Thursday, 16 April 2026

January 9, 2025 | Company News

Weight management benefits of chicory root fibres confirmed via systematic review

These findings are of key importance, as they demonstrate that chicory root fibre inulin and oligofructose are effective A new systematic literature review with meta-analyses, conducted by Reimer et al[i],…

January 6, 2025 | Beverages

Surgeon General’s report links alcohol to cancer

The report urges action on outdated warning labels Alcohol Justice has praised U.S. Surgeon General Vivek Murthy for releasing the “Alcohol and Cancer Risk Report,” which spotlights the significant link…

December 24, 2024 | Australia

Australians’ favourite herbs and spices: survey insight

A survey of 400 participants identified basil as the most consumed herb over the past year, followed by pepper and garlic Herbs and spices have been a cornerstone of culinary…

December 20, 2024 | Academic

Study indicates benefits of EPAX 4020TGN for muscle function and recovery

Researchers at the University of South Florida carried out an eight-week dietary intervention on adult and ageing rats EPAX 4020TGN can help improve muscle contractile function and post-injury muscle recovery,…

December 12, 2024 | Company News

Nestlé scientists discover bioactive nutrients to support muscle health and healthy longevity

Nestlé scientists have uncovered specific mechanisms that contribute to muscle decline and have identified certain bioactive ingredients that target these aspects of ageing As the global population continues to age,…

December 6, 2024 | Awards

dsm-firmenich unveils winners of pioneering grant to advance gut health across Asia-Pacific 

The Nutrition Research Grant was established to further nutrition research in the Asia-Pacific region by providing funding support for research conducted in Asia-Pacific dsm-firmenich, innovators in nutrition, health, and beauty,…

November 28, 2024 | China

Mengniu driving development of innovative HMO nutritional ingredients

Mengniu emerge as a pioneer in developing nutritional ingredients, particularly through groundbreaking advancements in HMO technology In August 2024, Synaura Biotechnology a subsidiary of China Mengniu Dairy Company Limited, received…

November 22, 2024 | Australia

CSIRO introduces new white fish variety to Australia

The Pompano (Trachinotus anak) has been identified as the ideal white-flesh fish to develop in the tropical climate of northern Australia A new variety of white-flesh fish could soon be…

November 15, 2024 | Academic

Diestel birds raised with regenerative farming practices improve nutritionally: study

California family-owned regenerative pasture-raised turkeys have a better omega 6:3 ratio and more phytochemical antioxidants Analysis conducted by the Center for Human Nutrition Studies at Utah State University on behalf of Regenified and Diestel Family Ranch, confirms…

November 11, 2024 | Academic

Red ginseng effective for intestinal health and preventing bone loss

The Michigan State University research team reported in 2023 in the JGR (Journal of Ginseng Research, I.F 6.8) that intestinal microbiota balance is an important regulatory factor for bone health Professor Narayanan Parameswaran’s…

Technology

Nigeria Approves High-Performing Groundnut Variety SAMNUT 30 Developed by ICRISAT

Apr 15, 2026 | Africa

Kemin Introduces EDIE Generation 2 Application System

Apr 14, 2026 | Company News

Chef Robotics Unveils AI-Powered Tray Assembly for Meatpacking

Apr 13, 2026 | Company News

Food Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

Saudi Arabia Invites Private Sector Participation in Food Safety Lab PPP Project

Apr 03, 2026 | Food Safety and Testing

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Nigeria Approves High-Performing Groundnut Variety SAMNUT 30 Developed by ICRISAT

Apr 15, 2026 | Africa

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Apr 15, 2026 | Beverages