Nutrition Archives - Page 31 of 51 - NUFFOODS Spectrum ASIA

December 1, 2021 | Nutrition

SFA announces grant call for R&D in ‘Sustainable Urban Food Production

The grant call will provide funding support for innovative urban-agriculture projects in the following research areas of interest to address challenges faced by urban agricultural industry The Singapore Food Agency …

November 26, 2021 | India

Sudeep Pharma launched new Nutrition focused entity in India

The newly formed entity is a 100% subsidiary of Sudeep Pharma which aims to provide value-added functional food and nutritional ingredients. Sudeep Pharma Pvt. Ltd., India’s leading producer of Mineral…

November 17, 2021 | Nutrition

Chr. Hansen expanded its sugar reduction portfolio

Chr. Hansen has launched its next-generation SWEETY® culture, the latest addition to its sugar reduction portfolio for fresh dairy. Chr. Hansen has launched its next-generation SWEETY® culture, the latest addition to…

November 16, 2021 | Nutrition

Temasek launched the Asia Sustainable Foods Platform

The Asia Sustainable Foods Platform aims to alleviate “friction-to-adoption” by providing solutions and support to food-tech companies at every stage of their growth cycle. Temasek announced the launch of the…

November 3, 2021 | China

Yili as Largest Shareholder of Ausnutria, move into the infant formula & nutrition product business

Yili joins hands with Ausnutria, marking the largest M&A deal of China’s dairy industry in recent years. The new parterhsip will enable the two sides to complement each other in…

October 27, 2021 | China

Keep and missfresh Partners to Deliver Healthy Snacks Across China

Keep aims to satiate the burgeoning appetites of increasingly health-conscious consumers by breaking into the rapid home delivery market and extending its reach to Missfresh’s established customer base of quality-focused…

October 19, 2021 | Australia

Australian Researcher joins hands with Motif FoodWorks for betterment plant-based food

University of Queensland engineers and food scientists as part of a three-year Australian Research Council project in partnership with US-based Motif FoodWorks, Inc., a food technology company on a mission…

October 11, 2021 | China

Green Common begins new chapter in green diets

Green Common brings never-before-seen vegan menus to its new stores, revolutionising the perception of vegan dishes by courses curated from the OmniPork series, Green Common championed sustainability through discovering the…

October 11, 2021 | Nutrition

Dole Sunshine launches new Fruit Bowls with Zero added sugar

A new integrated campaign rolled out in different parts of Asia. The Food & Beverage Group of Dole Sunshine Company (Dole) launches new Fruit Bowls®, a convenient healthy snack with…

October 6, 2021 | Australia

Australia focuses on healthy and nutritious food for under-five age group

$1.2 million granted to fuel brain development in under fives A digital toolkit for early childcare workers, parents and families designed to ensure nutritious food is provided to children under…

Technology

Blueberries Built for Export, Consistency and Premium Programs

Feb 09, 2026 | Food

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety