Protein Alternatives Archives - Page 4 of 26

October 14, 2025 | Australia

GLNC report reveals shift in Australia’s plant-based sector quality over quantity

The report highlights a growing emphasis on health-related messaging on the pack The Australian plant-based market is evolving. While consumer interest remains strong, the latest audit from the Grains and…

October 9, 2025 | Beverages

Pluri’s Coffeesai and Instituto del Café de Chiapas collaborate to advance cell‑based coffee manufacturing in Mexico

Under the collaboration agreement, the parties aim to progress along a three‑phase roadmap designed to de‑risk commercialisation Pluri, a leading biotechnology company leveraging its proprietary platform for cell‑based solutions through…

October 7, 2025 | Company News

Saveggy introduces additive-free plant-based protection for fresh produce

Saveggy is launching a one-month pilot for cucumbers in Sweden together with ICA and Odlarna Food-tech pioneer Saveggy has introduced the first additive-free plant-based protection for fresh produce to replace…

October 6, 2025 | Interaction

Strengthening Canada’s agri-food value chain through innovation and investment

Lisa Campbell, Senior Director of Programs at Protein Industries Canada Canada is establishing itself as a global leader in the plant-based protein sector, with Protein Industries Canada (PIC) leading the…

September 25, 2025 | Company News

The Protein Brewery raises €30Mn in Series B equity to bring sustainable fungi-based proteins

The Protein Brewery has laid the groundwork to commercialize Fermotein at scale The Protein Brewery, a leader in fungi-based food ingredients, announces the successful closing of its €30 million Series…

September 23, 2025 | Analysis

Plant-Based Dairy Market Set to Reach $34 Billion by 2030, Driven by Health,Sustainability, and Innovation

The global plant-based dairy products market is on a rapid growth trajectory, projected toexpand from $20 billion in 2024 to $34 billion by 2030 at a 9 percent CAGR, fueled…

September 22, 2025 | Company News

Fengate Private Equity and Sweets from the Earth partners to propel next stage of growth

This acquisition represents the second platform investment by Fengate Private Equity in the food and beverage sector in the past 18 months Fengate Private Equity, a division of Fengate Asset…

September 22, 2025 | Company News

Fermenta granted process patent for plant-based vitamin D3

Indian Patent granted for proprietary Plant-Based Vitamin D3 manufacturing process created in-house by Fermenta’s R&D Fermenta Biotech Limited, India’s leading manufacturer of premium-grade APIs, intermediates, and nutritional premixes for global markets, announced…

September 17, 2025 | Company News

Calbee acquires majority stake in US tofu producer Hodo

Sagamiya Foods, leading tofu manufacturer in Japan, joins venture with a minority stake Hodo, Inc. (Hodo), a leading producer of organic tofu and sustainable plant proteins, announced that Calbee, Inc.…

September 15, 2025 | China

Puratos and Guelph announced joint venture to ignite new chapter in Asia

The partnership will further amplify Puratos’s presence in the fast-growing baking markets of China and the Asia-Pacific region Puratos, global leader in premium baking solutions, announces a new joint venture…

Technology

Sidel Launches Lightweight Returnable PET Bottle

Apr 20, 2026 | Company News

Chulalongkorn University Develops Instant Khao Lam to Take Thai Delicacy Global

Apr 20, 2026 | Food

Tapping into the Global Halal Boom with Smarter Certification Models

Apr 20, 2026 | Food Safety and Testing

Food Testing

Tapping into the Global Halal Boom with Smarter Certification Models

Apr 20, 2026 | Food Safety and Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

More Popular

SALTWELL Group Opens New Chile Facility to Boost Low-Sodium Salt Production

Apr 21, 2026 | Company News

Yakult appoints Shinji Yamaguchi as Managing Director of Yakult UK and Ireland

Apr 21, 2026 | Company News

Rapid Nutrition Establishes Flagship Platform to Strengthen Multi-Channel Strategy in Australia

Apr 21, 2026 | Australia

GLNC report reveals shift in Australia’s plant-based sector quality over quantity

The report highlights a growing emphasis on health-related messaging on the pack The Australian plant-based market is evolving. While consumer interest remains strong, the latest audit from the Grains and…

Pluri’s Coffeesai and Instituto del Café de Chiapas collaborate to advance cell‑based coffee manufacturing in Mexico

Under the collaboration agreement, the parties aim to progress along a three‑phase roadmap designed to de‑risk commercialisation Pluri, a leading biotechnology company leveraging its proprietary platform for cell‑based solutions through…

Saveggy introduces additive-free plant-based protection for fresh produce

Saveggy is launching a one-month pilot for cucumbers in Sweden together with ICA and Odlarna Food-tech pioneer Saveggy has introduced the first additive-free plant-based protection for fresh produce to replace…

Strengthening Canada’s agri-food value chain through innovation and investment

Lisa Campbell, Senior Director of Programs at Protein Industries Canada Canada is establishing itself as a global leader in the plant-based protein sector, with Protein Industries Canada (PIC) leading the…

The Protein Brewery raises €30Mn in Series B equity to bring sustainable fungi-based proteins

The Protein Brewery has laid the groundwork to commercialize Fermotein at scale The Protein Brewery, a leader in fungi-based food ingredients, announces the successful closing of its €30 million Series…

Plant-Based Dairy Market Set to Reach $34 Billion by 2030, Driven by Health,Sustainability, and Innovation

The global plant-based dairy products market is on a rapid growth trajectory, projected toexpand from $20 billion in 2024 to $34 billion by 2030 at a 9 percent CAGR, fueled…

Fengate Private Equity and Sweets from the Earth partners to propel next stage of growth

This acquisition represents the second platform investment by Fengate Private Equity in the food and beverage sector in the past 18 months Fengate Private Equity, a division of Fengate Asset…

Fermenta granted process patent for plant-based vitamin D3

Indian Patent granted for proprietary Plant-Based Vitamin D3 manufacturing process created in-house by Fermenta’s R&D Fermenta Biotech Limited, India’s leading manufacturer of premium-grade APIs, intermediates, and nutritional premixes for global markets, announced…

Calbee acquires majority stake in US tofu producer Hodo

Sagamiya Foods, leading tofu manufacturer in Japan, joins venture with a minority stake Hodo, Inc. (Hodo), a leading producer of organic tofu and sustainable plant proteins, announced that Calbee, Inc.…

Puratos and Guelph announced joint venture to ignite new chapter in Asia

The partnership will further amplify Puratos’s presence in the fast-growing baking markets of China and the Asia-Pacific region Puratos, global leader in premium baking solutions, announces a new joint venture…

Technology

Sidel Launches Lightweight Returnable PET Bottle

Chulalongkorn University Develops Instant Khao Lam to Take Thai Delicacy Global

Tapping into the Global Halal Boom with Smarter Certification Models

Food Testing

Tapping into the Global Halal Boom with Smarter Certification Models

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

More Popular

SALTWELL Group Opens New Chile Facility to Boost Low-Sodium Salt Production

Yakult appoints Shinji Yamaguchi as Managing Director of Yakult UK and Ireland

Rapid Nutrition Establishes Flagship Platform to Strengthen Multi-Channel Strategy in Australia

Follow us

Make Equiry Now