Company News Archives - Page 5 of 438 - NUFFOODS Spectrum ASIA

May 28, 2026 | Food

McCain Spud Report Reveals India’s Growing Love for Fries and Late-Night Snacking

India ranks ahead of the global average in late-night fry cravings and experimental fry pairings, highlighting the country’s growing love for fries Ahead of International Potato Day on 30th May, McCain…

May 27, 2026 | Company News

OREO and BTS Launch Limited-Edition Korean Sweet Pancake-Flavoured Cookies Globally

Marking their first-ever global snacking partnership, BTS designed all 13 unique cookie embossments to honour 13 years of BTS OREO has announced a major global collaboration with K-pop sensation BTS, unveiling a…

May 27, 2026 | Food

Strait of Hormuz Disruptions Threaten Fertiliser Supplies and Global Food Production, Says FAO

FAO Director-General QU Dongyu addresses the event on the Middle East conflict with Spain Prime Minister The actions taken now will be critical in determining whether the world can manage…

May 27, 2026 | Food

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

The test conducted also suggests that a range of chemicals were present in both the packaging and the food New research commissioned by Greenpeace International has found microplastics in baby…

May 27, 2026 | Dietary Supplements

University of Bergen Study Links Cetoleic Acid Supplementation to Significant LDL Reduction

The new study is the first human study to evaluate the effects of the marine long-chain monounsaturated fatty acids (LC-MUFAs), cetoleic and gondoic acid on LDL-cholesterol Supplementation with EPAX Cetoleic…

May 26, 2026 | Beverages

Why Gen Z Consumers are Increasingly Choosing Functional and Wellness-Oriented Beverages Over Sugary Soft Drinks

Parimal Shah, CEO and Founder, Cherise India Pvt. Ltd In malls, cafes and college canteens, the cola‑can culture is slowly giving way to something quieter but more intentional trends with…

May 26, 2026 | Beverages

ARKAY Beverages Announces Global Expansion of Alcohol-Free Spirits Brand

ARKAY offers consumers the taste, ritual, and sophistication of spirits without alcohol ARKAY Beverages, a premium alcohol-free spirits and beverage brand founded in 2011, announced the global expansion of its…

May 26, 2026 | Beverages

Yili Group Launches Global Innovation Vanguard Initiative to Advance Dairy R&D

With this launch, Yili is expanding beyond manufacturing to actively pioneer collaborative research across the global dairy sector Recently, Yili Group hosted the launch of its Global Innovation Vanguard Initiative…

May 26, 2026 | Beverages

Singapore Approves sweelin as First Precision Fermentation-Derived Sweet Protein

Singapore has established itself as a global Food Technology Innovation leader with programs including its “30 by 30” initiative Amai Proteins announces a major regulatory milestone for sweelin, its flagship…

May 26, 2026 | Company News

Nongshim Launches Shin Ramyun Kimchi Stir Fry in India, Bets Big on Korean Food Boom

The new Shin Ramyun Kimchi Stir Fry combines the signature spicy flavour of Shin Ramyun with the tangy and savoury taste of stir-fried kimchi Riding the growing popularity of Korean…

Technology

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

ADB, ETG Partner to Strengthen Sustainable Coffee and Cashew Supply Chains in India and Viet Nam

Jun 05, 2026 | Finance

Can Cocoa-Free Innovation Transform the Future of Chocolate?

Jun 05, 2026 | Food

Food Testing

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

More Popular

Daily Punch Launches Premium Dry Fruits Range

Jun 05, 2026 | Company News

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

Exotic Food Expands Global Reach of Thai Sauces and Condiments Across 80 Countries

Jun 05, 2026 | Company News

McCain Spud Report Reveals India’s Growing Love for Fries and Late-Night Snacking

India ranks ahead of the global average in late-night fry cravings and experimental fry pairings, highlighting the country’s growing love for fries Ahead of International Potato Day on 30th May, McCain…

OREO and BTS Launch Limited-Edition Korean Sweet Pancake-Flavoured Cookies Globally

Marking their first-ever global snacking partnership, BTS designed all 13 unique cookie embossments to honour 13 years of BTS OREO has announced a major global collaboration with K-pop sensation BTS, unveiling a…

Strait of Hormuz Disruptions Threaten Fertiliser Supplies and Global Food Production, Says FAO

FAO Director-General QU Dongyu addresses the event on the Middle East conflict with Spain Prime Minister The actions taken now will be critical in determining whether the world can manage…

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

The test conducted also suggests that a range of chemicals were present in both the packaging and the food New research commissioned by Greenpeace International has found microplastics in baby…

University of Bergen Study Links Cetoleic Acid Supplementation to Significant LDL Reduction

The new study is the first human study to evaluate the effects of the marine long-chain monounsaturated fatty acids (LC-MUFAs), cetoleic and gondoic acid on LDL-cholesterol Supplementation with EPAX Cetoleic…

Why Gen Z Consumers are Increasingly Choosing Functional and Wellness-Oriented Beverages Over Sugary Soft Drinks

Parimal Shah, CEO and Founder, Cherise India Pvt. Ltd In malls, cafes and college canteens, the cola‑can culture is slowly giving way to something quieter but more intentional trends with…

ARKAY Beverages Announces Global Expansion of Alcohol-Free Spirits Brand

ARKAY offers consumers the taste, ritual, and sophistication of spirits without alcohol ARKAY Beverages, a premium alcohol-free spirits and beverage brand founded in 2011, announced the global expansion of its…

Yili Group Launches Global Innovation Vanguard Initiative to Advance Dairy R&D

With this launch, Yili is expanding beyond manufacturing to actively pioneer collaborative research across the global dairy sector Recently, Yili Group hosted the launch of its Global Innovation Vanguard Initiative…

Singapore Approves sweelin as First Precision Fermentation-Derived Sweet Protein

Singapore has established itself as a global Food Technology Innovation leader with programs including its “30 by 30” initiative Amai Proteins announces a major regulatory milestone for sweelin, its flagship…

Nongshim Launches Shin Ramyun Kimchi Stir Fry in India, Bets Big on Korean Food Boom

The new Shin Ramyun Kimchi Stir Fry combines the signature spicy flavour of Shin Ramyun with the tangy and savoury taste of stir-fried kimchi Riding the growing popularity of Korean…

Technology

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

ADB, ETG Partner to Strengthen Sustainable Coffee and Cashew Supply Chains in India and Viet Nam

Can Cocoa-Free Innovation Transform the Future of Chocolate?

Food Testing

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

More Popular

Daily Punch Launches Premium Dry Fruits Range

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Exotic Food Expands Global Reach of Thai Sauces and Condiments Across 80 Countries

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