February 2, 2026 | Food Safety and Testing

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Algal blooms may become more dangerous even after growth slows, raising new seafood safety concerns Researchers from Incheon National University have discovered that prolonged nutrient depletion can significantly increase toxin…

February 2, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Sutida Ketudut, Director – APAC, NSF As food retail and food service businesses across the Asia-Pacific scale up and diversify, food safety has moved from a back-end compliance function to…

January 30, 2026 | Company News

Benefitt launches Thailand’s first high-protein UHT milk in SIG’s carton packs

The product is filled on a SIG Small 24 Aseptic filling machine, which supports 16 packaging options in terms of formats, volumes and openings, combined with unmatched quick volume and…

January 30, 2026 | India

How structured farm data is redefining compliance in global food trade

Vinay Nair, Founder & CEO of KhetiBuddy As global agri-food supply chains face rising pressure around traceability, sustainability, and regulatory compliance, the spotlight is shifting decisively to the farm. Yet,…

January 28, 2026 | Australia

Capel Marron Farm boosts Australia’s premium food investment credentials

The expansion was supported by a $147,280 Regional Economic Development (RED) Grant through Round 5 of the Cook Government program Capel, Western Australia, a premium South West marron producer, has…

January 27, 2026 | Company News

Tetra Pak invests €60Mn in owned pilot plant to advance paper-based barrier technology development

The plant will enable Tetra Pak to accelerate the development of its innovative aseptic packaging material, which replaces the traditional aluminium foil layer with a paper-based barrier As a part…

January 22, 2026 | Company News

Jollibee Group inaugurates VisMin Commissary in Philippines to support regional expansion

The Danao facility marks the Group’s fourth commissary in Cebu and its first multi-brand, state-of-the-art commissary in the Philippines The Jollibee Group has officially inaugurated its newest and largest commissary…

January 22, 2026 | Australia

Australia wine recovery program extended to 2027 with $3.1Mn federal funding

Support for sustainability credentials will be expanded, helping wine businesses improve efficiency and reduce emissions The Government of Australia has announced an extension of the South Australian Wine Recovery Program…

January 20, 2026 | Company News

TAGAT Foodtech launches integrated digital ecosystem for animal protein supply chain

The unit is tasked with anticipating sector needs, accelerating product development and continuously evolving the TAGAT ecosystem in line with market demands TAGAT Foodtech has announced its official market launch,…

January 20, 2026 | Company News

Bolton opens Bolton Food Research & Innovation Center to advance innovation in seafood sector

Established in Singapore with the support of Enterprise Singapore (Enterprise SG) Bolton, with its Food Business Unit, has inaugurated its first Research & Innovation Centre, marking a major milestone in its long-standing commitment…