Wednesday, 22 April 2026

July 23, 2024 | Academic

MSU, CANR partner with African Food Security

This collaboration will bring a major aspect to our development of a world-class project on the African continent via skills transfer Michigan State University (MSU) College of Agriculture and Natural Resources…

July 19, 2024 | Beverages

Nestlé develops methods to reduce fat in dairy ingredients

This fat reduction leads to lower calorie levels compared to full-fat milk Nestlé R&D teams have now found a way to reduce the fat present in milk powder by up to 60…

July 17, 2024 | Company News

Bloomage launches MitoPQQ and presents hyaluronic acid research

This breakthrough innovation accelerate the transformation of longevity factor -NAD+, and promote the efficient operation of mitochondria, a critical coenzyme for cellular metabolism Bloomage, a global leader specialising in hyaluronic…

July 11, 2024 | Food

NOAA Fisheries opens Oyster Breeding Centre

They aim to breed disease-resistant oysters that are resilient in the face of current and changing environmental conditions NOAA Fisheries and the U.S. Department of Agriculture’s Agricultural Research Service launched…

July 4, 2024 | Food

Snackification and innovation transform global seafood market

This presents a significant potential for increasing the consumption of healthy and sustainably sourced seafood The Norwegian Seafood Council (NSC) research has shown that 3 out of 4 seafood consumers…

July 1, 2024 | Food

Multiple factors highlighted in milky fish research

Research conducted by the National Institute of Water and Atmospheric Research (NIWA) gathered data from both commercial and recreational fishers about affected snapper and their locations Fisheries New Zealand has…

June 25, 2024 | Company News

Korea’s Coway R&D Centre receives recognition for laboratory of excellence

Coway received the highest grade, ‘Satisfactory,’ in all 18 performance evaluation categories. Seventeen of these were related to drinking water, including testing for heavy metals, organic substances, and ion materials…

June 10, 2024 | Company News

Pairwise develops seedless blackberry with transformative CRISPR technology

The first cranberry trait of its kind, achieved in concert with thornless and compact traits to deliver enormous benefits to consumers, growers, and the environment Pairwise, a company pioneering genetics-based…

June 4, 2024 | New Zealand

Zespri explores impact of fruit and vegetable consumption on children’s wellbeing

The feasibility study explored strategies to increase exposure to unfamiliar FVs to promote acceptance in children Zespri, the world’s leading kiwifruit marketer, is investing in building knowledge and healthy eating…

May 29, 2024 | Company News

Bayer advances genome-editing initiatives for nutrition-enhanced vegetables

Collaboration with G+FLAS to develop new tomato varieties addresses Vitamin D deficiency affecting a billion people worldwide As part of its strategic open innovation approach global life science company Bayer…

Technology

The Weinheimer Group Releases Industry Readiness Research and Launches VINTAGE² Educational System

Apr 22, 2026 | Beverages

Mars and ofi Collaborate to Accelerate Net Zero Cocoa in Ecuador

Apr 22, 2026 | Africa

Sidel Launches Lightweight Returnable PET Bottle

Apr 20, 2026 | Company News

Food Testing

Tapping into the Global Halal Boom with Smarter Certification Models 

Apr 20, 2026 | Food Safety and Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

More Popular

Greenspace Herbs Launches ‘Curcumin QA’, Claims Breakthrough in Turmeric Absorption

Apr 22, 2026 | Company News

The Weinheimer Group Releases Industry Readiness Research and Launches VINTAGE² Educational System

Apr 22, 2026 | Beverages

Mars and ofi Collaborate to Accelerate Net Zero Cocoa in Ecuador

Apr 22, 2026 | Africa