Monday, 1 June 2026

June 1, 2026 | Food

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

The study was conducted simultaneously across five European countries: Norway, France, Italy, Poland, and Germany, using four strawberry varieties: Clery, Frida, Gariguette, and Sonata A European research team led by…

June 1, 2026 | Company News

Royal Grove Brings Authentic Coconut Richness to Contemporary Kitchens

Royal Grove Coconut Milk offers a versatile dairy alternative for everything from comforting curries to indulgent desserts and beverages Rich and creamy, the all-new plant-based Coconut Milk by Royal Grove brings the naturally sweet taste and…

June 1, 2026 | Company News

EU Strengthens Singapore Partnership to Drive Functional Dairy Innovation in Southeast Asia

Increasing interest in science-backed ingredients positions Singapore as a key gateway for European dairy innovation in Southeast Asia The European Union is strengthening its engagement with Singapore as a regional…

May 29, 2026 | Beverages

Fi Asia Indonesia 2026 Expands with New Halls and Exciting Opportunities for Industry Leaders

Fi Asia Indonesia 2026 offers exhibitors an unparalleled opportunity to connect with a diverse range of industry professionals The organisers of Fi Asia Indonesia are proud to announce a significant…

May 29, 2026 | Food

Availability, Accessibility and Affordability of Quality Food are Vital for Food Security, says FAO

At World Nutrition Day 2026, the FAO Director-General calls for effective collaboration to ensure that basic, nutritious, healthy, and functional foods reach those who need them most At World Nutrition…

May 29, 2026 | Beverages

Why Food Manufacturers are Turning to Natural Preservation Systems

Simon Claessens, Director Global Business Development at Prosur As consumer demand for clean-label, minimally processed, and naturally functional foods accelerates, ingredient innovators are redefining how the food industry approaches formulation,…

May 28, 2026 | Company News

Luong Quoi Coconut Showcases Sustainable Plant-Based Portfolio at THAIFEX Anuga Asia 2026

The showcased range includes coconut water, coconut milk, coconut cream, virgin coconut oil and toasted coconut chips Luong Quoi Coconut has officially launched its showcase at THAIFEX Anuga Asia 2026,…

May 28, 2026 | Food

McCain Spud Report Reveals India’s Growing Love for Fries and Late-Night Snacking

India ranks ahead of the global average in late-night fry cravings and experimental fry pairings, highlighting the country’s growing love for fries Ahead of International Potato Day on 30th May, McCain…

May 27, 2026 | Company News

OREO and BTS Launch Limited-Edition Korean Sweet Pancake-Flavoured Cookies Globally

Marking their first-ever global snacking partnership, BTS designed all 13 unique cookie embossments to honour 13 years of BTS  OREO has announced a major global collaboration with K-pop sensation BTS, unveiling a…

May 27, 2026 | Food

Strait of Hormuz Disruptions Threaten Fertiliser Supplies and Global Food Production, Says FAO

FAO Director-General QU Dongyu addresses the event on the Middle East conflict with Spain Prime Minister The actions taken now will be critical in determining whether the world can manage…

Technology

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

SIG expands Recycle for Good program to Vietnam

Jun 01, 2026 | Company News

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Probi and Nomura Dairy Achieve Clinical Validation of LP299V in Japanese Adults, Advancing Science-Led Probiotic Innovation in Asia

Jun 01, 2026 | Company News

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

Royal Grove Brings Authentic Coconut Richness to Contemporary Kitchens

Jun 01, 2026 | Company News