Thursday, 19 February 2026

July 11, 2025 | Beverages

Inside HEINEKEN’s Sustainability-Driven R&D Revolution

Hubert te Braake, HEINEKEN’s Research & Development Director As global preferences evolve, consumers are increasingly seeking healthier and more diverse beverage options. In response, HEINEKEN is focusing on innovation that…

July 11, 2025 | Interaction

Why future of Plant-Based Foods may be Pea-Shaped

Hadar Ekhoiz Razmovich, CEO and Co-Founder of Meala In a market increasingly influenced by conscious consumers who demand transparency, nutrition, and effective functionality, Meala is emerging as a transformative force.…

July 11, 2025 | Dietary Supplements

No Sugar, No Fillers, No Hype: Just Pure Electrolytes

Dorothy Clay, VP–CS & Marketing, PureBulk In a market crowded with sugary sports drinks and artificial hydration mixes, PureBulk offers a refreshing and honest alternative. Tasty Clear Electrolytes, the latest…

July 7, 2025 | Interaction

From Breast Milk to Bottle: Science and Strategy Behind BENEO and WACKER’s HMO Launch

Olivier Roques, CEO of BENEO In a strategic effort to enhance early-life nutrition, BENEO and WACKER have partnered to develop and globally launch 2’-Fucosyllactose (2’-FL), the most abundant and well-researched…

July 4, 2025 | Interaction

New Chemistry of Cheese: Inside R&D Behind Next Plant-Based Breakthrough

Professor Cordelia Selomulya, Dr Yong Wang and Canice Yiu As the demand for plant-based foods continues to grow, one category has struggled to match the sensory and nutritional appeal of…

July 4, 2025 | Interaction

Precision Baking for Climate-Conscious World: Vision Behind Bühler’s OptiBake

Johannes Greil, Head of Product Management, Wafer As the global food industry increasingly faces pressure to reduce energy consumption, lower emissions, and improve workplace conditions, innovation in production technologies has become more critical than ever.…

July 4, 2025 | Interaction

Harnessing AI to Build Smarter, Safer Food Supply Chains

Josh Smart, Practice Leader and Chief Sales Officer for HUB’s Agribusiness, Food and Cannabis Practice As food supply chains grow more complex and customer expectations rise for safety, traceability, and…

July 4, 2025 | Europe

Personalised Wellness Gets Real with ACG’s Precision Capsule Innovation

Aaron Quinn, Senior Manager for Europe at Vantage Nutrition In a health-conscious world increasingly driven by data, the concept of “personalised nutrition” has often been more promising than practical until…

July 4, 2025 | Food Safety and Testing

Innovative Basophil Activation Test Aims to Democratize Food Allergy Research

Dr Jean-Marc Busnel, Principal Investigator and Senior Staff Research Scientist In the quest to improve food allergy research and reduce reliance on risky diagnostic procedures like the Oral Food Challenge…

June 30, 2025 | Interaction

Water for the future: Water Scape builds bridge between nature and business

Masatoshi Kawasaki, President and Representative Director of Water Scape As climate change, industrialisation, and population growth place increasing pressure on water resources around the world, the need for innovative solutions…

Technology

Tetra Pak extends paper-based barrier packaging to high-speed packaging lines in Asia

Feb 19, 2026 | Company News

BON Partners with Chang'an Pilot to Launch Joint Laboratory for Natural Ingredient Bio-manufacturing

Feb 19, 2026 | China

Pomurske Mlekarne to Introduce SIG Aseptic Cartons with Full Barrier Protection and no Aluminium Layer in Slovenia

Feb 18, 2026 | Company News

Food Testing

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

Redefining Trust in Organic Foods through Independent Testing

Feb 13, 2026 | Food Safety and Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

More Popular

FCI Signs Five-Year Rice Supply Agreement with World Food Programme

Feb 19, 2026 | Food

Tetra Pak extends paper-based barrier packaging to high-speed packaging lines in Asia

Feb 19, 2026 | Company News

POLO Expands Sugar-Free Range with Two New Mint Variants

Feb 19, 2026 | Company News