Singapore Archives - Page 35 of 50 - NUFFOODS Spectrum ASIA

January 7, 2021 | Singapore

TurtleTree Labs focuses on food grade growth factors

TurtleTree Scientific will be working with cell-based meat companies on the production of food grade growth factors Singapore based startup TurtleTree Labs has announced the launch of TurtleTree Scientific, dedicated…

December 1, 2020 | Singapore

Singapore Food Agency gives nod to sale of cell-cultured meat

The approval, granted to global food technology company Eat Just, follows years of exploration in the alternative protein space The Singapore government’s food regulation authority Singapore Food Agency (SFA) has…

December 1, 2020 | Nutraceuticals

Austrianova’s ’Bac-in-a-Box’ technology protects probiotics from stomach acid

Acid protective properties of Bac-in-a-Box published in Microbial Cell Factories highlighting its enhanced and more efficacious delivery of probiotics as well as of oral living vaccines Austrianova announced on 30 Nov…

November 17, 2020 | Singapore

Singapore reveals “Healthy food labels that work and don’t work”

A Duke-NUS Medical School study finds that new labels may be needed to help consumers make healthier food purchases. Many products display Physical Activity Equivalent (PAE) labels on food and beverages.…

November 13, 2020 | Ingredients

Ingredion acquires Verdient Foods to accelerate growth in plant-based proteins

By end of 2020, Company expects total investment in plant-based proteins to increase to over USD$200 million from USD$185 million Ingredion Incorporated, a leading global provider of ingredient solutions to…

November 13, 2020 | Nutrition

Singapore studies precision diet for chronic kidney disease patients

A Singapore study finds patients with chronic kidney disease need tailored nutrition guidance, as well as better communication with doctors and family support, to empower them to manage their condition.…

October 30, 2020 | Ingredients

Singapore turns branches and prawn shells into nutritional supplements and medicine

Researchers at NUS institute develop novel process that turns shells from prawns and crabs into L-DOPA, a widely used drug to treat Parkinson’s disease; and to convert wood waste to…

October 27, 2020 | News

Impossible Foods accelerates international growth with debut in Asia

Plant-based meat available to home chefs in Asia in nearly 200 grocery stores across Hong Kong and Singapore Impossible Foods has recently announced that is making its award-winning, plant-based meat…

October 20, 2020 | Nutrition

Sidero Bioscience partners with SRS Life Sciences to focus on iron deficiency

The agreement provides SRS exclusive rights for sales, marketing, and distribution of Sidero’s patented biologic iron Sidero Bioscience, LLC, a clinical stage biotechnology company in the US targeting human digestive…

October 14, 2020 | Singapore

Saladplate kicks off inaugural virtual theme-based Sourcing Festival

Virtual festival to connect food and hospitality industry showcases from 13 October to 2 December 2020 The first virtual theme-based Sourcing Festival, Singapore has opened recently with a jam-packed session…

Technology

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

More Popular

Grange La Chapelle 2022 Returns with a Majestic 50:50 Syrah–Shiraz Expression

Feb 25, 2026 | Beverages

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Julius Meinl Achieves 100 % Responsibly Selected Coffee, Marking a Major Sustainability Milestone

Feb 25, 2026 | Beverages

TurtleTree Labs focuses on food grade growth factors

TurtleTree Scientific will be working with cell-based meat companies on the production of food grade growth factors Singapore based startup TurtleTree Labs has announced the launch of TurtleTree Scientific, dedicated…

Singapore Food Agency gives nod to sale of cell-cultured meat

The approval, granted to global food technology company Eat Just, follows years of exploration in the alternative protein space The Singapore government’s food regulation authority Singapore Food Agency (SFA) has…

Austrianova’s ’Bac-in-a-Box’ technology protects probiotics from stomach acid

Acid protective properties of Bac-in-a-Box published in Microbial Cell Factories highlighting its enhanced and more efficacious delivery of probiotics as well as of oral living vaccines Austrianova announced on 30 Nov…

Singapore reveals “Healthy food labels that work and don’t work”

A Duke-NUS Medical School study finds that new labels may be needed to help consumers make healthier food purchases. Many products display Physical Activity Equivalent (PAE) labels on food and beverages.…

Ingredion acquires Verdient Foods to accelerate growth in plant-based proteins

By end of 2020, Company expects total investment in plant-based proteins to increase to over USD$200 million from USD$185 million Ingredion Incorporated, a leading global provider of ingredient solutions to…

Singapore studies precision diet for chronic kidney disease patients

A Singapore study finds patients with chronic kidney disease need tailored nutrition guidance, as well as better communication with doctors and family support, to empower them to manage their condition.…

Singapore turns branches and prawn shells into nutritional supplements and medicine

Researchers at NUS institute develop novel process that turns shells from prawns and crabs into L-DOPA, a widely used drug to treat Parkinson’s disease; and to convert wood waste to…

Impossible Foods accelerates international growth with debut in Asia

Plant-based meat available to home chefs in Asia in nearly 200 grocery stores across Hong Kong and Singapore Impossible Foods has recently announced that is making its award-winning, plant-based meat…

Sidero Bioscience partners with SRS Life Sciences to focus on iron deficiency

The agreement provides SRS exclusive rights for sales, marketing, and distribution of Sidero’s patented biologic iron Sidero Bioscience, LLC, a clinical stage biotechnology company in the US targeting human digestive…

Saladplate kicks off inaugural virtual theme-based Sourcing Festival

Virtual festival to connect food and hospitality industry showcases from 13 October to 2 December 2020 The first virtual theme-based Sourcing Festival, Singapore has opened recently with a jam-packed session…

Technology

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

More Popular

Grange La Chapelle 2022 Returns with a Majestic 50:50 Syrah–Shiraz Expression

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Julius Meinl Achieves 100 % Responsibly Selected Coffee, Marking a Major Sustainability Milestone

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