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July 22, 2024 | Beverages

Refresco acquires Frías Spanish manufacturer of plant-based drinks

Frías produces private-label plant-based drinks, including almond, rice, hazelnut, and soy drinks, for key Spanish retailers and beyond Refresco, the global independent beverage solutions provider for retailers and global, national,…

July 19, 2024 | Company News

Big Idea Ventures introduces plant-based shrimp startup

Bayou Best has been launched to commercialise a portfolio of proven intellectual property that supports a truly sustainable, animal-free solution to the seafood industry Big Idea Ventures (BIV), a global…

July 9, 2024 | Company News

UNLIMEAT introduces K-Vegan products across USA

UNLIMEAT partners with Sprouts Farmers Market, launching vegan products at 400 Sprouts Stores across the USA UNLIMEAT, a leading Korean vegan food company, has announced it will launch its products at about…

July 5, 2024 | Company News

Bunge introduces Beleaf PlantBetter

Bunge’s plant-based butter alternative offers exceptional sensory qualities, easy processing and significant cost savings Bunge, a global leader in agribusiness, food and ingredients announced the launch of Beleaf PlantBetter in North America.…

July 5, 2024 | Company News

Japan’s NH Foods introduces plant-based tuna sashimi

NH Foods aimed to provide a more sustainable option for tuna, a highly popular product in the Japanese fish market NH Foods, an Osaka-based food processing company, has introduced a…

July 3, 2024 | China

Angel Yeast partners with ffit8 to launch new products

Angel Yeast’s protein contributes a unique fermentation flavour, blending seamlessly with soy and whey proteins to enhance the bars Angel Yeast, a global leader in yeast manufacturing, has teamed up with healthy food…

June 27, 2024 | Company News

Revyve debuts egg replacer ingredient for plant-based burgers

The FoodTech company is on a mission to clean burger labels with an upcycled ingredient FoodTech company Revyve has cracked the code to remove animal-derived texturisers and additives from burgers and impart a…

June 21, 2024 | Company News

Beyond Meat expands Beyond IV product line with debut of new sausage

Now made with avocado oil, the new Beyond Sausage has just 2g of saturated fat per link and 17g of protein per link Beyond Meat announced the expansion of its…

June 18, 2024 | Company News

Plant-based meat company Tender closes $11Mn series A funding

Its latest partnership with Clover Food Lab brought Tender products to all Clover locations in May 2024 Tender Food Inc., a food technology startup based in Somerville, Massachusetts, has successfully…

June 17, 2024 | Company News

AGWA and Believer Meats to establish cultivated meat capabilities in Abu Dhabi

AGWA and Believer Meats to collaborate on establishing commercial, production, and research centres in Abu Dhabi AGWA (AgriFood Growth & Water Abundance), Abu Dhabi’s new food and water cluster, and…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Feb 05, 2026 | Food Security

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Feb 02, 2026 | Food Safety and Testing

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Feb 06, 2026 | Company News

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

Feb 06, 2026 | Europe