Nutrition Archives - Page 37 of 54 - NUFFOODS Spectrum ASIA

May 12, 2021 | News

Chr. Hansen launches starter culture for plant-based yogurts

Chr. Hansen launches VEGA™ which is an exciting new innovation; a choice of starter cultures that can differentially drive flavor and texture in plant-based yogurts. Chr. Hansen launches VEGA™ Culture Kit…

May 10, 2021 | News

New tool by DSM will sustain animal protein production

Sustell™ is a global service, built on validated protocols, calculation methodologies and proven processes that meet international standards. DSM has developed Sustell™ together with Blonk, a recognized independent expert and…

May 10, 2021 | China

Azelis expands presence in China’s food & health market

Announces a new distribution agreement with Roquette Azelis has increased the scope of its distribution agreement with Roquette for their food product range in China. Azelis has a long-standing relationship…

May 6, 2021 | Nutrition

BENEO’s Orafti®Synergy1 reduces infection duration in infants

A recently published study from an EU-funded projecti demonstrates that the prebiotic enrichment of infant formula milk with oligofructose-enriched inulin (Orafti®Synergy1) reduces the duration of infections in the first year…

May 3, 2021 | Nutrition

Singaporean firm develops micro-algae-based milk

Groundbreaking micro-algae formula eliminates allergies while providing complete nutrition Sophie’s Bionutrients, a Singapore-based next-generation sustainable urban food production technology company, has announced that it has developed the world’s first-ever micro-algae-based milk…

March 9, 2021 | New Zealand

Comvita unveils special reserve UMF 25+ Manuka Honey

The Special Reserve UMF 25+ product will retail for NZD$645 New Zealand based Comvita, the global leader in Manuka Honey, has recently launched its limited-edition Special Reserve UMF 25+ (MGO…

March 3, 2021 | Nutrition

unMEAT ready to give established brands run for money

New York Restauranteur flips first hometown burger on its way to grocery and foodservice UnMEAT, the newest 100% plant-based burger, proclaims the next meat-flavored burger may be more unbelievable than…

February 19, 2021 | Nutrition

Dole launches ‘Sunshine for All Fund’ to close gaps on good nutrition

Dole recognizes the need for collaboration with like-minded partners to join in the fight against food injustice around the world Dole Asia Holdings and its subsidiaries are focusing on both…

January 27, 2021 | Nutrition

UN report shows daunting figures regarding health & nutrition in APAC

A nutritionally sufficient diet tends to cost Rs 145-220 ($2 to $3) per day in most countries, poor or richer but is more expensive in South Korea and Japan According…

January 15, 2021 | Nutrition

Study reveals 80% of Singapore elderly at risk of malnutrition have low muscle mass

High prevalence of low muscle mass among 4 in 5 older adults in Singapore at risk of malnutrition New Phase Two findings from the SHIELD study by Singapore based Changi…

Technology

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

Tetra Pak Invests in Next-Gen Product Development Centre in Texas

Apr 06, 2026 | Company News

MIDLAND Acquires Wetoska Packaging Distributors

Apr 06, 2026 | Company News

Food Testing

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

Saudi Arabia Invites Private Sector Participation in Food Safety Lab PPP Project

Apr 03, 2026 | Food Safety and Testing

KPM Analytics Expands NexaFlo Continuous Flow Platform for Seawater Nutrient Analysis

Mar 24, 2026 | Company News

More Popular

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

Givaudan Opens New Myanmar Office to Strengthen Regional Innovation

Apr 06, 2026 | Company News

DENSO-FoodVentures Deal Aims to Advance Global Food Security Solutions

Apr 06, 2026 | Company News

Chr. Hansen launches starter culture for plant-based yogurts

Chr. Hansen launches VEGA™ which is an exciting new innovation; a choice of starter cultures that can differentially drive flavor and texture in plant-based yogurts. Chr. Hansen launches VEGA™ Culture Kit…

New tool by DSM will sustain animal protein production

Sustell™ is a global service, built on validated protocols, calculation methodologies and proven processes that meet international standards. DSM has developed Sustell™ together with Blonk, a recognized independent expert and…

Azelis expands presence in China’s food & health market

Announces a new distribution agreement with Roquette Azelis has increased the scope of its distribution agreement with Roquette for their food product range in China. Azelis has a long-standing relationship…

BENEO’s Orafti®Synergy1 reduces infection duration in infants

A recently published study from an EU-funded projecti demonstrates that the prebiotic enrichment of infant formula milk with oligofructose-enriched inulin (Orafti®Synergy1) reduces the duration of infections in the first year…

Singaporean firm develops micro-algae-based milk

Groundbreaking micro-algae formula eliminates allergies while providing complete nutrition Sophie’s Bionutrients, a Singapore-based next-generation sustainable urban food production technology company, has announced that it has developed the world’s first-ever micro-algae-based milk…

Comvita unveils special reserve UMF 25+ Manuka Honey

The Special Reserve UMF 25+ product will retail for NZD$645 New Zealand based Comvita, the global leader in Manuka Honey, has recently launched its limited-edition Special Reserve UMF 25+ (MGO…

unMEAT ready to give established brands run for money

New York Restauranteur flips first hometown burger on its way to grocery and foodservice UnMEAT, the newest 100% plant-based burger, proclaims the next meat-flavored burger may be more unbelievable than…

Dole launches ‘Sunshine for All Fund’ to close gaps on good nutrition

Dole recognizes the need for collaboration with like-minded partners to join in the fight against food injustice around the world Dole Asia Holdings and its subsidiaries are focusing on both…

UN report shows daunting figures regarding health & nutrition in APAC

A nutritionally sufficient diet tends to cost Rs 145-220 ($2 to $3) per day in most countries, poor or richer but is more expensive in South Korea and Japan According…

Study reveals 80% of Singapore elderly at risk of malnutrition have low muscle mass

High prevalence of low muscle mass among 4 in 5 older adults in Singapore at risk of malnutrition New Phase Two findings from the SHIELD study by Singapore based Changi…

Technology

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Tetra Pak Invests in Next-Gen Product Development Centre in Texas

MIDLAND Acquires Wetoska Packaging Distributors

Food Testing

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Saudi Arabia Invites Private Sector Participation in Food Safety Lab PPP Project

KPM Analytics Expands NexaFlo Continuous Flow Platform for Seawater Nutrient Analysis

More Popular

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Givaudan Opens New Myanmar Office to Strengthen Regional Innovation

DENSO-FoodVentures Deal Aims to Advance Global Food Security Solutions

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