The company plans to continue its overseas expansion, with Singapore as a key strategic hub for the Southeast Asian market General Omi Beef Trading Co., Ltd., a company renowned for its premium Omi beef from Shiga Prefecture, Japan, has officially opened its first overseas franchise restaurant in Singapore. The restaurant,[Read More…]
Tag: japan
Sonofai revolutionises frozen tuna inspection with Fujitsu AI tech
Enabling automated, non-destructive inspection ensures consistent quality and maximises value Fujitsu Limited and Sonofai Inc., Ishida Tec Co. and Tokai University announced the launch of an automated inspection device that determines the fat content of frozen albacore tuna in a non-destructive manner. The device, which deploys Fujitsu’s AI technology, is being[Read More…]
Global beverage experts explore Japan’s sake, honkaku shochu, and awamori culture
This exclusive program offers first-hand experience of Japan’s traditional brewing and distilling techniques The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from the global wine and bar industries to explore the depth and heritage of Japan’s sake, honkaku shochu, and awamori culture.[Read More…]
Thai mango exports up by 45%
South Korea has now surpassed Malaysia as the top importer, accounting for 62.2 per cent of the exports Thailand’s mango exports have surged significantly, driven by the global popularity of “Mango Sticky Rice.” In 2024, fresh mango exports from Thailand grew by 45.68 per cent, reaching a total value of[Read More…]
ADM and Asahi Group sign distribution agreement for postbiotic designed to support stress
Backed by eight human clinical trials and capable of targeting stress, mood, and sleep support, the introduction of the postbiotic to ADM’s portfolio comes as products targeting mood/relaxation support ADM, a global leader in innovative solutions from nature, announced its agreement with Asahi Group Foods Corporation, a leading food company headquartered in[Read More…]
Japanese Hamada Syuzou launches CHILL GREEN bitter & tropical drink
The brand-new “bitter & tropical” version is the second offering in the series Hamada Syuzou Co., Ltd. based in Ichikikushikino City, Kagoshima Prefecture, southwestern Japan, released an innovative product in its botanical “shochu” (distilled spirits) series, CHILL GREEN bitter & tropical drink. Japan’s declining overall alcoholic beverage industry, including “honkaku” (authentic) shochu, has[Read More…]
Suntory invests 6.5 Bn Yen in Osaka plant to strengthen gin category in Japan
The 5.5 billion yen capital investment from 2024 to 2025 will increase production capacity and enhance quality craftsmanship for its spirits and liqueurs Suntory Spirits, a company that manages Suntory Group’s alcoholic beverage business in Japan, announced a total investment of 6.5 billion yen in the Suntory Osaka Plant, the[Read More…]
Mérieux NutriSciences completes acquisition of Bureau Veritas
Through this phase of the acquisition, Mérieux NutriSciences establishes a strong presence in the Japanese, Moroccan and Southeast Asian markets, and enhances its capabilities in South Africa Mérieux NutriSciences, a global leader in food safety, quality, and sustainability, has announced the completion of its acquisition of Bureau Veritas’ food testing activities[Read More…]
Wellness or the Wallet? What Consumers are Saying When it Comes to Preventive Health
Christian Philippsen, Managing Director, BENEO, Asia Pacific If you were given three to four additional hours in a week, would this time be given to health or wealth? According to a recent survey[1] by a multinational insurance firm, the answer revealed a staggering 85 per cent of those in Singapore[Read More…]
Korean seaweed leads global market with record growth
The export value of Korean gim surged by 25.8 per cent year-on-year, reaching a record high of $997 million in 2024 South Korea’s dried seaweed exports have experienced remarkable growth, driven by the popularity of Korean kimchi and ramyeon noodles. Dried seaweed, or ‘gim’ in Korean, has become a significant[Read More…]
