Friday, 6 February 2026

February 6, 2026 | Company News

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

As fertility conversations move beyond treatment rooms and into everyday life, food is emerging as one of the most meaningful places to begin For many women, the fertility journey doesn’t…

February 6, 2026 | Australia

Australia Approves Commercial Release of GM Purple Tomato

The GM Purple Tomato has been modified to produce natural purple and blue pigments known as anthocyanins in the fruit as it ripens Australia’s Office of the Gene Technology Regulator…

February 6, 2026 | Europe

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

The export market could be worth €60 billion, similar to the EU’s current exports to South Korea, positioning Europe as a global hub for advanced food biomanufacturing Alternative proteins could…

February 6, 2026 | Company News

India Gate Foods Enters Low- Glycemic Index Rice Segment with Launch of India Gate Uplife Lite Everyday Rice

India Gate Uplife is a health-forward brand built on the trust and core values of India Gate, positioned as a proactive partner for modern Indian consumers KRBL Limited, India’s leading…

February 4, 2026 | Company News

Red Baron and bibigo FOODS Team up to Launch Korean BBQ‑Style Classic Crust Pizza

Bold flavour collaboration arrives exclusively at Kroger stores this February In a first-of-its-kind collaboration, two powerhouse brands from CJ Schwan’s Red Baron pizza, America’s leading frozen pizza brand, and bibigo Foods, a top…

February 3, 2026 | Food

FAO and ADB Advance $100Mn Initiative to Boost Food Security and Resilience in Afghanistan

Project to support more than one million Afghans in restoring livelihoods and withstanding future shocks The Food and Agriculture Organisation of the United Nations (FAO) and the Asian Development Bank…

February 3, 2026 | Food

Why Ingredient Strategy Is Now Core to Food Innovation in Asia

Yuchu Zhang, Vice President – R&D, Cargill Food APAC As ingredient scrutiny reshapes food choices across Asia, trust is increasingly being built not just through brands, but through what goes…

February 2, 2026 | Europe

Norwegian skrei season returns, bringing Europe’s most anticipated winter cod

Skrei cod is available only for a limited period between January and April The much-anticipated Norwegian skrei season is set to return in January, marking the arrival of one of…

January 29, 2026 | Company News

UAE’s Al Ain Farms plans to raise egg production to 550 million annually

The ongoing expansion will increase the group’s contribution to supplying around a quarter of national egg consumption in the UAE Al Ain Farms Group announced a strategic plan to significantly…

January 29, 2026 | Company News

Japan’s Tabimori launches authentic Omakase sushi course for vegetarians and vegans

Omakase sushi offers an efficient and flexible model for ingredient sourcing and aligns well with the Sustainable Development Goals (SDGs) Tabimori, Inc. has introduced a fully vegetarian omakase option prepared…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Feb 05, 2026 | Food Security

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Feb 02, 2026 | Food Safety and Testing

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Feb 06, 2026 | Company News

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

Feb 06, 2026 | Europe