Tag: flavour

BACARDÍ Rum and Tipsy Scoop unveil BACARDÍ Reserva Ocho Guava Daiquiri

BACARDÍ and Tipsy Scoop have collaborated to offer the BACARDÍ Ocho Guava Daiquiri flavour, available at all Tipsy Scoop locations and online BACARDÍ Rum, the world’s most awarded rum brand announced a collaboration with Tipsy Scoop. The alcohol-infused ice cream brand has created the BACARDÍ Ocho Guava Daiquiri flavour, a refreshing limited-edition sorbet[Read More…]

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Pairwise develops seedless blackberry with transformative CRISPR technology

The first cranberry trait of its kind, achieved in concert with thornless and compact traits to deliver enormous benefits to consumers, growers, and the environment Pairwise, a company pioneering genetics-based innovation in food and agriculture, has developed the world’s first seedless blackberry. Created using the company’s proprietary Fulcrum Platform, a complete[Read More…]

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I.T.S acquires second facility in England

There will be new flavour creation laboratories, flavour sample bays and dedicated application spaces for bakery, dairy, beverage, and confectionery Flavour experts I.T.S has acquired a second facility, complete with a state-of-the-art flavour laboratory, close to its existing premises in Newbury, Berkshire, England. I.T.S’ new site will feature a modern[Read More…]

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Japan to expand export of scallops

The scallops produced in Hokkaido, Aomori, Iwate, and Miyagi are particularly desirable, as the local ocean currents provide highly rich nutrients, resulting in one of the world’s largest scallop landings The Japan Scallop Export Promotion Association (J-HOTATE Association) is on a mission to expand the export of Japanese scallops. To[Read More…]

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IGDI and Ginkgo Bioworks collaborate to optimise sourdough strains

IGDI will leverage Ginkgo’s adaptive laboratory evolution technology to improve its sourdough starter culture product Il Granaio delle Idee (IGDI), an innovative international developer and provider of clean-label baking ingredients, and Ginkgo Bioworks, which is building the leading platform for cell programming and biosecurity, announced a new collaboration. IGDI has[Read More…]

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Australia’s Norco dairy wins Champion award for lactose-free milk

Australia’s largest and oldest dairy co-operative is celebrating an utterly delightful win at the 2024 Australian Grand Dairy Awards for the sixth consecutive year Norco Lactose-Free Full Cream Milk awarded Champion at the 2024 Australian Grand Dairy Awards Norco, Australia’s largest and oldest dairy co-operative is celebrating an utterly delightful[Read More…]

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