Company News

GNT expands with clean-label EXBERRY paprika emulsion

EXBERRY Shade Vivid Orange is a water-dispersible colour made from non-GMO paprika GNT has added its first-ever paprika emulsion to the plant-based EXBERRY colour portfolio, enabling manufacturers to achieve clean-label orange shades in various food applications. EXBERRY Shade Vivid Orange is a water-dispersible colour made from non-GMO paprika. It has a high colour[Read More…]

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Nestlé expands Nescafé Fusion system

Nescafé Fusion provides espresso-based beverages, filter coffee and popular iced drinks, like lattes, cappuccinos, and mochas Nestlé Professional, Nestlé’s business-to-business and out-of-home expert, is expanding its Nescafé Fusion system, a range of coffee machines that offer a wide variety of personalised drink options, from hot or cold, to whole roasted beans or instant, to dairy[Read More…]

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GSA releases seafood processing standard version 6.0

This new framework was designed specifically to improve audit efficiencies, provide elevated assurances for farm-raised and wild-caught seafood to consumers Global Seafood Alliance (GSA) announced the official release of the Seafood Processing Standard (SPS) version 6.0. Key features of the standard include a restructured modular framework built around core food[Read More…]

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Coles becomes first Aussie retailer to add electric truck for grocery delivery 

In partnership with Linfox, the Electric Vehicle (EV) will save more than 65 tonnes of CO2 emissions per year Coles has become the country’s first retailer to welcome an electric prime mover truck to its transportation network. The heavy-duty vehicle now delivers groceries to hundreds of stores across Victoria. In partnership[Read More…]

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