Singapore Archives - Page 40 of 52 - NUFFOODS Spectrum ASIA

April 30, 2020 | Singapore

Yeo’s delivers nutrition drinks to support Singapore community

This is the latest effort from Yeo’s to support the Singapore community after delivering over 14,800 bottles / packets of nutrition drink to five public hospitals in February 2020 Yeo…

April 27, 2020 | Ingredients

Growthwell Group raises $8 M for regional scale-up

The proceeds from this funding round will accelerate Growthwell’s growth into alternative proteins and future food solutions, taking its vision of sustainable plant-based choices to a global stage Singapore based…

April 21, 2020 | Singapore

Unilever Food Solutions connects F&B businesses with diners across Southeast Asia

In partnership with Carousell, #SupportLocal connects 180,000 local businesses with customers Unilever Food Solutions (UFS) is partnering with Carousell, the Southeast Asian marketplace platform, on #SupportLocal, an initiative that enables 180,000 food…

April 16, 2020 | Singapore

Delivery of probiotics efficiently to the intestine: the acid test

Introducing Bac-in-a-Box a new technology for the efficient protection and delivery of probiotic bacteria and yeast to the intestines of human and animals. The ability to deliver probiotics efficiently to…

April 6, 2020 | Singapore

Exercises can Alleviate Mental Health during COVID-19 Crisis

“Exercise will help you maintain a centred and more rational mindset ” says, Samantha Clayton, OLY, ISSA-CPT, Vice President, Worldwide Sports Performance and Fitness Gyms and workout studios are closing…

March 27, 2020 | News

ProWine Asia shifts to March 2021

Rescheduling the trade fair was deemed necessary in the continued fight against COVID-19 The 3rd edition of ProWine Asia (Singapore) scheduled for 13-16 July 2020 will be postponed to 2-5 March 2021. The region’s leading…

March 27, 2020 | News

FHA-HoReCa postpones July event

Organiser Informa Markets makes decision given the global situation surrounding COVID-19 Informa Markets has announced that FHA-HoReCa, one of the world’s leading industry events serving the hotel, restaurant and café sectors,…

February 28, 2020 | Singapore

ProWine Asia to be held from 13 to 16 July 2020

The 3rd edition of ProWine Asia (Singapore) will take place from 13 to 16 July 2020 at Singapore Expo, re-scheduled from the original dates of 31 March to 3 April…

February 27, 2020 | Nutrition

FHA-Food & Beverage dates revised to 2-5 March 2021

The event was originally scheduled to take place from 31 March – 3 April 2020 at Singapore EXPO & MAX Atria Mr Martyn Cox, Event Director, Hospitality, Food & Beverage…

February 17, 2020 | News

FHA-Food & Beverage and ProWine Asia 2020 postponed

In light of the COVID-19 situation, the event scheduled in Singapore is postponed to a later date prioritizing the health and safety of locals, visitors and industry partners; Revised date…

Technology

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

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May 29, 2026 | India

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