Whitepapers/Reports

Cocoa beans exported from Cote d’Ivoire to EU originate from deforested land in Liberia

This was highlighted in the field investigation presented by the Initiatives for Community Development and Forest Conservation (IDEF) representative Bakary Traoré The authors of an investigation have revealed that companies that source cocoa from Côte d’Ivoire are responsible for the destruction of forests in Liberia. The traceability mechanisms used by[Read More…]

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Food Frontier report urges Australian government action to food systems

It lists recommendations that federal state and territory governments can adopt to build resilience and prosperity in the food system In a report directed towards governments, Food Frontier outlines the economic, public health, and environmental justifications for overhauling our food production, distribution, and consumption systems. The Alternative Proteins and Australian Food[Read More…]

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Value innovations address health concerns amid rising costs

The research surveys 2,500 respondents across China, Japan, South Korea, the United Kingdom and the United States Four in 10 consumers worldwide find health and well-being nutritional products too expensive, with one-third of users saying that rising costs have made it hard to continue purchasing them. Despite feeling the pinch, health and well-being still take centre[Read More…]

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Dubai popup as top culinary destination in the world: DET

The report highlights Dubai’s culinary landscape and provides a comprehensive calendar of culinary events that showcase the city’s diverse, authentic, value-based, and experiential culinary experiences According to the recent Dubai Gastronomy Industry report released by the Dubai Department of Economy and Tourism (DET), the city is becoming increasingly popular as[Read More…]

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