Monday, 11 August 2025

August 8, 2025 | Feature

Guilt-free indulgence goes mainstream in Southeast Asia, says Cargill

Cargill’s inaugural 2024 Indulgence Report SEA, its first-ever study tailored specifically to Southeast Asia, reveals a complex consumer psyche In a region where street food heritage meets cutting-edge culinary innovation,…

July 25, 2025 | Feature

JBS targets Vietnam as strategic growth hub in Asia’s protein boom

With Vietnam’s growing appetite for premium protein, JBS’s entry could be the start of broader regional expansion JBS, the world’s largest protein company, has made a decisive move into Southeast…

June 26, 2025 | Feature

Blue-green gold: Why seaweed is India’s next big bioeconomic bet

As part of a strategic national framework, the initiative aims to unlock the untapped potential of seaweed farming to drive economic growth, boost food security, and support the achievement of…

June 17, 2025 | Feature

From Plate to Planet: How Sustainable Gastronomy Is Redefining Food Values

Christian Philippsen, Managing Director, BENEO, Asia Pacific Gastronomy today is no longer defined solely by flavour or presentation—it’s shaped by purpose. Once the domain of fine dining and culinary artistry,…

June 6, 2025 | Feature

Engineering better food safety

by Steve Burgess, General Manager – Europe & Africa June 7 marks World Food Safety Day, a moment of reflection and responsibility for every organisation involved in putting food on…

June 3, 2025 | Cultured Meat

Why Push for Cruelty-Free Meats? 

A little over ten years ago, the idea of growing real meat without raising or slaughtering animals sounded like science fiction. Fast forward to today, and cultivated meat is no…

May 9, 2025 | Feature

Unlocking Potential of Kashmir Saffron in Global Market

By Monis Mir, CEO and Managing Partner, Herb Heaven The ‘golden spice’ Saffron has fascinated civilisations for centuries with its aroma, vibrant colour, and medicinal properties. As one of the…

April 18, 2025 | Australia

US tariffs pressure Australian wine exports but China market booms

Australian wine producers are demonstrating resilience through diversified global growth and proactive marketing initiatives As the United States enforces a 10 per cent tariff on all Australian goods, including wine,…

March 21, 2025 | Feature

Thailand aims to become a leading global halal hub

The Thai government launched the Halal Industry Action Plan to promote and expand the country’s halal product sector Thailand, a predominantly Buddhist nation, is making significant strides to establish itself…

March 7, 2025 | Feature

Pioneers in Better Nutrition Lead From the Front

These initiatives are not just about addressing hunger but ensuring that every Indian receives balanced and nutrient-rich food India stands at a crucial juncture in its journey towards achieving nutritional…

Technology

Harnessing AI for future of food science

Aug 11, 2025 | Interaction

Guilt-free indulgence goes mainstream in Southeast Asia, says Cargill

Aug 08, 2025 | Feature

bioMérieux develops game-changing quality control solution GENE-UP PRO HRM

Aug 08, 2025 | Company News

Food Testing

bioMérieux develops game-changing quality control solution GENE-UP PRO HRM

Aug 08, 2025 | Company News

Fighting hunger with health: How $1 Mn grant is redesigning rural food access in Michigan

Aug 01, 2025 | Food

Salmonella outbreak linked to deep-brand frozen sprouted beans prompts multistate recall

Jul 23, 2025 | Food

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Natalie's Orchid Island Juice and King of Pops unveil Sweet Greens popsicles

Aug 11, 2025 | Company News

La Maison du Whisky appoints distributor for Maison Ferrand in Singapore

Aug 11, 2025 | Beverages

Burnbrae Farms breaks ground on state-of-the-art egg grading facility

Aug 11, 2025 | Company News