Singapore Archives - Page 36 of 50 - NUFFOODS Spectrum ASIA

October 12, 2020 | Nutrition

Singapore mums are now enabled to track source of formula milk

FRISO TrackEasy has launched the industry-first smart packaging innovation FRISO, by the global dairy company FrieslandCampina, has announced the launch of FRISO TrackEasy in Singapore, an industry-first smart packaging innovation that enables…

October 8, 2020 | People

IMCD appoints new APAC business group director for Food & Nutrition

Emmanuel’s focus is to develop and implement regional business development and strategy to drive regional business growth and uncover new opportunities Asia, part of the IMCD Group, a global leading…

September 30, 2020 | Nutraceuticals

Informa Markets heralds success of inaugural Vitafoods Virtual Expo and Summit

Visitors were enriched with rich insights and fresh perspectives from key speakers and the six Thematic Micro-Communities discussions Reflecting on two weeks of connectivity and content, Informa Markets on 25…

September 25, 2020 | Singapore

Singapore consolidates status as major trade partner for Peruvian food exports

After 10 years of the Free Trade Agreement between the two countries, agri-food exports to Singapore have grown by 23%. Peru is one of the Latin American countries with the…

September 23, 2020 | Science News

Singapore develops low-temperature technique to 3D print milk products

Traditionally, 3D-printed foods have often used SLS & hot-melt extrusion methods In a recent research done by the Singapore University of Technology and Design (SUTD), it is found that milk-based…

September 14, 2020 | Science News

Singapore upcycles pineapple leaves into eco-aerogel

The nine-member team from NUS has filed a patent for the production of the eco-aerogels made from pineapple leaf fibres for food preservation and wastewater treatment Pineapples are rich in…

September 8, 2020 | Malaysia

Healthifyme expands in Singapore and Malaysia

HealthifyMe has grown its user base to 500,000 in both countries within 1.5 years and plans to quadruple this number by 2022, seeking to expand to Indonesia, Australia and the…

September 4, 2020 | Science News

Singapore offers new solution to tackle food waste

The team demonstrated their concept using orange peel, which recovered precious metals from battery waste efficiently. Scientists led by Nanyang Technological University, Singapore (NTU Singapore) have developed a novel…

August 19, 2020 | Policy and Regulatory

Singapore strengthening food security with R&D

The current Covid-19 situation has brought the issue of food security into sharper focus Singapore has set its sights on producing 30 per cent of the country’s nutritional needs locally…

August 17, 2020 | Singapore

Food Industry Asia and ASN Media launch “Food for the Future TV”

‘Food for the Future’ combines interviews with leading professionals, case-studies, Food Industry Asia insights, and sponsored editorial profiles of leading sector organizations. The challenges of a growing population in Asia, consumer…

Technology

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

More Popular

Grange La Chapelle 2022 Returns with a Majestic 50:50 Syrah–Shiraz Expression

Feb 25, 2026 | Beverages

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Julius Meinl Achieves 100 % Responsibly Selected Coffee, Marking a Major Sustainability Milestone

Feb 25, 2026 | Beverages

Singapore mums are now enabled to track source of formula milk

FRISO TrackEasy has launched the industry-first smart packaging innovation FRISO, by the global dairy company FrieslandCampina, has announced the launch of FRISO TrackEasy in Singapore, an industry-first smart packaging innovation that enables…

IMCD appoints new APAC business group director for Food & Nutrition

Emmanuel’s focus is to develop and implement regional business development and strategy to drive regional business growth and uncover new opportunities Asia, part of the IMCD Group, a global leading…

Informa Markets heralds success of inaugural Vitafoods Virtual Expo and Summit

Visitors were enriched with rich insights and fresh perspectives from key speakers and the six Thematic Micro-Communities discussions Reflecting on two weeks of connectivity and content, Informa Markets on 25…

Singapore consolidates status as major trade partner for Peruvian food exports

After 10 years of the Free Trade Agreement between the two countries, agri-food exports to Singapore have grown by 23%. Peru is one of the Latin American countries with the…

Singapore develops low-temperature technique to 3D print milk products

Traditionally, 3D-printed foods have often used SLS & hot-melt extrusion methods In a recent research done by the Singapore University of Technology and Design (SUTD), it is found that milk-based…

Singapore upcycles pineapple leaves into eco-aerogel

The nine-member team from NUS has filed a patent for the production of the eco-aerogels made from pineapple leaf fibres for food preservation and wastewater treatment Pineapples are rich in…

Healthifyme expands in Singapore and Malaysia

HealthifyMe has grown its user base to 500,000 in both countries within 1.5 years and plans to quadruple this number by 2022, seeking to expand to Indonesia, Australia and the…

Singapore offers new solution to tackle food waste

The team demonstrated their concept using orange peel, which recovered precious metals from battery waste efficiently. Scientists led by Nanyang Technological University, Singapore (NTU Singapore) have developed a novel…

Singapore strengthening food security with R&D

The current Covid-19 situation has brought the issue of food security into sharper focus Singapore has set its sights on producing 30 per cent of the country’s nutritional needs locally…

Food Industry Asia and ASN Media launch “Food for the Future TV”

‘Food for the Future’ combines interviews with leading professionals, case-studies, Food Industry Asia insights, and sponsored editorial profiles of leading sector organizations. The challenges of a growing population in Asia, consumer…

Technology

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

More Popular

Grange La Chapelle 2022 Returns with a Majestic 50:50 Syrah–Shiraz Expression

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Julius Meinl Achieves 100 % Responsibly Selected Coffee, Marking a Major Sustainability Milestone

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