Nutrition Archives - Page 29 of 51 - NUFFOODS Spectrum ASIA

September 14, 2022 | Beverages

Azelis expands its Food & Nutrition presence in Africa

Azelis announces the opening of two new Food & Nutrition (F&N) application laboratories in Africa, will focus on dairy, fruit preparations, baking, and beverages Azelis, an innovation service provider in the specialty…

August 13, 2022 | Australia

Australia uncovers links between diet, gut health and immunity

Research finds a high-protein diet changes the gut microbiota A pre-clinical study from the University of Sydney, Australia has found that a high-protein diet can change the microbiota of the…

July 22, 2022 | Australia

Australia suggests clinical focus on both physical activity & dietary guidelines

Study confirms the importance of both physical activity and quality diet in all-cause and cause-specific mortality New research has found that high levels of physical activity do not counteract the…

June 29, 2022 | Australia

Australia provides $15 M funding to tackle food insecurity in Sri Lanka

22 percent of the Sri Lankan population is food insecure and in need of assistance The United Nations World Food Programme (WFP) has announced an AUD 22 million ($15 million)…

May 4, 2022 | Nutrition

Singapore suggests eating more fruits and vegetables to improve cognitive function when ageing

A healthy diet is among the first steps to preserve cognitive function in ageing In a Singapore study, published in the recent edition of the British Journal of Nutrition in…

March 10, 2022 | Korea

Korea contributes $7.8M to improve nutrition of school children in Timor-Leste

In Timor-Leste, food security and malnutrition remain an ongoing challenge, with over one-third of the population chronically food insecure The United Nations World Food Programme (WFP) and the World Health…

March 1, 2022 | Nutrition

Chr. Hansen’s results out for global survey of consumer awareness of probiotics & its benefits

Consumers are aware that robust gut health makes them feel better and supports immunity. This awareness drives decision-making and has sparked motivation to learn more about which probiotics may offer…

February 25, 2022 | India

India’s health food brand Yogabar enters Children’s Nutritional segment

Yogabar, which was founded with the mission to cater to the need for nutritious and tasty snacks on the go, has been consistently innovating in the segment, achieving more than…

February 10, 2022 | Nutrition

ADM reveals its Alternative Protein Outlook

The protein outlook is a deeper dive into one of the seven top consumer trends identified by the company for 2022. ADM, a global leader in nutrition that powers many…

February 2, 2022 | India

India sets Food Futurism as the theme for protein day 2022

‘Food Futurism’ as a conversation will bring together nutrition experts, food scientists, biologists, among others to help Indians better understand the basic science behind healthy nutrition and its role in…

Technology

Blueberries Built for Export, Consistency and Premium Programs

Feb 09, 2026 | Food

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety