The move comes in response to the 2024 Finnish nutrition recommendations, which emphasise the increased intake of whole grains Fazer, the market leader in Finland’s bakery sector, has announced a major investment to meet the country’s rising demand for whole grain products. The company has expanded its production capacity at[Read More…]
Europe
Volare secures €26Mn to advance insect protein production in Europe
This milestone strengthens protein self-sufficiency and accelerates the shift toward sustainable, circular food production in Europe Finnish biotech company Volare announces the closing of a €26 million funding round to build Volare 01 – a facility set to become the most efficient protein production plant in the world, and to[Read More…]
Unilever’s AI-driven cleaning pilot saves €100,000, cuts utility use by 10%
This initiative is part of the broader 100+ Accelerator programme, a global platform designed to fast-track sustainable solutions through partnerships between leading consumer goods companies and start-ups In a major boost for supply chain sustainability, Unilever has successfully piloted a smart liquid cleaning system at its nutrition factory in Poznan,[Read More…]
Prinova’s CitraPeak launches in Europe
The unique product is the first 100 per cent soluble form of hesperidin Prinova has launched its clinically supported pre-workout ingredient CitraPeak in Europe. The unique product is the first 100 per cent soluble form of hesperidin – a flavonoid that occurs naturally in citrus fruits. Its vasodilatory and pump effects[Read More…]
Blockchain technology offers producers opportunity to deepen consumer trust
This demand is spurring seafood producers to adopt cutting-edge blockchain technology that enables full traceability from ocean to outlet According to new research from the Norwegian Seafood Council (NSC), 89 per cent of global consumers seek more information about how their seafood is produced. Transparency has emerged as a defining[Read More…]
EU approves €5 Bn French scheme to facilitate export of wines to US
The new measure aims to enable exporters of wines and spirits to export to the US through this reinsurance mechanism The European Commission has approved a €5 billion French reinsurance scheme for export credit to the United States under EU State aid rules. This scheme will be in effect from[Read More…]
Erni Loosen launches new project in Burgundy
The initial releases from Perron de Mypont will be available to U.S. consumers beginning in May 2025 Internationally renowned winemaker Erni Loosen announces the launch of Perron de Mypont, his new winemaking project in Burgundy. A passionate and lifelong collector of Pinot Noir from around the world, Erni has long dreamed of producing[Read More…]
Nestlé appoints Scott Coles as MD for Confectionery UK & Ireland
Scott brings a wealth of experience to this position, having joined Nestlé in 1997 Nestlé announced the appointment of Scott Coles as the new Managing Director for Nestlé Confectionery UK & Ireland, effective 1 May 2025. Scott takes over from Mark Davies, who is retiring after an impressive 34-year tenure[Read More…]
Nektium to show benefits of Vanizem for calm and sleep at Vitafoods Europe 2025
Vanizem, which has been named as a finalist in the Vitafoods 2025 awards, is a fast-acting botanical that promotes a feeling of calm without causing drowsiness Nektium will demonstrate how its new Vanizem ingredient can meet the growing consumer demand for natural stress relief and sleep support at Vitafoods Europe[Read More…]
Arla Foods Ingredients showcases protein soda concept at Vitafoods Europe
Arla Foods Ingredients’ protein soda concept is a tailored response to the “better-for-you” soft drink trend Arla Foods Ingredients will highlight the functional benefits of pure BLG (beta-lactoglobulin) in a new protein soda concept at Vitafoods Europe. Consumers are increasingly seeking functional beverages that support active, balanced lifestyles. In the[Read More…]
