This partnership nurtures groundbreaking ideas, ensuring a more inclusive and sustainable approach to food production and consumption Carbery Group are delighted to announce we have joined EIT Food, the world’s largest food innovation network co-funded by the EU. The partnership bolsters the commitment to innovation and sustainable food systems, aligned[Read More…]
Wellness
Future of healthy ageing: Insights from Sirio Institute for Anti-Ageing
SIA aims to set new standards for innovation, transparency, and efficacy in the nutraceutical industry As the global population ages, the demand for effective and scientifically validated solutions to support healthy ageing has never been greater. In response to this need, SIRIO Pharma has established the Sirio Institute for Anti-Ageing[Read More…]
Study on omega-3 DHA enriched foods to enhance public health in Saudi Arabia
The study was made possible with the sponsorship of Mara Renewables Corporation, a global leader in microalgae fermentation and omega-3 DHA production In a significant advancement for public health, the results of the landmark Human Nutritional Intervention Study led by King Abdulaziz University in Jeddah, Saudi Arabia, in collaboration with RCSI[Read More…]
Lallemand launches Innov’Biome open innovation challenge
Lallemand Health Solutions welcomes applications from entities with scientifically documented strains for both traditional and innovative health applications Lallemand Health Solutions announces the launch of Innov’Biome, an open innovation challenge inviting start-ups, companies, and research laboratories to participate throughout April and May 2025. Morgane Maillard, Strategic development and open innovation[Read More…]
Hormbles Chormbles introduces high-protein, zero-sugar candy bars
Revolutionising confectionery with high-protein, zero-sugar, 100 calorie candy bars, formulated to ‘Make Candy Make Sense’ Hormbles Chormbles, a brand set to disrupt the candy industry, launched its first line of high-protein, zero-sugar, chocolate-flavored candy bars. Packed with 10g protein, 0g sugar, and 100 calories, Hormbles Chormbles exists to “Make Candy[Read More…]
Natural Pro-Digest combines best prebiotics and probiotics
The Natural PRO-Digest solution combines FrieslandCampina Ingredients’s prebiotic Biotis GOS-OP High Purity and Lallemand Health Solutions’ probiotic B Lallemand Health Solutions and FrieslandCampina Ingredients have successfully advanced their established partnership on the concept of Natural synbiotic PRO-Digest. Recent developments have provided comprehensive evidence supporting the synergistic benefits of pre- and[Read More…]
Nestlé expands Bear Brand Milk range in Philippines
Nestlé aims to help tackle the problem with Bear Brand Milk N’ Soy, which combines the goodness of milk with the affordability of high-quality plant proteins As part of its efforts to make good nutrition affordable and accessible to those who need it most, Nestlé is introducing Bear Brand Milk’ N Soy,[Read More…]
Angel Yeast unveils yeast protein for muscle gain
Yeast protein is a high-quality natural protein derived from Saccharomyces cerevisiae (brewer’s yeast) In recognition of World Health Day 2025, themed “Healthy Beginnings, Hopeful Futures,” Angel Yeast, an innovation-driven global biotechnology brand, is championing inclusive health solutions that transcend gender, age, and geography. At the heart of this commitment is its breakthrough Yeast Protein,[Read More…]
Aging smart probiotic innovation powering better mobility
Camille Binachon, Marketing Group Manager at Lallemand Health Solutions As the global population continues to age, there is an increasing demand for innovative solutions that enhance vitality, mobility, and overall well-being in later life. A noteworthy development in this area is Cerenity, a next-generation probiotic formulation created by Lallemand Health[Read More…]
Study predicts sharp decline in Australians’ diets by 2030
Aussies are falling short of key national health targets, according to scientists who have used an innovative technique to forecast future dietary trends Australia is projected to miss crucial health targets by 2030 unless urgent action is taken to address worsening dietary trends, according to new research from the CSIRO.[Read More…]
