February 16, 2026 | Company News

Milano Cortina 2026 Licensed Candies Released Globally

Under the IOC licence, the Milano Cortina 2026 candy collection will be available across key global markets, including the European Union, the United Kingdom, the United States, Canada, China, Japan, and South Korea The Milano Cortina 2026…

February 16, 2026 | Australia

Vinarchy appoints Nicole Battistessa as MD Australia and New Zealand

Battistessa brings more than 25 years of experience in leading global FMCG companies, including Nestlé, Unilever and Kimberly-Clark Vinarchy has announced the appointment of Nicole Battistessa as Managing Director, Australia…

February 16, 2026 | Ingredients

Setting the Standard for Sustainable Ingredients

Akshat Rawat, Sustainability Specialist at GNT Group As the global food industry intensifies its focus on transparency, climate resilience and responsible sourcing, sustainability has become a defining benchmark for ingredient…

February 13, 2026 | Company News

Chiquita Advances Banana Innovation with Completion of Yelloway Banana Pan-Genome

Developed through Yelloway B.V., an innovation joint venture between Chiquita and KeyGene, (Yelloway) Chiquita has announced a major advancement in banana innovation with the completion of the Yelloway banana pan-genome, a foundational…

February 13, 2026 | China

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

The brand’s “Allergen-Free 100+” transparent list not only avoids the eight common allergens but also proactively excludes over 100 potential allergenic substances As the number of allergy-prone infants continues to…

February 13, 2026 | Company News

CJ Foods Names Adam Ricciardone as Global CTO

Ricciardone brings deep expertise in leading innovation across Asia-Pacific, North America and Europe CJ Foods, a global leader in Korean, Asian and American cuisine, and the food business unit of CJ CheilJedang, announced the…

February 13, 2026 | Events

Vitafoods India 2026: Powering India’s Preventive Health and Wellness Future Opens 4th Edition at JWCC, Mumbai

Key focus areas include regulation, innovation, personalised nutrition, healthy ageing, women-centric nutrition, microbiome science, and sustainable nutrition India’s nutraceutical and wellness sector, already surging from robust demand and innovation, gained…

February 13, 2026 | Food Safety and Testing

Redefining Trust in Organic Foods through Independent Testing

Satyajit Hange, Co-founder of Two Brothers Organic Farms As conversations around food safety evolve in India, the focus is shifting from broad organic claims to measurable, outcome-based verification. Consumers are…

February 12, 2026 | Company News

JBS to Establish Middle East’s Largest Regional Investment in Oman

Joint Venture with Oman Food Capital will operate facilities to produce beef, poultry, and lamb locally, creating an export hub JBS, a leading global food company, announced the creation of…

February 12, 2026 | Company News

Unilever Reports Resilient 2025 Performance; Foods Business Delivers Steady Growth

Within the portfolio, the Foods business delivered 2.5 per cent underlying sales growth, driven primarily by emerging markets Unilever delivered improved underlying sales growth and stronger margins in 2025, as…