Wednesday, 22 April 2026

June 3, 2025 | Cultured Meat

Why Push for Cruelty-Free Meats? 

A little over ten years ago, the idea of growing real meat without raising or slaughtering animals sounded like science fiction. Fast forward to today, and cultivated meat is no…

May 9, 2025 | Feature

Unlocking Potential of Kashmir Saffron in Global Market

By Monis Mir, CEO and Managing Partner, Herb Heaven The ‘golden spice’ Saffron has fascinated civilisations for centuries with its aroma, vibrant colour, and medicinal properties. As one of the…

April 18, 2025 | Australia

US tariffs pressure Australian wine exports but China market booms

Australian wine producers are demonstrating resilience through diversified global growth and proactive marketing initiatives As the United States enforces a 10 per cent tariff on all Australian goods, including wine,…

March 21, 2025 | Feature

Thailand aims to become a leading global halal hub

The Thai government launched the Halal Industry Action Plan to promote and expand the country’s halal product sector Thailand, a predominantly Buddhist nation, is making significant strides to establish itself…

March 7, 2025 | Feature

Pioneers in Better Nutrition Lead From the Front

These initiatives are not just about addressing hunger but ensuring that every Indian receives balanced and nutrient-rich food India stands at a crucial juncture in its journey towards achieving nutritional…

March 6, 2025 | Feature

How Significant is Indo-Emirate Partnership for Food Security & Agriculture?

The ambitious India-Middle East-Europe Economic Corridor (IMEC) unveiled at the G20 meeting The food processing sector in the United Arab Emirates (UAE) is thriving, driven by robust economic growth and…

February 14, 2025 | Feature

Bugs on menu: Singapore embraces edible insects for sustainable future

The growing interest in insect-based food comes after the Singapore Food Agency (SFA) approved 16 species of edible insects for sale and consumption in July Singapore-based Insect Food, under its…

February 7, 2025 | Cultured Meat

Singapore’s Food Safety bill paves way for commercialisation novel food

The FSSB 2024 focuses on ‘defined foods,’ which include lab-grown meat, precision-fermented products, and insect-based foods Singapore has taken a groundbreaking step in food innovation with the introduction of the…

February 3, 2025 | Feature

How nutricosmetics are gaining traction

The Asia-Pacific region, including India, is emerging as a significant market for nutricosmetics The quest for radiant skin, lustrous hair, and overall beauty is no longer confined to topical creams…

February 3, 2025 | Feature

Growing trend of walnut exports from India: A global perspective

According to Mordor Intelligence, the Walnut market size is anticipated to be $9.26 billion in 2025, rising to $11.77 billion by 2030 The Indian appetite for walnuts has continued to…

Technology

Airbus and JDE Peet’s Team Up for Worldwide Coffee Plantation Mapping Powered by Satellite Imagery

Apr 22, 2026 | Company News

The Weinheimer Group Releases Industry Readiness Research and Launches VINTAGE² Educational System

Apr 22, 2026 | Beverages

Mars and ofi Collaborate to Accelerate Net Zero Cocoa in Ecuador

Apr 22, 2026 | Africa

Food Testing

Tapping into the Global Halal Boom with Smarter Certification Models 

Apr 20, 2026 | Food Safety and Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

More Popular

Airbus and JDE Peet’s Team Up for Worldwide Coffee Plantation Mapping Powered by Satellite Imagery

Apr 22, 2026 | Company News

Greenspace Herbs Launches ‘Curcumin QA’, Claims Breakthrough in Turmeric Absorption

Apr 22, 2026 | Company News

The Weinheimer Group Releases Industry Readiness Research and Launches VINTAGE² Educational System

Apr 22, 2026 | Beverages