Nutrition Archives - Page 31 of 48 - NUFFOODS Spectrum ASIA

June 2, 2021 | Company News

ICL Group to launch ICL Planet Startup Hub for foodTech domains

The new start-up hub will focus on areas related to crop nutrition and on foodTech start-ups active in the areas of alternative proteins, natural ingredients, plant-based functional ingredients ICL a leading…

May 28, 2021 | News

Thailand’s’ restaurant groups to commit use of cage-free eggs across its chain

Minor Food Group praise for committing to use only cage-free eggs and egg ingredients in all of its restaurants worldwide. Minor Food Group, one of Asia’s largest restaurant groups with over 2,200…

May 12, 2021 | News

Chr. Hansen launches starter culture for plant-based yogurts

Chr. Hansen launches VEGA™ which is an exciting new innovation; a choice of starter cultures that can differentially drive flavor and texture in plant-based yogurts. Chr. Hansen launches VEGA™ Culture Kit…

May 10, 2021 | News

New tool by DSM will sustain animal protein production

Sustell™ is a global service, built on validated protocols, calculation methodologies and proven processes that meet international standards. DSM has developed Sustell™ together with Blonk, a recognized independent expert and…

May 10, 2021 | China

Azelis expands presence in China’s food & health market

Announces a new distribution agreement with Roquette Azelis has increased the scope of its distribution agreement with Roquette for their food product range in China. Azelis has a long-standing relationship…

May 6, 2021 | Nutrition

BENEO’s Orafti®Synergy1 reduces infection duration in infants

A recently published study from an EU-funded projecti demonstrates that the prebiotic enrichment of infant formula milk with oligofructose-enriched inulin (Orafti®Synergy1) reduces the duration of infections in the first year…

May 3, 2021 | Nutrition

Singaporean firm develops micro-algae-based milk

Groundbreaking micro-algae formula eliminates allergies while providing complete nutrition Sophie’s Bionutrients, a Singapore-based next-generation sustainable urban food production technology company, has announced that it has developed the world’s first-ever micro-algae-based milk…

March 9, 2021 | New Zealand

Comvita unveils special reserve UMF 25+ Manuka Honey

The Special Reserve UMF 25+ product will retail for NZD$645 New Zealand based Comvita, the global leader in Manuka Honey, has recently launched its limited-edition Special Reserve UMF 25+ (MGO…

March 3, 2021 | Nutrition

unMEAT ready to give established brands run for money

New York Restauranteur flips first hometown burger on its way to grocery and foodservice UnMEAT, the newest 100% plant-based burger, proclaims the next meat-flavored burger may be more unbelievable than…

February 19, 2021 | Nutrition

Dole launches ‘Sunshine for All Fund’ to close gaps on good nutrition

Dole recognizes the need for collaboration with like-minded partners to join in the fight against food injustice around the world Dole Asia Holdings and its subsidiaries are focusing on both…

Technology

Tetra Pak opens Product Development Centre in France

Nov 13, 2025 | Company News

MENU ORDER AI to launch app aimed at GLP-1 users and health-conscious diners

Nov 10, 2025 | Company News

Harnessing Quantum AI for Greener Minds and Healthier Futures

Nov 10, 2025 | Interaction

Food Testing

Intertek acquires Costa Rican testing business Suplilab

Nov 07, 2025 | Company News

Thermo Fisher Scientific launches Orbitrap mass detector for food safety testing

Oct 24, 2025 | Company News

ADM advances quality capabilities with opening of new Central Milling Laboratory

Oct 16, 2025 | Company News

More Popular

Syren Spreads launches spoonable adaptogenic beauty chocolate