This award reflects the company’s commitment to developing food that crafts delicious flavours for consumers worldwide Charoen Pokphand Foods Public Company Limited (CP Foods) announces that its Meat Zero Chicken Nuggets and CP Signature Chicken Sausage have recently been awarded the Crystal Taste Award, recognising that these products have consistently[Read More…]
Protein Alternatives
After Florida Alabama bans cultivated meat
This new law prohibits the manufacture, sale, or distribution of food products made from cultured animal cells Alabama has become the second U.S. state to ban cultivated meat, a type of alternative protein made from animal cells. The legislation, introduced by Sen. Jack Williams, vice chair of the Senate Agriculture,[Read More…]
Wanda Fish unveils first cell-cultivated bluefin tuna Toro Sashimi
Wanda Fish’s cell-cultivated adaptation of the 3D filet combines the cellular mass of muscle and fat created from the Bluefin tuna’s cells, developed with a plant-based matrix Israel- Cell-based seafood maker Wanda Fish, Ltd. unveils its first cultivated bluefin tuna toro sashimi. The creation of this prototype addresses the burgeoning[Read More…]
Roquette launches LYCAGEL Flex softgel capsule
LYCAGEL Flex represents the ultimate solution for manufacturers seeking a quality, plant-based alternative to gelatin Roquette, a global leader in plant-based ingredients and a leading provider of pharmaceutical and nutraceutical excipients announced the launch of its new LYCAGEL Flex hydroxypropyl pea starch premix for nutraceutical and pharmaceutical softgel capsules. Built on Roquette’s[Read More…]
GOOD Meat begins world’s first retail sales of cultivated chicken
The new product, GOOD Meat 3, now sold at Huber’s Butchery in Singapore GOOD Meat announced that for the first time, cultivated meat is being sold at retail for shoppers to purchase and bring home to cook and serve to their families. For this world-exclusive launch, GOOD Meat has partnered[Read More…]
New Zealand recalls Pams plant-based creamy pasta bake
The products have been removed from store shelves and have not been exported New Zealand Food Safety is supporting Foodstuffs Own Brand in its recall of Pams plant-based creamy pasta bake due to potential contamination with foreign matter (metal). All batches and dates of this product are affected by the[Read More…]
Lactalis Canada launches new plant-based brand Enjoy
Featuring six SKUs including Unsweetened Oat, Unsweetened Oat Vanilla, Unsweetened Almond, Unsweetened Almond Vanilla, Unsweetened Hazelnut and Unsweetened Hazelnut & Oat Lactalis Canada, a subsidiary of France-based Lactalis Group, announced the launch of its new plant-based brand Enjoy! – a nutritious and delicious, unsweetened, high-protein line of plant-based beverages now in the[Read More…]
Japan’s Dr. Foods develops top delicacies with plant-based
The company believes that the Top 3 plant-based delicacies are products that can be offered to hotels and restaurants around the world A Japanese food tech venture company Dr. Foods Co., Ltd. developed and started selling VEGAN FOIE GRAS, VEGAN CAVIAR and, finally VEGAN TRUFFLE BUTTER is ready for B-to-B distribution in Japan and beyond. VEGAN FOIE GRAS and VEGAN[Read More…]
Florida bans sale of lab-grown meat
New bill aims to protect the agriculture industry from ideological attacks that blame ranchers for climate change Governor Ron DeSantis of Florida signed a new bill into law that prohibits the sale of lab-grown meat in the state. He stated that this decision was made to support and promote a[Read More…]
Woodland Foods announces strategic acquisition of Idan Foods
Adds breading, batter, and coating systems capabilities to the solutions portfolio Woodland Foods (Woodland) a provider of globally-sourced, plant-based ingredients based in Waukegan, IL, is pleased to announce that it has acquired Idan Foods (Idan), a provider of breading and batters, coating systems, baking mixes, and seasonings based in Hawthorne, NJ. The Idan[Read More…]
