Whitepapers/Reports

Clinical study shows Kerry’s Sensoril Ashwagandha supports quality of life

This recently published study validates Sensoril’s unique ability to support symptom management and quality of life in women post menopause Sensoril Ashwagandha — a science-backed ingredient by Kerry Group — has been shown to support quality of life for women post-menopause, according to a new clinical study. With the potential for women to spend up to[Read More…]

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72% consumers consider organic ingredients important in personal care

NSF commissioned TGM Research to survey 1,000 Canadians in 2024 NSF, a leading global public health and safety organisation, has released new consumer data demonstrating health and sustainability in personal care purchasing habits. “NSF’s survey results indicate that today’s consumers are seeking clean beauty products made with organic, toxin-free ingredients,”[Read More…]

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Women’s representation in Australian wine sector sees growth, but challenges remain

The 2024 report, Women in the Australian Wine Sector, conducted by Dr Jeremy Galbreath of Strateos Group and funded by Wine Australia, shows significant increases in female representation across CEO, winemaking, viticulture, and marketing roles A decade after one of the world’s first studies on gender representation in the Australian[Read More…]

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Ideal Protein launches whitepaper unveiling synergistic approach to enhance GLP-1 medication

New resource highlights the critical role of lifestyle interventions in maximising weight loss success and addressing limitations of GLP-1 therapies Ideal Protein, a leader in scientifically validated weight management solutions, announced the release of its groundbreaking whitepaper, “Maximizing the Promise of GLP-1 Medications” This comprehensive document explores how integrating GLP-1 receptor agonists—such as[Read More…]

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Japanese consumers support cultured eel: Forsea poll

Consumers expect cultured eel options will create a new secure, sustainable and affordable supply channel for eels A recent survey conducted by cultured seafood innovator Forsea, Ltd. reveals an openness among Japanese consumers toward eel alternatives, including cultured versions. Consumers expect cultured eel options will create a new secure, sustainable and[Read More…]

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