Nutrition Archives - Page 35 of 48 - NUFFOODS Spectrum ASIA

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March 13, 2020 | Australia

Nestlé introduces plant-based Milo in Australia

Nestle introduces plant-based version of their most popular cocoa malt beverage, Milo in Australia As people are including more plant-based alternatives in their diet, Nestlé is launching plant-based versions of some…

February 27, 2020 | Nutrition

FHA-Food & Beverage dates revised to 2-5 March 2021

The event was originally scheduled to take place from 31 March – 3 April 2020 at Singapore EXPO & MAX Atria Mr Martyn Cox, Event Director, Hospitality, Food & Beverage…

February 10, 2020 | Nutrition

Finn Partners Launches “Wellness Collaborative” for its expertise practitioners

Collaborative connects FINN Global Expertise and Capabilities across Asia, Europe, Middle East and the US among Finn Partners Consumer, Health and Travel/Lifestyle Practitioners Finn Partners, a global marketing and communications agency, today…

February 10, 2020 | Nutrition

FHA-Food & Beverage to spotlight innovations and industry transformation in FoodTech

The forum is set to showcase Singapore’s technological and investment potential capabilities in new-age FoodTech and to set an exemplary model for the industry in the region From novel farming…

January 28, 2020 | Nutrition

EW Nutrition tackles AMR with functional solutions

Poultry performance is a long-standing focus for EW Nutrition EW Nutrition is an animal nutrition company that offers integrators, feed producers, and farmers comprehensive animal nutrition solutions that support performance and…

January 21, 2020 | Nutrition

Vitamin Angels receives $25K GiveWell Grant

GiveWell awarded Vitamin Angels the grant due to the evidence of effectiveness of vitamin A supplementation Vitamin Angels is pleased to be a recipient of a $25,000 GiveWell Grant for…

December 19, 2019 | Company News

Danone Waters brands pledge to accelerate the journey towards carbon neutrality

Four Danone brands have committed to reaching net-zero carbon emission in the coming years: Evian in 2020; Lanjarón and Volvic by 2025 and Font Vella by 2030. As a global…

November 10, 2019 | Nutrition

High quality diet at midlife reduces risk of cognitive impairment at older age

A simple guide to a healthy diet is to fill half our plate with fruit and vegetables, a quarter with whole grains such as brown rice and wholemeal bread, and…

October 31, 2019 | Nutrition

Singapore nutritionists collaborate to study sarcopenia management in elderly

SHIELD (Strengthening Health In Elderly Through Nutrition) study by CGH, Abbott and SPH evaluates the effects of nutritional intervention on muscle health outcomes in the aged population Changi General Hospital…

October 28, 2019 | China

EW Nutrition opens new production plant in China

The new facility in Haimen will produce the three leading product lines in the company’s portfolio German-based company EW Nutrition has officially opened its new production plant in China. The new…

Technology

Tetra Pak opens Product Development Centre in France

Nov 13, 2025 | Company News

MENU ORDER AI to launch app aimed at GLP-1 users and health-conscious diners

Nov 10, 2025 | Company News

Harnessing Quantum AI for Greener Minds and Healthier Futures

Nov 10, 2025 | Interaction

Food Testing

Intertek acquires Costa Rican testing business Suplilab

Nov 07, 2025 | Company News

Thermo Fisher Scientific launches Orbitrap mass detector for food safety testing

Oct 24, 2025 | Company News

ADM advances quality capabilities with opening of new Central Milling Laboratory

Oct 16, 2025 | Company News

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