The Australian and New Zealand market for lactose-free dairy products and alternatives is projected to reach EUR938 million With rising lactose intolerance affecting an estimated 30-60 per cent of the population in Australia and New Zealand, Kerry is meeting surging demand for lactose-free dairy options in the region through its[Read More…]
Technology
TNA’s industrial XR solution makes Industry 5.0 reality for food manufacturers
tna intelli-assistTM delivers 95% planning accuracy and reduces reworks down to zero As part of its drive to continue to bring innovative technology solutions to the food industry, TNA Solutions has launched an immersive, interactive digital service, the tna intelli-assistTM, to deliver high-impact projects with minimal risks – all while staying[Read More…]
Circus SE to extend AI-solutions with acquisition of Campo Group
This planned acquisition aims to further extend Circus’s AI and automation capabilities by fully integrating the Campo technology into Circus’s AI-based operating system Circus, a leading technology company in AI and autonomous robotics for the food service sector, announces the signing of a term sheet for the acquisition of Campo[Read More…]
Saudi’s Almarai selects SIG as strategic partner
SIG is set to support Almarai’s objectives through flexible manufacturing solutions that align with their sustainability goals Almarai, the Middle East’s leading dairy and food company, has selected SIG as a strategic partner for its five-year expansion plan, which aims to strengthen market leadership and drive sustainable innovation. Over the[Read More…]
Carlsberg Denmark prepares beer with regeneratively grown raw materials
The malted barley will be used for a specially brewed Carlsberg, which will be available in 2025 and be Carlsberg’s first beer in Denmark with regenerative raw materials Carlsberg Denmark has agreed with DLG and Viking Malt to purchase Danish malt barley grown according to regenerative principles. The malted barley[Read More…]
ADB, Araz sign $10.5Mn deal to sustain food security in Azerbaijan
The loan will enable Araz to expand its dry warehouse and open new stores in and around Baku, including in underserved areas The Asian Development Bank (ADB) and Araz Supermarket LLC, a member of the Veyseloglu group, have signed a financial package of up to $10.5 million to help the[Read More…]
Diestel birds raised with regenerative farming practices improve nutritionally: study
California family-owned regenerative pasture-raised turkeys have a better omega 6:3 ratio and more phytochemical antioxidants Analysis conducted by the Center for Human Nutrition Studies at Utah State University on behalf of Regenified and Diestel Family Ranch, confirms that Diestel turkeys grown with regenerative farming practices are not only better for the land, but can also improve fatty[Read More…]
Taiwan’s Ubiquity Sprouting unveils prototype for plant milk production system
Germinated plant milks offer a significant upgrade over traditional plant-based milks by capitalising on the enhanced nutrient profiles released during germination Taiwan-based Ubiquity Sprouting Corporation has achieved a major milestone in the plant-based milk industry, completing the prototype of its innovative germinated plant milk production equipment. This cutting-edge technology, designed[Read More…]
Circus Group enters into production partnership with global leader
Partnership with a North American-based global leader in high-tech manufacturing, operating 40+ factories and over 26,000 employees worldwide The Circus Group, a leading technology company in AI and autonomous robotics for the food service sector, announces a partnership with a global leader in contract manufacturing for high-technology hardware solutions. Circus specialises in[Read More…]
Smart Food Africa initiative champions millets and pulses for healthier food systems
This initiative aims to transform the continent’s food systems by prioritising nutritious, climate-resilient crops that support both health and sustainability The Smart Food Africa initiative, led by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), made a powerful debut in Zimbabwe at the 20th Comprehensive Africa Agriculture Development[Read More…]
