Saturday, 13 June 2026

singapore-based-turtletree-food-tech-solar-biotech-enter-strategic-partnership

August 17, 2021 | Nutrition

Singapore based TurtleTree & food tech Solar Biotech enter strategic partnership

The TurtleTree team built a strong collaboration model, and made an investment in Solar Biotech. Solar Biotech, led by industrial biotech expert Alex Berlin, has become a significant piece of the…
the-freshify-app-aims-to-help-users-reduce-food-wastage-through-meal-planning

August 11, 2021 | News

The Freshify app aims to help users reduce food wastage through meal planning

Freshify – a combination of a mobile app, object recognition device and camera, which aims to reduce food wastage through meal planning and keeping tabs on food expiration dates The…
singapores-shiok-meats-acquires-cell-based-red-meat-start-up-gaia-foods

August 10, 2021 | News

Singapore’s Shiok Meats Acquires cell-based red meat start-up Gaia Foods

Shiok Meats, Southeast Asia’s first cell-based seafood & meat company, and the world’s first cell-based crustacean company announced that it has completed the acquisition of Gaia Foods, Southeast Asia’s first…
nus-in-partnership-with-nestl-rd-centre-singapore-organize-nus-foodtech-challenge-2021

August 4, 2021 | News

NUS in partnership with Nestlé R&D Centre Singapore organize NUS FoodTech Challenge 2021

This year’s competition was organised by the NUS Food Science and Technology Society and NUS Enterprise in partnership with Nestlé R&D Centre Singapore NUS FoodTech Challenge 2021, held for the…
singapore-creates-plant-based-seaweed-chicken-with-spirulina

August 2, 2021 | Ingredients

Singapore creates plant-based seaweed chicken with spirulina

The plant-based version is made with NUTRALYS® plant protein by Roquette A team of researchers at the Singapore Institute of Technology (SIT) partnered with Philippines-based plant-based food manufacturer Worth the Health Foods (WTH…
singapore-food-agency-strengthening-of-safe-management-measures-of-seafood-supply

July 28, 2021 | Ingredients

Singapore Food Agency Strengthening of Safe Management Measures of seafood supply

SMMs will be enhanced in the following three main areas of Jurong and Senoko Fishery Ports: Entrance; Marketplace; and Wharf and Unloading Area. Our fishery ports are key distribution hubs…
change-in-food-habits-in-asian-consumers-will-be-driven-by-animal-welfare-climate-change-concerns

July 27, 2021 | Interview

’Change in food habits in Asian consumers will be driven by animal welfare, climate change concerns’

Meatless meat is gaining popularity. This growing trend of meat-free alternatives is not just limited to restaurants and grocery stores. Colleges and universities across the globe are adding more meatless…
scientists-at-ntu-developed-discarded-shells-of-tamarind-into-energy-source-for-vehicles

July 26, 2021 | Science News

Scientists at NTU developed discarded Shells of tamarind into energy source for vehicles

Tamarind shells which are rich in carbon, the scientists converted the waste material into carbon nanosheets, which are a key component of supercapacitors – energy storage devices Shells of tamarind,…
cell-based-meat-company-to-build-crustacean-production-facility-in-singapore

July 22, 2021 | Nutrition

Cell-based meat company to build crustacean production facility in Singapore

Shiok Meats raises bridge funding from notable strategic investors, as they build the first state-of-the-art production facility in Singapore Shiok Meats, the world’s first cell-based crustacean meat company, has raised…
beary-best-bj-milkytea-bubble-tea-inaugurated-in-singapore

July 19, 2021 | News

Beary Best BJ MILKYTEA Bubble Tea inaugurated in Singapore

BJ MILKYTEA was conceptualized with health in mind as well as the love for bubble tea and mixes the sweetness Beary Best BJ Milkytea, which has just launched in Singapore is founded by Benny Xu, who had 2…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

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UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

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How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology   

Jun 04, 2026 | Beverages

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