Whitepapers/Reports Archives - Page 2 of 11

October 28, 2025 | Ingredients

Health-conscious consumers fuel surge in mixed nuts protein packs market

As health-conscious lifestyles continue to influence global food preferences, the demand for nutritious, portable, and protein-rich snacks has surged According to Research Intelo, the Global Mixed Nuts Protein Packs market size…

October 14, 2025 | Australia

GLNC report reveals shift in Australia’s plant-based sector quality over quantity

The report highlights a growing emphasis on health-related messaging on the pack The Australian plant-based market is evolving. While consumer interest remains strong, the latest audit from the Grains and…

October 7, 2025 | Company News

Cargill unveils new state of steak report

The report outlines three powerful trends shaping the future of steak on American menus Cargill released its first-ever “State of Steak – Foodservice Edition” report, a comprehensive look at how consumer…

October 6, 2025 | Food Security

Global food waste digesters for airports market set for rapid growth

Airports around the world face increasing pressure to minimise their environmental impact, as millions of passengers generate significant amounts of food waste every day Recent research conducted by Research Intelo…

October 1, 2025 | Company News

Healthy growth and immunity top drivers of infant formula purchases

Arla Foods Ingredients commissioned YouGov to survey 6,800 women in 13 different countries Healthy growth and immunity are the health benefits most likely to influence mothers’ purchases of infant or…

September 24, 2025 | Food

Chocolate prices expected to ease, but won’t return to pre-‘cocoa crisis’ levels

Chocolate manufacturers and retailers are adapting to this challenging environment, balancing cost recovery with consumer retention Consumers can expect some relief from rising chocolate prices with cocoa futures prices starting…

September 12, 2025 | Food

Study shows Palatinose enhances response of gut hormones GLP-1 and PYY

The human intervention study followed a double-blind, randomised and placebo-controlled crossover design (RCT) A new study, conducted by Zhang et al., has demonstrated that consuming Palatinose (isomaltulose) improves the body’s hormonal…

September 3, 2025 | Dietary Supplements

Dietary Supplement Manufacturing in Asia: Global Giants and Regional Trailblazers

Global nutraceutical companies have established significant operations across Asia, bringing scientific innovation, R&D investment, and broad market reach to the region Asia’s dietary supplement industry is not just thriving –…

August 19, 2025 | Food

Prebiotic cookie market projected to hit $2.83 Bn by 2033

As the demand for functional foods rises, the prebiotic cookie market is emerging as a dynamic segment within the broader bakery and health-food industry According to Research Intelo, the Global Prebiotic…

August 18, 2025 | Australia

Food and grocery manufacturing remains Australia’s largest industry

The sector recorded a 5.3 per cent increase in turnover to $173 billion and a 4.4 per cent rise in employment Australia’s food and grocery manufacturing sector continues to grow,…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Feb 05, 2026 | Food Security

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Feb 02, 2026 | Food Safety and Testing

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Feb 06, 2026 | Company News

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

Feb 06, 2026 | Europe

Health-conscious consumers fuel surge in mixed nuts protein packs market

As health-conscious lifestyles continue to influence global food preferences, the demand for nutritious, portable, and protein-rich snacks has surged According to Research Intelo, the Global Mixed Nuts Protein Packs market size…

GLNC report reveals shift in Australia’s plant-based sector quality over quantity

The report highlights a growing emphasis on health-related messaging on the pack The Australian plant-based market is evolving. While consumer interest remains strong, the latest audit from the Grains and…

Cargill unveils new state of steak report

The report outlines three powerful trends shaping the future of steak on American menus Cargill released its first-ever “State of Steak – Foodservice Edition” report, a comprehensive look at how consumer…

Global food waste digesters for airports market set for rapid growth

Airports around the world face increasing pressure to minimise their environmental impact, as millions of passengers generate significant amounts of food waste every day Recent research conducted by Research Intelo…

Healthy growth and immunity top drivers of infant formula purchases

Arla Foods Ingredients commissioned YouGov to survey 6,800 women in 13 different countries Healthy growth and immunity are the health benefits most likely to influence mothers’ purchases of infant or…

Chocolate prices expected to ease, but won’t return to pre-‘cocoa crisis’ levels

Chocolate manufacturers and retailers are adapting to this challenging environment, balancing cost recovery with consumer retention Consumers can expect some relief from rising chocolate prices with cocoa futures prices starting…

Study shows Palatinose enhances response of gut hormones GLP-1 and PYY

The human intervention study followed a double-blind, randomised and placebo-controlled crossover design (RCT) A new study, conducted by Zhang et al., has demonstrated that consuming Palatinose (isomaltulose) improves the body’s hormonal…

Dietary Supplement Manufacturing in Asia: Global Giants and Regional Trailblazers

Global nutraceutical companies have established significant operations across Asia, bringing scientific innovation, R&D investment, and broad market reach to the region Asia’s dietary supplement industry is not just thriving –…

Prebiotic cookie market projected to hit $2.83 Bn by 2033

As the demand for functional foods rises, the prebiotic cookie market is emerging as a dynamic segment within the broader bakery and health-food industry According to Research Intelo, the Global Prebiotic…

Food and grocery manufacturing remains Australia’s largest industry

The sector recorded a 5.3 per cent increase in turnover to $173 billion and a 4.4 per cent rise in employment Australia’s food and grocery manufacturing sector continues to grow,…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

How audit-led approaches are reinforcing trust in retail food safety

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Australia Approves Commercial Release of GM Purple Tomato

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

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