Technology Archives - Page 42 of 113 - NUFFOODS Spectrum ASIA

May 19, 2025 | Interaction

Huhtamaki’s US growth plans take shape with Zellwin Farms acquisition

Michael Hodges, Vice President of Sustainability and Communications at Huhtamaki North America Huhtamaki North America has recently taken a significant step to enhance its leadership in sustainable packaging by acquiring…

May 16, 2025 | Company News

Bühler introduces OptiBake, raising bar in wafer production

The solution sets a new standard for the global wafer industry, supporting customers in achieving operational excellence and sustainability in production Bühler Group is launching OptiBake, the world’s first inductively…

May 16, 2025 | Company News

Nestlé to create industry-leading capabilities in bio tech and deep tech

The creation of a centre for deep tech will be a first-of-its-kind in the food and nutrition industry Nestlé announced the strengthening of its R&D expertise in biotechnology and the creation of…

May 16, 2025 | Company News

Kerry drives sustainable innovation in foodservice chains to address climate, cost and nutrition needs

Clinically backed, Kerry solutions are built to respond to the unique challenges of modern foodservice operations Kerry, a global leader in taste and nutrition solutions, is strengthening its commitment to…

May 15, 2025 | Europe

Blockchain technology offers producers opportunity to deepen consumer trust

This demand is spurring seafood producers to adopt cutting-edge blockchain technology that enables full traceability from ocean to outlet According to new research from the Norwegian Seafood Council (NSC), 89…

May 14, 2025 | Australia

Asahi Beverages unveils $60 Mn canning line at Australia’s largest brewery in Yatala

The state-of-the-art canning line is capable of producing more than 2 million cans every 24 hours Asahi Beverages has launched a new $60 million canning line at Australia’s largest brewery…

May 13, 2025 | Academic

Roslin scientists develop pig fat stem cells for cultivated meat industry

The pioneering development, recently published in NPJ Science of Food, promises to address one of the sector’s most persistent challenges—creating realistic and sustainable animal fat at scale In a major…

May 13, 2025 | Africa

Nigeria releases first biofortified hybrid pearl millet varieties

These high-yielding, nutrient-rich hybrids, enhanced with iron and zinc, offer a powerful solution to tackle malnutrition and boost food security in the country’s arid and semi-arid regions In a major…

May 13, 2025 | Company News

PepsiCo-Yara partnership expands to Latin America

Yara will supply PepsiCo with products and services in Latin America, benefiting potato farmers in Mexico, Colombia, Chile, and Argentina Mexico, PepsiCo and Yara have announced a long-term partnership for…

May 13, 2025 | Finance

ADB, Ulaanbaatar Flour partner to support wheat supply chain in Mongolia

The project will facilitate consistent wheat procurement and provide a stable buyer for 250 wheat farming enterprises, including smallholder and women-led farms The Asian Development Bank (ADB) and Ulaanbaatar Flour…

Technology

Wine Australia Extends AWRI Partnership with New 4.5-Year R&D Investment

Jun 29, 2026 | Australia

The Future of Water Stewardship Lies in Science-Driven Partnerships

Jun 29, 2026 | Australia

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

Be Wellness, Matcha House Introduce Collagen-Infused Matcha Beverages

Jun 29, 2026 | Beverages

Organised Dairy Sector Revenue Growth to Accelerate by Up to 400 Basis Points in FY27: Crisil Ratings

Jun 29, 2026 | Beverages

Wine Australia Extends AWRI Partnership with New 4.5-Year R&D Investment

Jun 29, 2026 | Australia

Huhtamaki’s US growth plans take shape with Zellwin Farms acquisition

Michael Hodges, Vice President of Sustainability and Communications at Huhtamaki North America Huhtamaki North America has recently taken a significant step to enhance its leadership in sustainable packaging by acquiring…

Bühler introduces OptiBake, raising bar in wafer production

The solution sets a new standard for the global wafer industry, supporting customers in achieving operational excellence and sustainability in production Bühler Group is launching OptiBake, the world’s first inductively…

Nestlé to create industry-leading capabilities in bio tech and deep tech

The creation of a centre for deep tech will be a first-of-its-kind in the food and nutrition industry Nestlé announced the strengthening of its R&D expertise in biotechnology and the creation of…

Kerry drives sustainable innovation in foodservice chains to address climate, cost and nutrition needs

Clinically backed, Kerry solutions are built to respond to the unique challenges of modern foodservice operations Kerry, a global leader in taste and nutrition solutions, is strengthening its commitment to…

Blockchain technology offers producers opportunity to deepen consumer trust

This demand is spurring seafood producers to adopt cutting-edge blockchain technology that enables full traceability from ocean to outlet According to new research from the Norwegian Seafood Council (NSC), 89…

Asahi Beverages unveils $60 Mn canning line at Australia’s largest brewery in Yatala

The state-of-the-art canning line is capable of producing more than 2 million cans every 24 hours Asahi Beverages has launched a new $60 million canning line at Australia’s largest brewery…

Roslin scientists develop pig fat stem cells for cultivated meat industry

The pioneering development, recently published in NPJ Science of Food, promises to address one of the sector’s most persistent challenges—creating realistic and sustainable animal fat at scale In a major…

Nigeria releases first biofortified hybrid pearl millet varieties

These high-yielding, nutrient-rich hybrids, enhanced with iron and zinc, offer a powerful solution to tackle malnutrition and boost food security in the country’s arid and semi-arid regions In a major…

PepsiCo-Yara partnership expands to Latin America

Yara will supply PepsiCo with products and services in Latin America, benefiting potato farmers in Mexico, Colombia, Chile, and Argentina Mexico, PepsiCo and Yara have announced a long-term partnership for…

ADB, Ulaanbaatar Flour partner to support wheat supply chain in Mongolia

The project will facilitate consistent wheat procurement and provide a stable buyer for 250 wheat farming enterprises, including smallholder and women-led farms The Asian Development Bank (ADB) and Ulaanbaatar Flour…

Technology

Wine Australia Extends AWRI Partnership with New 4.5-Year R&D Investment

The Future of Water Stewardship Lies in Science-Driven Partnerships

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

More Popular

Be Wellness, Matcha House Introduce Collagen-Infused Matcha Beverages

Organised Dairy Sector Revenue Growth to Accelerate by Up to 400 Basis Points in FY27: Crisil Ratings

Wine Australia Extends AWRI Partnership with New 4.5-Year R&D Investment

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