Saturday, 21 March 2026

singapore-develops-smart-food-packaging-to-keep-microbes-at-bay

December 28, 2021 | Science News

Singapore develops smart food packaging to keep microbes at bay

Researchers hope to scale up their technology with an industrial partner, with the aim of commercialisation within the next few years A team of scientists from Nanyang Technological University, Singapore…
ntus-researcher-invented-a-plant-based-emulsifier-to-replace-eggs-or-dairy-in-food

December 22, 2021 | Ingredients

NTU’s researcher invented a plant-based emulsifier to replace eggs or dairy in food

Plant-based emulsifier that is not only rich in protein and antioxidants but has the necessary properties to replace eggs or dairy in food staples A team of scientists from NTU Singapore has…
wilmar-to-establishes-board-committee-to-oversight-companys-sustainability-strategy

December 21, 2021 | Singapore

Wilmar to establishes Board Committee to oversight Company’s sustainability strategy

The BSC will now provide input to the Board on ESG issues and sustainability performance. Wilmar  International  Limited (“Wilmar”  or  the  “Company”)  wishes  to  announce  that  it  has  established a…
singapores-seafood-startup-received-nikkei-asia-award

December 20, 2021 | Singapore

Singapore’s seafood startup received Nikkei Asia Award

Shiok Meats is a unique company in Asia’s emerging alternative food industry, as it focuses on shrimp, lobster, and crab. A Singaporean startup that makes lab-cultured seafood has been named…
sit-cheng-yew-hengs-partners-for-optimizing-the-crystallization-process-of-rock-sugar

December 16, 2021 | Ingredients

SIT & Cheng Yew Heng’s partners for optimizing the crystallization process of Rock Sugar

Sugar factory recognizes the importance of redesigning processes and is collaborating with SIT to achieve optimization of its production process. SIT and Cheng Yew Heng have embarked on more than…
shiok-meats-opened-cultured-seafood-mini-plant-in-singapore

December 2, 2021 | Singapore

Shiok Meats opened cultured seafood Mini Plant in Singapore

The mini-plant is expected to help the R&D team in process optimization, technology transfer, and data-based development for sustainably cultivating seafood like shrimp, lobster, and crab. Shiok Meats, Southeast Asia’s…
sfa-announces-grant-call-for-rd-in-sustainable-urban-food-production

December 1, 2021 | Nutrition

SFA announces grant call for R&D in ‘Sustainable Urban Food Production

The grant call will provide funding support for innovative urban-agriculture projects in the following research areas of interest to address challenges faced by urban agricultural industry The  Singapore  Food  Agency …
singapore-agri-food-innovation-lab-opens-to-reap-economic-opportunities

November 29, 2021 | Singapore

Singapore Agri-Food Innovation Lab opens to reap economic opportunities

NTU Singapore in partnership with Enterprise Singapore (ESG) opens SAIL NTU Singapore, in partnership with Enterprise Singapore (ESG), launched the Singapore Agri-Food Innovation Lab (SAIL) that aims to accelerate innovation…
singapore-based-growthwell-foods-launched-its-innovation-rd-fully-automated-manufacturing-centre

November 26, 2021 | Singapore

Singapore based Growthwell Foods launched its Innovation, R&D & fully automated Manufacturing Centre

The centre features Singapore’s first fully automated large-scale production line for plant-based products Growthwell Foods, a leading manufacturer of plant-based alternatives for meat and seafood for the Southeast Asian market,…
apical-group-together-with-palm-oil-industry-stakeholders-to-launch-sustainable-initiative

November 25, 2021 | Singapore

Apical Group together with Palm Oil Industry Stakeholders to Launch Sustainable Initiative

Apical Group, a member of the RGE group of companies, seeks sustainable business practices and raise greater awareness , especially among to improve the younger generation, Exporter of sustainable  palm …

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