Company News Archives - Page 2 of 430 - NUFFOODS Spectrum ASIA

May 11, 2026 | Australia

NSW Opens Fine Food Australia 2026 Opportunity for Food and Beverage Businesses

Fine Food Australia is the nation’s premier food and hospitality trade event, attracting more than 21,000 industry professionals from retail, food service and hospitality sectors The NSW Government is calling…

May 11, 2026 | Company News

Nutrify Today C-Suite Sumflex Becomes the Zero-Delegate Sumflex

Mumbai is emerging as the “Davos of the nutraceutical industry” a high-impact global hub where science, regulation, investment, pharma, ingredients, AI, formulations and international trade corridors converge Nutrify Today’s flagship…

May 8, 2026 | Beverages

TATA Starbucks Opens First Starbucks Reserve Store in Kolkata

Starbucks Reserve offers an immersive coffee experience, showcasing rare coffees and artisanal brewing in thoughtfully designed spaces inspired by each location TATA Starbucks launches its first Starbucks Reserve store in…

May 8, 2026 | Company News

Dr. Reddy’s and Nestlé Health Science Launch Celevida GLP+ to Support Nutrition Needs During GLP-1 Therapy

The launch reflects a broader shift toward integrated care models that extend beyond medication to include nutrition, clinical monitoring and long-term patient support Dr. Reddy’s Laboratories and Nestlé Health Science…

May 8, 2026 | Beverages

Melting Forest Functional Beverages Debut at GNC

Melting Forest touts zero-sugar sparkling mushroom functional beverages, formulated for either uplift or relaxation GNC, the worldwide leader in health and wellness, announced the arrival of functional-mushroom beverage maker Melting Forest,…

May 8, 2026 | Company News

CapsCanada Rebrands as Lyfe Group to Strengthen Global Market Position

The new identity is not the result of an acquisition or merger; it is a strategic step that consolidates the company’s operations under one brand CapsCanada, a manufacturer of empty…

May 8, 2026 | Company News

LiT Biosciences Introduces Science-Informed Botanical Supplement LiT Protect

LiT Biosciences, LLC developed LiT Protect for adults seeking botanical support for everyday wellness as part of a healthy lifestyle Internationally recognised environmental toxicologist Albert P. Li, PhD, and CYP2A6-focused medicinal chemist and…

May 8, 2026 | Australia

Wine Australia Advances National Vineyard Register with Grower-Led Design and AI Mapping

The initiative, being developed in partnership with Map of Ag, aims to create a comprehensive platform Wine Australia is progressing the development of the National Vineyard Register, with the project’s…

May 7, 2026 | Company News

NRTC Group Partners with UAE’s ne’ma Initiative to Advance National Food Waste Reduction Goals

The collaboration highlights increasing public-private sector cooperation to create a more sustainable and circular food system in the UAE NRTC Group, a core subsidiary of Ghitha Holding PJSC and part…

May 7, 2026 | Beverages

Slice Soda Launches First-of-Its-Kind Ready-to-Drink ‘Dirty Soda

Slice Dirty Soda is the first in the category to deliver an authentic dirty soda experience straight from the can Slice Soda, the iconic soda brand reimagined for today’s wellness-minded…

Technology

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

IFF opens Vanilla Innovation Centre in Madagascar

May 12, 2026 | Africa

Food Testing

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

IF Becomes First Coconut Water Brand in Asia to Deploy Molecular-Level Purity Verification Technology

May 06, 2026 | Company News

More Popular

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

UAE’s Agthia Group Q1 Net Profit Rises 12.5% on Strong Operational Execution

May 13, 2026 | Company News

Malaysian Supplement Market Sees Innovation Push from Wel-Bloom Bio-Tech

May 13, 2026 | Company News

NSW Opens Fine Food Australia 2026 Opportunity for Food and Beverage Businesses

Fine Food Australia is the nation’s premier food and hospitality trade event, attracting more than 21,000 industry professionals from retail, food service and hospitality sectors The NSW Government is calling…

Nutrify Today C-Suite Sumflex Becomes the Zero-Delegate Sumflex

Mumbai is emerging as the “Davos of the nutraceutical industry” a high-impact global hub where science, regulation, investment, pharma, ingredients, AI, formulations and international trade corridors converge Nutrify Today’s flagship…

TATA Starbucks Opens First Starbucks Reserve Store in Kolkata

Starbucks Reserve offers an immersive coffee experience, showcasing rare coffees and artisanal brewing in thoughtfully designed spaces inspired by each location TATA Starbucks launches its first Starbucks Reserve store in…

Dr. Reddy’s and Nestlé Health Science Launch Celevida GLP+ to Support Nutrition Needs During GLP-1 Therapy

The launch reflects a broader shift toward integrated care models that extend beyond medication to include nutrition, clinical monitoring and long-term patient support Dr. Reddy’s Laboratories and Nestlé Health Science…

Melting Forest Functional Beverages Debut at GNC

Melting Forest touts zero-sugar sparkling mushroom functional beverages, formulated for either uplift or relaxation GNC, the worldwide leader in health and wellness, announced the arrival of functional-mushroom beverage maker Melting Forest,…

CapsCanada Rebrands as Lyfe Group to Strengthen Global Market Position

The new identity is not the result of an acquisition or merger; it is a strategic step that consolidates the company’s operations under one brand CapsCanada, a manufacturer of empty…

LiT Biosciences Introduces Science-Informed Botanical Supplement LiT Protect

LiT Biosciences, LLC developed LiT Protect for adults seeking botanical support for everyday wellness as part of a healthy lifestyle Internationally recognised environmental toxicologist Albert P. Li, PhD, and CYP2A6-focused medicinal chemist and…

Wine Australia Advances National Vineyard Register with Grower-Led Design and AI Mapping

The initiative, being developed in partnership with Map of Ag, aims to create a comprehensive platform Wine Australia is progressing the development of the National Vineyard Register, with the project’s…

NRTC Group Partners with UAE’s ne’ma Initiative to Advance National Food Waste Reduction Goals

The collaboration highlights increasing public-private sector cooperation to create a more sustainable and circular food system in the UAE NRTC Group, a core subsidiary of Ghitha Holding PJSC and part…

Slice Soda Launches First-of-Its-Kind Ready-to-Drink ‘Dirty Soda

Slice Dirty Soda is the first in the category to deliver an authentic dirty soda experience straight from the can Slice Soda, the iconic soda brand reimagined for today’s wellness-minded…

Technology

Vegan Food: From Ancient Ahimsa to Modern Food Science

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

IFF opens Vanilla Innovation Centre in Madagascar

Food Testing

Vegan Food: From Ancient Ahimsa to Modern Food Science

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

IF Becomes First Coconut Water Brand in Asia to Deploy Molecular-Level Purity Verification Technology

More Popular

Vegan Food: From Ancient Ahimsa to Modern Food Science

UAE’s Agthia Group Q1 Net Profit Rises 12.5% on Strong Operational Execution

Malaysian Supplement Market Sees Innovation Push from Wel-Bloom Bio-Tech

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