Monday, 26 January 2026

singapore-creates-plant-based-seaweed-chicken-with-spirulina

August 2, 2021 | Ingredients

Singapore creates plant-based seaweed chicken with spirulina

The plant-based version is made with NUTRALYS® plant protein by Roquette A team of researchers at the Singapore Institute of Technology (SIT) partnered with Philippines-based plant-based food manufacturer Worth the Health Foods (WTH…
singapore-food-agency-strengthening-of-safe-management-measures-of-seafood-supply

July 28, 2021 | Ingredients

Singapore Food Agency Strengthening of Safe Management Measures of seafood supply

SMMs will be enhanced in the following three main areas of Jurong and Senoko Fishery Ports: Entrance; Marketplace; and Wharf and Unloading Area. Our fishery ports are key distribution hubs…
adm-partnered-with-i-health-to-offer-probiotic-supplement-for-weight-management

July 26, 2021 | Ingredients

ADM partnered with i-Health to offer Probiotic Supplement for weight management

This is the first Culturelle® product to target metabolic health and weight management ADM a global nutrition solutions leader for the food and beverage and health and wellness industries, has…
nestl-is-closely-monitoring-scientific-trends-for-cultured-meat

July 23, 2021 | Ingredients

Nestlé is closely monitoring scientific trends for cultured meat

scientists at Nestlé Research in Lausanne are working with Future Meat Technologies, a leading cultured-meat start-up, to explore the potential of cultured-meat components To understand the potential of future meat…
chickp-launches-plant-based-egg-alternative-for-eggs-in-mayonnaise

July 21, 2021 | Ingredients

ChickP Launches plant-based egg alternative for eggs in mayonnaise

The start-up company teamed up with select food companies to help formulate egg-free recipes, including a creamy mayonnaise substitute and salad-dressings. ChickP Ltd., presents its chickpea isolate as an all-purpose,…
israel-based-solabia-algatech-nutrition-launches-whole-algae-sourced-glucan-for-immune-support

July 21, 2021 | Ingredients

Israel Based Solabia-Algatech Nutrition Launches Whole-Algae Sourced β-glucan for immune support

Multi-patented process for growing the E. gracilis that achieves a consistent concentration of over 55% β-glucans in the final product. Solabia- Algatech Nutrition, is launching 100% natural whole Euglena gracilis…
sustainability-goals-at-the-apac-food-industry-an-innovative-approach

July 14, 2021 | Ingredients

Sustainability goals at the APAC food industry, an innovative approach

Comprehensive sustainability program consisting of four pillars that provide the foundation for our sustainable future: People, Products & Innovation, Governance and Environment While the impact of COVID-19 on the growth…
fragrance-and-flavor-industries-show-positive-progress-in-2021-sustainability-report

July 14, 2021 | Ingredients

Fragrance and flavor industries show positive progress in 2021 sustainability report

More than 100 companies contribute to first ‘state of play’ analysis of F&F industry sustainability actions The 2020-21 Sustainability Report (ifra-iofi.org/report) is published by The International Fragrance Association (IFRA) and…
angel-yeast-opens-new-biotech-rd-complex-in-china

July 14, 2021 | China

Angel Yeast opens new biotech R&D complex in China

The company’s new R&D complex contains nine technical centers Angel Yeast Co., a listed high-tech yeast company in China, has officially opened the doors of its purpose-built complex for industry…
taiwan-familymart-turns-crisis-into-opportunity-makes-sales-of-frozen-goods-increase-by-20

July 13, 2021 | Ingredients

Taiwan FamilyMart Turns Crisis into Opportunity, makes sales of frozen goods increase by 20%

Taiwan FamilyMart Turns Crisis into Opportunity by Carrying Frozen Food Items in Insightful Response to Customer Needs In keeping with Taiwan’s disease control policies, Taiwan FamilyMart implemented the necessary precautionary measures across all…

Technology

Jollibee Group inaugurates VisMin Commissary in Philippines to support regional expansion

Jan 22, 2026 | Company News

Australia wine recovery program extended to 2027 with $3.1Mn federal funding

Jan 22, 2026 | Australia

TAGAT Foodtech launches integrated digital ecosystem for animal protein supply chain

Jan 20, 2026 | Company News

Food Testing

NSF launches retail food safety audit program in ASEAN and Australia

Jan 19, 2026 | Australia

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

More Popular

DP World unveils Dubai Food District

Jan 23, 2026 | Company News

Fonterra plans to expand successful organic business into South Island

Jan 23, 2026 | Beverages

Wet Hydration launches at The Vitamin Shoppe, expanding access to premium functional hydration

Jan 23, 2026 | Beverages