Thursday, 12 March 2026

March 7, 2025 | Feature

Pioneers in Better Nutrition Lead From the Front

These initiatives are not just about addressing hunger but ensuring that every Indian receives balanced and nutrient-rich food India stands at a crucial juncture in its journey towards achieving nutritional…

March 6, 2025 | Feature

How Significant is Indo-Emirate Partnership for Food Security & Agriculture?

The ambitious India-Middle East-Europe Economic Corridor (IMEC) unveiled at the G20 meeting The food processing sector in the United Arab Emirates (UAE) is thriving, driven by robust economic growth and…

February 14, 2025 | Feature

Bugs on menu: Singapore embraces edible insects for sustainable future

The growing interest in insect-based food comes after the Singapore Food Agency (SFA) approved 16 species of edible insects for sale and consumption in July Singapore-based Insect Food, under its…

February 7, 2025 | Cultured Meat

Singapore’s Food Safety bill paves way for commercialisation novel food

The FSSB 2024 focuses on ‘defined foods,’ which include lab-grown meat, precision-fermented products, and insect-based foods Singapore has taken a groundbreaking step in food innovation with the introduction of the…

February 3, 2025 | Feature

How nutricosmetics are gaining traction

The Asia-Pacific region, including India, is emerging as a significant market for nutricosmetics The quest for radiant skin, lustrous hair, and overall beauty is no longer confined to topical creams…

February 3, 2025 | Feature

Growing trend of walnut exports from India: A global perspective

According to Mordor Intelligence, the Walnut market size is anticipated to be $9.26 billion in 2025, rising to $11.77 billion by 2030 The Indian appetite for walnuts has continued to…

December 18, 2024 | Cultured Meat

2024: A landmark year for alternative protein revolution

In 2024, the alternative protein industry underwent a transformative period marked by significant innovations, market expansions, and regulatory advancements, with an overall shift toward sustainability and consumer accessibility The year…

October 11, 2024 | Feature

Opportunities and obstacles in India’s nutraceuticals sector

Currently valued at approximately $8.5 billion, India’s dietary supplements market is growing at a compound annual growth rate (CAGR) of 10 per cent The dietary supplements industry in India is…

August 2, 2024 | Australia

Transformation of Chinese wine market

China Customs data indicates a significant decline in China’s wine imports for 2023, with a 26 per cent decrease in volume and a 15.2 per cent decrease in value Australian…

June 28, 2024 | China

China’s controversial Yulin dog meat festival opens amid criticism

The World Health Organisation has warned that the dog trade contributes to the spread of rabies and increases the risk of cholera The Yulin “Lychee and Dog Meat” festival, an…

Technology

FrieslandCampina Commissions Sustainable Ice Water Installation in Lummen

Mar 11, 2026 | Company News

FAO Welcomes UN Resolution Instituting International Coffee Day

Mar 11, 2026 | Beverages

Building a Science-Driven Safety Framework for Cultivated Meat

Mar 10, 2026 | Cultured Meat

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

More Popular

Wayfinder Wines Joins MRWA Lightweight Glass Charter to Cut Packaging Emissions

Mar 12, 2026 | Australia

dsm-firmenich Completes $10Mn Upgrade of North American Premix Facility

Mar 12, 2026 | Company News

Strait of Hormuz Tensions Could Drive Up Global Food Prices: UNCTAD

Mar 11, 2026 | Food Security