Saturday, 7 February 2026

February 16, 2024 | Company News

MYCO to launch Britain’s greenest burger after £1.5m investment

The sustainable range will be available to the trade by the end of March 2024 MYCO is set to launch Britain’s greenest burgers following a £1.5 million investment. MYCO’s plant-based protein,…

February 16, 2024 | China

China adopts new law aimed at protecting and ensuring food security within country

The Chinese government recognises that food security is integral to national security, as rising food prices, export bans, and climate change can lead to instability, as seen in recent examples…

February 15, 2024 | Australia

Stephanie Alexander Kitchen Garden Foundation extends partnership with Saputo Dairy Australia

This renewed partnership will go on to benefit children and young people, their schools and services, families and surrounding communities Saputo Dairy Australia (SDA) has renewed its funding partnership with…

February 14, 2024 | Beverages

Bacardi cuts carbon footprint of glass bottle production for first time in spirit industry

Trial of pioneering new technology in collaboration with Hrastnik1860 reduces Greenhouse Gas emissions by more than 30 per cent Family-owned spirits company, Bacardi has completed the world’s first commercial production of…

February 8, 2024 | Australia

Australia produces 3.59Mn tonnes vegetables in 2023

The overall production value of $5.83 billion represents a record high in dollar terms, which is an increase of 5.4 per cent compared to the previous year According to the…

February 5, 2024 | Company News

PepsiCo Egypt celebrates fourth harvest season of potatoes

The current season witnessed a remarkable development in the program’s framework in terms of the quality of crops, in addition to an expansion of the scope of work to include…

February 5, 2024 | Australia

Cadbury Australia announces to reduce use of virgin plastic packaging

The rollout of recycled material is expected to begin in Q1 of 2024 with blocks, then expanding into bar lines such as Cherry Ripe, Crunchie, and Twirl, as well as…

February 2, 2024 | Food

FAO launches new portal for statistics on food and diet

The new FAOSTAT domain focuses on statistics from dietary data To help close data gaps and contribute to better guidance for nutrition-sensitive agrifood systems policies, the Food and Agriculture Organisation…

January 31, 2024 | Company News

Fonterra to install first electrode boiler in Switzerland

In its next step to get out of coal, Fonterra has announced it will install a 20-megawatt electrode boiler at its Edendale site in Switzerland This is another step for…

January 30, 2024 | Company News

Too Good To Go launches AI platform for surplus food management solution

Too Good To Go Platform is modular and comprises five modules that partners can customise to shape their surplus food management strategy Too Good To Go, a social impact company…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Feb 05, 2026 | Food Security

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Feb 02, 2026 | Food Safety and Testing

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Feb 06, 2026 | Company News

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

Feb 06, 2026 | Europe