Nutrition Archives - Page 36 of 50 - NUFFOODS Spectrum ASIA

October 8, 2020 | Korea

Korean MFDS and NFSA sign arrangement for fishery product safety

The arrangement attributes responsibility and obligation on the Norwegian government to manage the safety of fishery products exported to Korea. Korean Ministry of Food and Drug Safety (MFDS), and the…

September 24, 2020 | Nutrition

IMCD expands adult nutrition portfolio in Indonesia

Signs regional partnership with FrieslandCampina Ingredients FrieslandCampina Ingredients (FCI), a business group of Dutch dairy giant Royal FrieslandCampina, has appointed IMCD, a leading distributor of specialty chemicals and ingredients, to…

September 16, 2020 | Country

African leaders to embed nutrition within the Covid-19 response and recovery

The pandemic has created major global health and economic shocks, with unprecedented impacts on people’s health, nutrition and livelihoods The African Leaders for Nutrition (https://bit.ly/33zUF9k) (ALN) have unveiled a position paper calling…

September 9, 2020 | Malaysia

Danone launches improved Dumex Durgo Growing up Milk Formula in Malaysia

Aims to raise awareness of Iron Deficiency Anaemia in Children The Asia Pacific region is home to more than half the world’s undernourished children who suffer from “hidden hunger”. Iron deficiency anaemia…

September 1, 2020 | Korea

Korea unveils probiotic derived from kimchi and garlic postbiotic

Jung’s Laboratory of Immunology’s newest product is not the simple probiotics since it has been supplemented with garlic postbiotics Jung’s Laboratory of Immunology in Seoul has released its newest probiotic…

August 24, 2020 | Korea

Korean ginseng shows positive effects to fight respiratory infections

A clinical study indicates 25% lower infection rates upon treating with Korean Ginseng, which has an active substance “ginsenoside” to prevent virus proliferation As interests in immune-boosting healthy functional foods…

August 14, 2020 | Nutrition

Unilever and Algenuity partner to explore use of microalgae protein

Unilever’s plant-based portfolio to expand further with alternative protein and fiber sources like Chlorella Vulgaris, a nutrient-rich microalgae to build an equitable and resilient food system Unilever and biotech start-up…

August 7, 2020 | Nutrition

ASEAN consumption patterns accelerated by trends introduced by COVID-19

Bain & Company and WEF research shows that the middle-class is set to grow to 70 percent of the population and consumption will increase by 2.2 times to nearly $4…

August 6, 2020 | Nutrition

Herbalife Nutrition launches vitamin mask for healthy skin in APAC market

Formulated with a proprietary blend, including a complex of 12 Vitamins, Aloe Vera, Jeju Sea Salt and Jeju Rice Extract Herbalife Nutrition, has unveiled its new Vitamin Mask series for 13 markets…

July 29, 2020 | Nutrition

Improving Nutri-Score with sodium reduction ingredient

Nutri-Score is a Front-Of-Package (FOP) labeling system, also known as the 5-Colour Nutrition label or 5-CNL Using Mediterranean Umami, a sodium-reduction ingredient, can help food manufacturers improve their Nutri-Score label.…

Technology

FAO sets out three-year emergency and early recovery plan for Ukraine’s agrifood sector

Jan 19, 2026 | Europe

CSIRO partners on global project to boost food security

Jan 19, 2026 | Australia

NSF launches retail food safety audit program in ASEAN and Australia

Jan 19, 2026 | Australia

Food Testing

NSF launches retail food safety audit program in ASEAN and Australia

Jan 19, 2026 | Australia

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

More Popular

ADM invests $26Mn to expand Erlanger flavours facility to support food reformulation demand

Jan 19, 2026 | Company News

Beyond Meat introduces Beyond Immerse plant protein drink

Jan 19, 2026 | Beverages

FAO sets out three-year emergency and early recovery plan for Ukraine’s agrifood sector

Jan 19, 2026 | Europe

Korean MFDS and NFSA sign arrangement for fishery product safety

The arrangement attributes responsibility and obligation on the Norwegian government to manage the safety of fishery products exported to Korea. Korean Ministry of Food and Drug Safety (MFDS), and the…

IMCD expands adult nutrition portfolio in Indonesia

Signs regional partnership with FrieslandCampina Ingredients FrieslandCampina Ingredients (FCI), a business group of Dutch dairy giant Royal FrieslandCampina, has appointed IMCD, a leading distributor of specialty chemicals and ingredients, to…

African leaders to embed nutrition within the Covid-19 response and recovery

The pandemic has created major global health and economic shocks, with unprecedented impacts on people’s health, nutrition and livelihoods The African Leaders for Nutrition (https://bit.ly/33zUF9k) (ALN) have unveiled a position paper calling…

Danone launches improved Dumex Durgo Growing up Milk Formula in Malaysia

Aims to raise awareness of Iron Deficiency Anaemia in Children The Asia Pacific region is home to more than half the world’s undernourished children who suffer from “hidden hunger”. Iron deficiency anaemia…

Korea unveils probiotic derived from kimchi and garlic postbiotic

Jung’s Laboratory of Immunology’s newest product is not the simple probiotics since it has been supplemented with garlic postbiotics Jung’s Laboratory of Immunology in Seoul has released its newest probiotic…

Korean ginseng shows positive effects to fight respiratory infections

A clinical study indicates 25% lower infection rates upon treating with Korean Ginseng, which has an active substance “ginsenoside” to prevent virus proliferation As interests in immune-boosting healthy functional foods…

Unilever and Algenuity partner to explore use of microalgae protein

Unilever’s plant-based portfolio to expand further with alternative protein and fiber sources like Chlorella Vulgaris, a nutrient-rich microalgae to build an equitable and resilient food system Unilever and biotech start-up…

ASEAN consumption patterns accelerated by trends introduced by COVID-19

Bain & Company and WEF research shows that the middle-class is set to grow to 70 percent of the population and consumption will increase by 2.2 times to nearly $4…

Herbalife Nutrition launches vitamin mask for healthy skin in APAC market

Formulated with a proprietary blend, including a complex of 12 Vitamins, Aloe Vera, Jeju Sea Salt and Jeju Rice Extract Herbalife Nutrition, has unveiled its new Vitamin Mask series for 13 markets…

Improving Nutri-Score with sodium reduction ingredient

Nutri-Score is a Front-Of-Package (FOP) labeling system, also known as the 5-Colour Nutrition label or 5-CNL Using Mediterranean Umami, a sodium-reduction ingredient, can help food manufacturers improve their Nutri-Score label.…

Technology

FAO sets out three-year emergency and early recovery plan for Ukraine’s agrifood sector

CSIRO partners on global project to boost food security

NSF launches retail food safety audit program in ASEAN and Australia

Food Testing

NSF launches retail food safety audit program in ASEAN and Australia

Bringing PFAS testing to the point of need

IMCD opens a Food & Nutrition Laboratory in Cologne

More Popular

ADM invests $26Mn to expand Erlanger flavours facility to support food reformulation demand

Beyond Meat introduces Beyond Immerse plant protein drink

FAO sets out three-year emergency and early recovery plan for Ukraine’s agrifood sector

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