Friday, 16 January 2026

January 7, 2026 | Company News

Marico collaborates with IIT Tirupati to pioneer sustainable active extraction technologies

The collaboration leverages IIT Tirupati’s research excellence and Marico’s R&D capabilities to develop sustainable, science-backed innovations for better health Marico Limited, one of India’s leading FMCG companies, has partnered with…

January 6, 2026 | Europe

Norway’s seafood exports hit record NOK 181.5 Bn despite trade turbulence

The largest markets for Norwegian seafood exports in 2025 were Poland, the USA and China Norway exported a total of 2.8 million tonnes of seafood worth NOK 181.5 billion last…

January 6, 2026 | Company News

Co-op launches own-brand GLP-1-friendly ready meal range in UK

The new Good Fuel range also includes a new ‘power up your plate’, healthy range, which includes a choice of five full-sized meals featuring high-protein Co-op launches new own-brand range of GLP-1…

January 6, 2026 | Feature

The great indian food awakening in America

Once boxed into stereotypes, Indian food in the U.S. has exploded into fine dining, street culture, wellness, retail, and tech-driven delivery—just as tariffs and geopolitics put its resilience to the…

January 6, 2026 | Australia

China’s beef safeguards shake global meat trade, forcing exporters to rethink strategy

China’s beef market has undergone a dramatic transformation in recent years China’s decision to impose safeguard measures on imported beef has sent ripples through the global meat trade, reshaping supply…

January 5, 2026 | Company News

McCormick completes acquisition of controlling interest in McCormick de Mexico

McCormick expects the transaction to be accretive to net sales, adjusted operating margin, and adjusted earnings per share in 2026 McCormick & Company Inc., a global leader in flavour, announced…

January 5, 2026 | Company News

suchang enhances diversity in Japanese food culture with citrus-based ingredients

Chenpi is produced by traditionally drying and ageing mandarin peels, resulting in a deep, rich aroma and flavour profile suchang announced that it is developing Japan-tailored products using chenpi through OEM and ODM…

January 5, 2026 | Company News

Daingt launches new gim products

The newly introduced products were developed by actively leveraging Daingt’s extensive database of graded raw materials and long-standing manufacturing know-how Daingt Co., Ltd. announced the launch of new gim (seaweed)…

January 5, 2026 | Ingredients

FrieslandCampina Ingredients’ Big Move in Whey Proteins

Floor van der Horst, Global Marketing Director Performance and Active Nutrition at FrieslandCampina Ingredients As global demand for high-quality protein continues to surge, strategic investments in capacity, innovation and regional…

January 2, 2026 | Beverages

The Coffee Bean & Tea Leaf unveils winter menu to power up with protein

 A crafted winter menu blending functional fuel with cosy, comforting flavours The Coffee Bean & Tea Leaf is welcoming the new year with a cosy, wellness-forward winter menu designed to nourish,…

Technology

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

Study finds Magtein enhances memory, reaction time and heart health markers

Jan 15, 2026 | Company News

Walmart and Google turn AI discovery into effortless shopping experiences

Jan 15, 2026 | Company News

Food Testing

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

La Trobe University Develops Portable Biosensor to Detect PFAS in Water

Jan 08, 2026 | Australia

More Popular

Amar Pure Gold to invest Rs 250 Cr in Agro-Food Park in Himachal Pradesh

Jan 16, 2026 | Company News

Franke launches new A Line in Southeast Asia and opens regional flagship showroom in Singapore

Jan 16, 2026 | Beverages

EXBERRY plant-based colour supplier GNT earns top sustainability award

Jan 16, 2026 | Awards