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October 3, 2023 | Company News

Novozymes unveils natural enzyme for improved plant-based meat texture

The product addresses the main consumer barriers to choosing plant-based meat products, such as texture, taste and label transparency Novozymes has unveiled a new product that promises to shake up…

September 13, 2023 | Company News

BioBetter pioneers cultivated meat future with molecular farming

Media growth start-up targets annual commercial production of 5 tonnes by 2025 FoodTech start-up BioBetter, Ltd., opens its first food-grade pilot facility to accelerate the production of key growth factors…

September 5, 2023 | Company News

UNLIMEAT expands into the US natural and organic market

Stepping into U.S. natural and organic stores with products committed to healthy ingredients and clean label standards UNLIMEAT, a prominent player in the alternative meat industry in Asia, is ramping up…

September 4, 2023 | Company News

Nestlé’s new plant-based products expand access to meat alternatives

Nestlé also recently piloted ready-to-heat, shelf-stable plant-based meal kits in China that feature local recipes like Mala Xiang Guo and Curry Chicken Nestlé is expanding its portfolio of plant-based products…

August 29, 2023 | Company News

Loryma presents plant-based tuna with wheat-based ingredients

The canned tuna alternative can be used in the same way as the original, for example, as a pizza or salad topping Germany’s ingredients specialist Loryma has developed several application…

August 22, 2023 | China

China’s Jimi Biotech develops world’s first deer antler stem cell line

Deer antlers hold significant cultural and dietary importance in China and other Asian countries, where they are revered as premium health products China’s cellular agriculture company, Jimi Biotech, has developed…

August 22, 2023 | Australia

Vow and FSANZ to participate in Food Frontier’s AltProteins 23

Conference to foster crucial dialogue as the standards setter and public decide the future of cultivated meat in Vow’s recent industry-first application Food Frontier, independent alternative proteins think tank, is…

August 9, 2023 | Company News

Singapore’s TiNDLE Foods announces plant-based TiNDLE chicken pieces

TiNDLE chicken pieces are completely designed, manufactured and exported out of Singapore TiNDLE Foods, formerly Next Gen Foods, announces the launch of TiNDLE Chicken Pieces, marking the inaugural export of locally-produced…

August 3, 2023 | Australia

Earth Bound introduces vegan pre-mixed meals in Australian market

Prioritising taste, nutrition, and convenience, these meals cover every meal of the day Earth Bound offers an innovative product in the Australian market. Launching with a range of seven vegan…

July 28, 2023 | Beverages

Singapore’s Re.juve launches cold pressed almond milk range

Re.juve’s Almond Milk stands apart in its category with a remarkable 18 per cent almond content, which is up to nine times more than popular brands that offer only 2…

Technology

EU Moves to Protect ‘Meat’ Labels in New Agricultural Market Rules

Mar 09, 2026 | Packaging

Vietnam Becomes a Strategic Growth Engine for Bel Group in Asia

Mar 09, 2026 | Feature

Sidel introduces SWING Evo Pasteuriser, Redefines Efficiency through Intelligent Design

Mar 06, 2026 | Company News

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

More Popular

India and Uzbekistan Launch Landmark Pharmaceutical & Nutraceutical Trade Corridor

Mar 09, 2026 | Company News

Women’s Health Begins on the Plate

Mar 09, 2026 | Nutrition

EU Moves to Protect ‘Meat’ Labels in New Agricultural Market Rules

Mar 09, 2026 | Packaging