Sustainability Archives - Page 19 of 52

April 29, 2025 | Australia

Australia’s Southern Bluefin tuna purse-seine fishery earns MSC certification

With MSC certification, the fishery now meets the growing demand for eco-labelled, sustainably sourced seafood The Australian Southern Bluefin Tuna Industry Association (ASBTIA) has had their purse seine fishery certified…

April 24, 2025 | Company News

Nestlé and ofi launch global agroforestry partnership

Nestlé and ofi are stepping up their efforts to create a more sustainable future for cocoa production Nestlé, the world’s largest food and beverage company and ofi (Olam Food Ingredients), a global leader in…

April 22, 2025 | Beverages

New Zealand wine industry’s report shows commitment to sustainability

The 2025 New Zealand Winegrowers Sustainability Report takes the pulse of the industry’s progress with sustainability The New Zealand wine industry remains committed to a sustainable future, a vision that…

April 22, 2025 | Company News

Carbery partners with EIT Food to advance sustainable nutrition innovation

This partnership nurtures groundbreaking ideas, ensuring a more inclusive and sustainable approach to food production and consumption Carbery Group are delighted to announce we have joined EIT Food, the world’s…

April 21, 2025 | Company News

Suntory establishes Water Scape to support secure water supplies

The company will begin operations this month Suntory Holdings today announced the establishment of a new company, Water Scape Ltd., to support businesses and local communities in securing water supplies…

April 21, 2025 | Company News

Future of healthy ageing: Insights from Sirio Institute for Anti-Ageing

SIA aims to set new standards for innovation, transparency, and efficacy in the nutraceutical industry As the global population ages, the demand for effective and scientifically validated solutions to support…

April 16, 2025 | Food

Sharjah breaks global record in nutrition quality

Sharjah is looking into exporting its high-protein wheat to position itself as a key contributor in the international market Sharjah, a leading hub for innovation and excellence in the United…

April 15, 2025 | Food

Cambodia prioritises fish in National Nutrition Strategy

The strategy, spearheaded by the Council for Agricultural and Rural Development (CARD), aims to boost food security, nutrition outcomes, and resilience nationwide In recognition of its essential role in healthy…

April 15, 2025 | Company News

CP Foods collaborates across sectors to reduce PM 2.5 dust

CP Foods integrates advanced digital technologies—including blockchain for enhanced transparency and satellite imaging for detecting hotspots and burn scars Charoen Pokphand Foods Public Company Limited (CP Foods) is committed to…

April 14, 2025 | Food Security

UAE signs MoU with SGS Gulf to enhance quality control over food

This MoU represents a vital step towards enhancing consumer protection in the UAE The UAE Ministry of Economy announced the signing of a Memorandum of Understanding (MoU) with SGS Gulf…

Technology

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

Jun 25, 2026 | Events

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Jun 25, 2026 | Events

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Jun 25, 2026 | Events

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

Jun 25, 2026 | Beverages

Australia’s Southern Bluefin tuna purse-seine fishery earns MSC certification

With MSC certification, the fishery now meets the growing demand for eco-labelled, sustainably sourced seafood The Australian Southern Bluefin Tuna Industry Association (ASBTIA) has had their purse seine fishery certified…

Nestlé and ofi launch global agroforestry partnership

Nestlé and ofi are stepping up their efforts to create a more sustainable future for cocoa production Nestlé, the world’s largest food and beverage company and ofi (Olam Food Ingredients), a global leader in…

New Zealand wine industry’s report shows commitment to sustainability

The 2025 New Zealand Winegrowers Sustainability Report takes the pulse of the industry’s progress with sustainability The New Zealand wine industry remains committed to a sustainable future, a vision that…

Carbery partners with EIT Food to advance sustainable nutrition innovation

This partnership nurtures groundbreaking ideas, ensuring a more inclusive and sustainable approach to food production and consumption Carbery Group are delighted to announce we have joined EIT Food, the world’s…

Suntory establishes Water Scape to support secure water supplies

The company will begin operations this month Suntory Holdings today announced the establishment of a new company, Water Scape Ltd., to support businesses and local communities in securing water supplies…

Future of healthy ageing: Insights from Sirio Institute for Anti-Ageing

SIA aims to set new standards for innovation, transparency, and efficacy in the nutraceutical industry As the global population ages, the demand for effective and scientifically validated solutions to support…

Sharjah breaks global record in nutrition quality

Sharjah is looking into exporting its high-protein wheat to position itself as a key contributor in the international market Sharjah, a leading hub for innovation and excellence in the United…

Cambodia prioritises fish in National Nutrition Strategy

The strategy, spearheaded by the Council for Agricultural and Rural Development (CARD), aims to boost food security, nutrition outcomes, and resilience nationwide In recognition of its essential role in healthy…

CP Foods collaborates across sectors to reduce PM 2.5 dust

CP Foods integrates advanced digital technologies—including blockchain for enhanced transparency and satellite imaging for detecting hotspots and burn scars Charoen Pokphand Foods Public Company Limited (CP Foods) is committed to…

UAE signs MoU with SGS Gulf to enhance quality control over food

This MoU represents a vital step towards enhancing consumer protection in the UAE The UAE Ministry of Economy announced the signing of a Memorandum of Understanding (MoU) with SGS Gulf…

Technology

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

More Popular

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

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