fibre inulin and oligofructose are effective A new systematic literature review with meta-analyses, conducted by Reimer et al[i], demonstrates that chicory root fibre intake promotes a significant reduction in body weight, body mass index (BMI), fat mass, waist[Read More…]
UK government announces £15Mn fund to address food waste
Around 330,000 tonnes of edible food is wasted or fed to animals each year before leaving farms Thousands of tonnes of food, including popular festive items like brussels sprouts and potatoes, will be delivered to those in need, thanks to a new £15 million government fund aimed at reducing food[Read More…]