Thursday, 12 March 2026

nestl-is-closely-monitoring-scientific-trends-for-cultured-meat

July 23, 2021 | Ingredients

Nestlé is closely monitoring scientific trends for cultured meat

scientists at Nestlé Research in Lausanne are working with Future Meat Technologies, a leading cultured-meat start-up, to explore the potential of cultured-meat components To understand the potential of future meat…
chickp-launches-plant-based-egg-alternative-for-eggs-in-mayonnaise

July 21, 2021 | Ingredients

ChickP Launches plant-based egg alternative for eggs in mayonnaise

The start-up company teamed up with select food companies to help formulate egg-free recipes, including a creamy mayonnaise substitute and salad-dressings. ChickP Ltd., presents its chickpea isolate as an all-purpose,…
israel-based-solabia-algatech-nutrition-launches-whole-algae-sourced-glucan-for-immune-support

July 21, 2021 | Ingredients

Israel Based Solabia-Algatech Nutrition Launches Whole-Algae Sourced β-glucan for immune support

Multi-patented process for growing the E. gracilis that achieves a consistent concentration of over 55% β-glucans in the final product. Solabia- Algatech Nutrition, is launching 100% natural whole Euglena gracilis…
sustainability-goals-at-the-apac-food-industry-an-innovative-approach

July 14, 2021 | Ingredients

Sustainability goals at the APAC food industry, an innovative approach

Comprehensive sustainability program consisting of four pillars that provide the foundation for our sustainable future: People, Products & Innovation, Governance and Environment While the impact of COVID-19 on the growth…
fragrance-and-flavor-industries-show-positive-progress-in-2021-sustainability-report

July 14, 2021 | Ingredients

Fragrance and flavor industries show positive progress in 2021 sustainability report

More than 100 companies contribute to first ‘state of play’ analysis of F&F industry sustainability actions The 2020-21 Sustainability Report (ifra-iofi.org/report) is published by The International Fragrance Association (IFRA) and…
angel-yeast-opens-new-biotech-rd-complex-in-china

July 14, 2021 | China

Angel Yeast opens new biotech R&D complex in China

The company’s new R&D complex contains nine technical centers Angel Yeast Co., a listed high-tech yeast company in China, has officially opened the doors of its purpose-built complex for industry…
taiwan-familymart-turns-crisis-into-opportunity-makes-sales-of-frozen-goods-increase-by-20

July 13, 2021 | Ingredients

Taiwan FamilyMart Turns Crisis into Opportunity, makes sales of frozen goods increase by 20%

Taiwan FamilyMart Turns Crisis into Opportunity by Carrying Frozen Food Items in Insightful Response to Customer Needs In keeping with Taiwan’s disease control policies, Taiwan FamilyMart implemented the necessary precautionary measures across all…
adm-launches-antibiotic-reduction-program-for-livestock-farms

July 12, 2021 | Ingredients

ADM Launches Antibiotic Reduction Program for livestock farms

Wisium provides a tailor-made approach to meet local animal nutrition needs. Its portfolio of innovative nutritional solutions includes natural ingredients and plant extracts, supporting the global trend toward a reduction…
gea-developed-ghee-processing-separator-for-amul-india

July 9, 2021 | India

GEA developed Ghee processing separator for Amul India

GEA has engineered a unique Ghee processing separator for its customer Amul Dairy, market leader in the Indian dairy sector GEA has engineered a unique Ghee processing separator for its…
azelis-awarded-with-a-platinum-rating-from-sustainability-ratings-agency

July 7, 2021 | Ingredients

Azelis awarded with a Platinum rating from sustainability ratings agency

With the EcoVadis Platinum grading, Azelis is in the top 1% of all companies assessed by EcoVadis. Azelis is proud to announce it has now been awarded with a Platinum…

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Building a Science-Driven Safety Framework for Cultivated Meat

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