December 1, 2023 | Company News

Ubiquity Sprouting Corporation announces peanut sprout growing facility in Taiwan

This innovative facility operates with minimal energy, using only water for cultivation Ubiquity Sprouting Corporation (USC) pioneers Sustainable Peanut Sprout Cultivation with a Groundbreaking Facility in Taiwan. USC announced the opening…

November 21, 2023 | Nutrition

Taiwan-BioActive Lipid redefines functional food landscape with Lipid Nanoparticles

The company has launched a paradigm-shifting product line, leveraging advanced knowledge in lipidomics to craft nanoparticles capable of transporting an assortment of lipids, including phospholipids, ceramides, and neutral lipids Taiwan’s Lipid…

November 20, 2023 | Middle East

UAE launches ‘Ne’ma’ Food Loss and Waste Reduction Roadmap to reduce food waste 

The roadmap will serve as a collective effort to reduce food waste by creating new social norms, scaling best practices, and enabling policies across the entire food ecosystem Mariam bint…

November 15, 2023 | Africa

Afreximbank announces $2Bn for food security initiative in Africa

The initiative is intended to help address food insecurity in Africa, which includes a nearly 20 per cent hunger rate, by reducing dependence on other regions for much-needed food commodities…

November 10, 2023 | Company News

Thailand’s province collaborates with public and private sectors to launch maize network

The ‘Partner to Green’ initiative exemplifies the efforts of private companies to contribute their traceability data, integrating technological advancements like satellite imaging, to tackle a critical national challenge In a…

November 10, 2023 | Africa

WorldFish to develop South-South collaboration platform for Blue Food Revolution

Knowledge exchange between Asia and Africa is the backbone of WorldFish’s new Asia–Africa BlueTech Superhighway (AABS) project Under the newly launched WorldFish-led Asia–Africa BlueTech Superhighway (AABS) project, a pioneering South-South collaboration platform is…

November 9, 2023 | Korea

New IFF Co-creation Centre to redefine food and beverages in South Korea

The new facility offers end-to-end product design capabilities, including a dairy and beverage ultra-high temperature pilot plant   IFF announced the opening of its first dedicated food and beverage lab in…

November 9, 2023 | Company News

CP Foods achieves sustainable egg production by transforming waste into renewable energy

The incorporation of biogas systems in these farms has effectively reduced energy consumption, decreasing dependency on Thailand’s national grid Charoen Pokphand Foods Public Company Limited (CP Foods) has made a…

November 2, 2023 | Company News

Nestlé makes further headway in shaping a waste-free future

Nestlé is working to reduce the amount of its packaging overall Nestlé has made considerable progress in reducing its packaging, creating better packaging and improving waste management. Since signing up…

November 2, 2023 | Food

Japan provides food assistance to earthquake-affected people in Afghanistan

WFP has reached nearly 70,000 people with emergency food assistance The United Nations World Food Programme (WFP) welcomes a $1 million contribution from Japan to provide emergency food assistance in…