Singapore Archives - Page 41 of 52 - NUFFOODS Spectrum ASIA

February 10, 2020 | Nutrition

Finn Partners Launches “Wellness Collaborative” for its expertise practitioners

Collaborative connects FINN Global Expertise and Capabilities across Asia, Europe, Middle East and the US among Finn Partners Consumer, Health and Travel/Lifestyle Practitioners Finn Partners, a global marketing and communications agency, today…

February 10, 2020 | Nutrition

FHA-Food & Beverage to spotlight innovations and industry transformation in FoodTech

The forum is set to showcase Singapore’s technological and investment potential capabilities in new-age FoodTech and to set an exemplary model for the industry in the region From novel farming…

February 10, 2020 | Nutraceuticals

FHA-HoReCa 2020 postponed to July 2020 in light of ongoing coronavirus situation

In light of the COVID-19 situation, the event scheduled in Singapore is postponed to a later date prioritizing the health and safety of locals, visitors and industry partners Informa Markets,…

February 10, 2020 | Nutraceuticals

Human breast milk breakthrough by TurtleTree Labs

Human breast milk produced by cell-based technology will transform the $45B infant nutrition market, which is set to grow to $103B by 2026 Singapore based startup TurtleTree Labs sets to…

January 20, 2020 | Singapore

TurtleTree Labs secures pre-seed funding

The raise will be used to onboard more scientists to the TurtleTree team TurtleTree Labs, the Singapore-based company working with biotechnology to create the full nutritional content of milk has completed…

January 9, 2020 | Singapore

FHA-F&B in Singapore focuses on food tech innovation

The new FoodTech Zone at the upcoming FHA-Food & Beverage, held 31 March to 3 April 2020 at Singapore Expo will underline best-of-breed agriculture and food innovations that have been…

December 19, 2019 | Singapore

F&N Foods opens new facility in Singapore

The facility will cost more than $80 million and is planned to be completed in the late half of 2021 F&N Foods celebrated the groundbreaking ceremony of its new purpose-built…

December 17, 2019 | Korea

Herbalife Nutrition study reveals Asia Pacific Holiday Eating Survey 2019

According to Herbalife Nutrition Study, Asia Pacific Consumers Eat more, Exercise less and gain an average of 3 Kilograms around Christmas and the New Year Premier global nutrition company, Herbalife…

December 15, 2019 | Science News

NUS team links drinking tea with reduced depression

Found an association between consistent and frequent tea-drinking and significantly less depressive symptoms in Chinese older adults By analysing a survey of over 13,000 elderly participants living in China, a…

November 22, 2019 | Singapore

FHA signs MOU with Nanyang Polytechnic’s Asian Culinary Institute

To deepen cooperation in advancing the future of the food and beverage industry FHA, organised by Informa Markets, a division of Informa plc, and Nanyang Polytechnic’s Asian Culinary Institute Singapore…

Technology

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Nearly 7 in 10 Indians Fall Short of Daily Fibre Intake: Aashirvaad Happy Tummy Findings

May 29, 2026 | India

Fi Asia Indonesia 2026 Expands with New Halls and Exciting Opportunities for Industry Leaders