Singapore Archives - Page 39 of 52 - NUFFOODS Spectrum ASIA

June 29, 2020 | Singapore

Heytea introduces delectable selection of baked goods

Specially crafted for one-of-a-kind gastronomical experience Circuit bakers can put aside their baking supplies because HEYTEA Food Lab is now available in Singapore. China’s number 1 contemporary tea connoisseur and the original inventor…

June 26, 2020 | Singapore

TurtleTree Labs raises $3.2 M in seed round

The company’s focus is on high value human breast milk followed by cow milk Singapore-based biotech company TurtleTree Labs has announced the completion of a fresh round of funding from…

June 24, 2020 | Finance

SilverConnect to launch dysphagia friendly meals online

Dysphagia, or the difficulty to swallow, is more common in older people and often results from nerve or muscle problems SilverConnect, a medical nutrition startup creating specialized food solutions for…

June 19, 2020 | Singapore

Singapore extracts antimicrobial compounds from seeds

The natural antimicrobial compound developed by NTU scientists contains powerful antioxidants found in seeds Scientists from Nanyang Technological University, Singapore (NTU Singapore) have developed a sustainable and green way to extract…

June 18, 2020 | Ingredients

Ingredion creates more mochi possiblities for food manufacturers

N-DULGE® 320 starch allows food manufacturers to create a distinctively soft and stretchy mochi texture while overcoming process and texture challenges. Ingredion has announced the launch of N-DULGE® 320 starch,…

June 15, 2020 | Singapore

Barry Callebaut increases production capacity in Singapore

This milestone of the new fourth line comes hand in hand with other investments within the Asia Pacific Region The largest industrial chocolate factory in Singapore, Barry Callebaut has added…

June 14, 2020 | Singapore

Singapore & France jointly commit towards Food-Agri supply chain amidst COVID-19

The partnership aims to facilitate opportunities and collaborations between food companies, importers, and distributors in both countries to promote business Singapore has released a joint statement with France towards a…

June 8, 2020 | News

Bostik launches solvent-free HERBERTS™ 700 series

Bostik HERBERTS™ LF794/H180 and LF728/H128 are polyurethane solvent-free adhesive solutions designed for food packaging, industrial markets Bostik, a leading global adhesive specialist for industrial, construction and consumer markets, is proud…

June 3, 2020 | Company News

Jebsen & Jessen appoints Lim Siew Tin as COO

The industry veteran takes over from Marc Deschamps, who has retired from the corporate world Jebsen & Jessen Ingredients, the ingredients arm of diversified industrial conglomerate, Jebsen & Jessen Group,…

May 21, 2020 | Singapore

Ebb & Flow Group Introduces 100% Plant-Based Burgers

Introducing Love Handle Burgers, Ebb & Flow Group’s latest culinary concept A fully vegan and classic American style menu is now available to water mouths all across Singapore. Introducing Love Handle…

Technology

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

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