Singapore Archives - Page 23 of 50 - NUFFOODS Spectrum ASIA

February 2, 2023 | Science News

Singapore launches novel strawberry variety to ensure food security

Cutting-edge genomics technology behind this strawberry variety presents an opportunity to transform $12 trillion agriculture industry Singrow, a Singapore-based agri-genomics firm that has developed a proprietary genomics technology platform, has announced the launch of…

December 21, 2022 | Company News

Dr. Foods, Inc. and ImpacFat Pte. Ltd. announced their collaboration to advance development of alternative protein products in Japan and Singapore.

Next Meats is a food-tech venture company based in Tokyo that specialises in the R&D of alternative meat products, with a strong focus on sustainability. The significance of this collaboration lies in…

November 21, 2022 | Beverages

Yakult Singapore has opened its On-site Factory Tours again while announcing a brand-new Yakult Original Family Pack

Yakult Welcomes On-site Factory Tours with Online Booking System and Introduces New Original Family Pack to Fellow Singaporeans In addition to first hand insights into the production line of one…

November 9, 2022 | Company News

Umami Meats announces collaboration with Waters Corporation for Sustainable Food Research

Umami Meats is a Singapore-based food-tech startup that is cultivating premium fish that are on the IUCN’s (International Union for Conservation of Nature) Red List, unsuitable for farming, and are endangered due…

November 7, 2022 | Company News

Shandi Global is proud to announce its launch and the opening of Singapore’s largest plant-based chicken manufacturing facility

Shandi produces plant-based chicken products in various formats such as patties, pieces, shreds, strips, and drumsticks. Shandi which means “because we care in Hebrew”, was founded on the premise of…

October 28, 2022 | News

Singapore sparked awareness around early childhood health and developmental concerns

Event Coverage by Singapore office. A event by MOH.

October 20, 2022 | Company News

Yili Sheds Light on Healthy Ageing at the Growth Asia Summit 2022

Yilli Group was invited to deliver a keynote speech at the Growth Asia Summit in Singapore, where the dairy producer shared insights on the role dairy can play in healthy…

October 11, 2022 | Events

Singapore’s first Agri Food-tech exhibition showcases food security solutions

Agri-Food Tech Expo Asia (AFTEA) is Singapore’s first focused exhibition platform for emerging and established industry players in the region’s agri-food industries to launch, showcase and testbed their innovations and solutions. Singapore’s…

September 27, 2022 | Company News

Pizza Hut Partners with Beyond Meat™ to Launched Plant-Based Meat Pizza in Asia

Pizza Hut Singapore, the nation’s leading pizza restaurant, is once again breaking new ground with the launch of Cheesy 7 Beyond™ Supreme, a plant-based version of one of its best-selling creations…

September 22, 2022 | Company News

The low-calorie noodle formulation developed at A*STAR’s Singapore Institute of Food and Biotechnology Innovation

The low-calorie noodles are made with plant-based ingredients, and are also high in dietary fibre, while preserving a similar taste and texture to the yellow noodles commonly consumed by Asians. …

Technology

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

More Popular

ISMA’s Third Advance Estimate Projects 12% Rise in Net Sugar Output

Feb 25, 2026 | India

Grange La Chapelle 2022 Returns with a Majestic 50:50 Syrah–Shiraz Expression

Feb 25, 2026 | Beverages

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Singapore launches novel strawberry variety to ensure food security

Cutting-edge genomics technology behind this strawberry variety presents an opportunity to transform $12 trillion agriculture industry Singrow, a Singapore-based agri-genomics firm that has developed a proprietary genomics technology platform, has announced the launch of…

Dr. Foods, Inc. and ImpacFat Pte. Ltd. announced their collaboration to advance development of alternative protein products in Japan and Singapore.

Next Meats is a food-tech venture company based in Tokyo that specialises in the R&D of alternative meat products, with a strong focus on sustainability. The significance of this collaboration lies in…

Yakult Singapore has opened its On-site Factory Tours again while announcing a brand-new Yakult Original Family Pack

Yakult Welcomes On-site Factory Tours with Online Booking System and Introduces New Original Family Pack to Fellow Singaporeans In addition to first hand insights into the production line of one…

Umami Meats announces collaboration with Waters Corporation for Sustainable Food Research

Umami Meats is a Singapore-based food-tech startup that is cultivating premium fish that are on the IUCN’s (International Union for Conservation of Nature) Red List, unsuitable for farming, and are endangered due…

Shandi Global is proud to announce its launch and the opening of Singapore’s largest plant-based chicken manufacturing facility

Shandi produces plant-based chicken products in various formats such as patties, pieces, shreds, strips, and drumsticks. Shandi which means “because we care in Hebrew”, was founded on the premise of…

Singapore sparked awareness around early childhood health and developmental concerns

Event Coverage by Singapore office. A event by MOH.

Yili Sheds Light on Healthy Ageing at the Growth Asia Summit 2022

Yilli Group was invited to deliver a keynote speech at the Growth Asia Summit in Singapore, where the dairy producer shared insights on the role dairy can play in healthy…

Singapore’s first Agri Food-tech exhibition showcases food security solutions

Agri-Food Tech Expo Asia (AFTEA) is Singapore’s first focused exhibition platform for emerging and established industry players in the region’s agri-food industries to launch, showcase and testbed their innovations and solutions. Singapore’s…

Pizza Hut Partners with Beyond Meat™ to Launched Plant-Based Meat Pizza in Asia

Pizza Hut Singapore, the nation’s leading pizza restaurant, is once again breaking new ground with the launch of Cheesy 7 Beyond™ Supreme, a plant-based version of one of its best-selling creations…

The low-calorie noodle formulation developed at A*STAR’s Singapore Institute of Food and Biotechnology Innovation

The low-calorie noodles are made with plant-based ingredients, and are also high in dietary fibre, while preserving a similar taste and texture to the yellow noodles commonly consumed by Asians. …

Technology

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

More Popular

ISMA’s Third Advance Estimate Projects 12% Rise in Net Sugar Output

Grange La Chapelle 2022 Returns with a Majestic 50:50 Syrah–Shiraz Expression

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

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