Friday, 16 January 2026

January 15, 2026 | Company News

Ghodawat Consumer Limited launches Soya Chunks under STAR Brand

This strategic entry targets health-conscious consumers seeking affordable, high-protein alternatives amid rising demand for meat substitutes The soya chunks market in India is witnessing robust growth, driven by increasing health…

January 14, 2026 | Company News

Nature’s Own launches Life Wheat + Protein bread

New loaf packs 22 grams of protein per two bread slices Nature’s Own, the nation’s No. 1 selling bread brand, has introduced Nature’s Own Life Wheat + Protein bread, a…

January 12, 2026 | Ingredients

Why fibre is next frontier in food reformulation, according to Tereos

Thibault Davoine, Marketing Manager for Nutrition & Health at Tereos As fibre enrichment and sugar reduction move to the forefront of food reformulation, ingredient innovation is playing a decisive role…

January 9, 2026 | North America

Dietary guidelines emphasise protein and recommend eggs as high-quality, nutritious choice for Americans

Guidance reinforces eggs as a high-quality, nutrient-rich food that supports health from pregnancy through healthy ageing The 2025-2030 Dietary Guidelines encourage Americans to prioritise protein at every meal and list eggs first among recommended protein foods. This guidance reinforces eggs’ long-standing role as one of the highest quality, healthy proteins available that Americans should…

January 7, 2026 | Company News

Greenspace Herbs launches Berberine QA smarter way to support metabolic health

The formulation uses its own Quantum Ayurveda technology to improve the energetic profile of the substance so that cells can take it in better As metabolic health remains a dominant…

January 7, 2026 | Company News

Luya unveils AI-powered microgreens nutrition system

Luya is purpose-built for microgreens, one of the most nutrient-dense foods on the planet Luya Tech, a Princeton-based AI technology company, unveiled the world’s first AI-powered microgreens nutrition system at…

January 6, 2026 | Company News

Co-op launches own-brand GLP-1-friendly ready meal range in UK

The new Good Fuel range also includes a new ‘power up your plate’, healthy range, which includes a choice of five full-sized meals featuring high-protein Co-op launches new own-brand range of GLP-1…

January 5, 2026 | Ingredients

FrieslandCampina Ingredients’ Big Move in Whey Proteins

Floor van der Horst, Global Marketing Director Performance and Active Nutrition at FrieslandCampina Ingredients As global demand for high-quality protein continues to surge, strategic investments in capacity, innovation and regional…

January 2, 2026 | Food

New Lifesum data reveals foods that fix hangover fastest

The UK and US come in last with heavy, low-fibre meals that slow recovery, while Japan tops the list with hydrating, nutrient-dense options like miso soup that help you feel…

January 1, 2026 | Beverages

ActivatedYou by Maggie Q launches Morning Lift daily mushroom + coffee

A certified organic instant coffee infused with functional mushrooms and superfoods designed to elevate brain power, boost metabolism, and support gut health ActivatedYou announced the official launch of Morning Lift, a…

Technology

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

Study finds Magtein enhances memory, reaction time and heart health markers

Jan 15, 2026 | Company News

Walmart and Google turn AI discovery into effortless shopping experiences

Jan 15, 2026 | Company News

Food Testing

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

La Trobe University Develops Portable Biosensor to Detect PFAS in Water

Jan 08, 2026 | Australia

More Popular

Amar Pure Gold to invest Rs 250 Cr in Agro-Food Park in Himachal Pradesh

Jan 16, 2026 | Company News

Franke launches new A Line in Southeast Asia and opens regional flagship showroom in Singapore

Jan 16, 2026 | Beverages

EXBERRY plant-based colour supplier GNT earns top sustainability award

Jan 16, 2026 | Awards