olam food ingredients (“ofi”) announces the appointment of Patrick Coveney and Amanda Sourry to its Board of Directors ofi, a global leader in naturally good food & beverage ingredients, announces the appointment of two Non-Executive Directors to its Board of Directors (“the Board”). ofi was created in early 2020 following the announcement[Read More…]
Singapore
Singapore researchers to integrate food waste into bio-economic food production system
Increasing food security: Linking sustainable food waste management and food systems An interdisciplinary team of scientists and urban designers led by the National University of Singapore (NUS) and the Singapore-ETH Centre (SEC), in collaboration with ETH Zurich and the Nanyang Technological University Singapore (NTU Singapore), aims to develop a blueprint[Read More…]
Agilent and A*STAR’s SIFBI inks research collaboration to advance Singapore Agri-Food Industry
The collaboration aims to bring state-of-the-art science and technology to drive innovation in food, nutrition, ingredients, industrial biotechnology, and related applications. Agilent Technologies Inc. has signed a Research Collaboration Agreement (RCA) with the Singapore Institute of Food and Biotechnology Innovation (SIFBI) outlining their collaboration on developing food research knowledge advancement over[Read More…]
Growthwell Foods, launches plant based alternative-HAPPIEE!.
HAPPIEE! With a motto of “Eat Good, Feel Good,”, this plant-based range aims to spread positivity to the world and inspire consumers to pick up active lifestyles. Growthwell Foods, a leading manufacturer of plant-based alternatives for meat and seafood for the Southeast Asian market, has launched HAPPIEE!. With a motto of[Read More…]
Brightseed and ofi announce partnership to explore health benefits in popular spices
Brightseed will use its award-winning Forager® artificial intelligence platform to seek to identify complex molecular structures and novel compounds in these spice categories. Brightseed and ofi announce partnership to explore health benefits in popular spices Through a partnership with Brightseed, a biosciences data company and a World Economic Forum Technology Pioneer, olam food ingredients (“ofi”), a[Read More…]
SFA to impose maximum residue limits of veterinary drugs in food
The new MRLs are trade facilitative and are in line with the relevant Codex standards or regulatory standards of major developed countries. 1 “Maximum Residue Limits Established for Pesticides and Veterinary Drugs Previously Not Allowed In Food”, SFA has reviewed and established additional maximum residue limits (MRLs) for veterinary drug[Read More…]
Black & Veatch collaborate with Shiok Meats to designs R&D facility for Cultivated Seafood in Singapore
The new facility will help Shiok Meats, the world’s first cultivated crustacean company, scale-up production of cell-based crustacean meat products, targeting commercialization by 2023. Black & Veatch collaborated with Shiok Meats for the conceptual design and layout of their first-of-a-kind advanced research and development facility for cultivated seafood, officially opened by Singapore’s[Read More…]
Pazzi Robotics launched fully automated solutions for F&B industry
The fully-autonomous restaurant uses Pazzi, a pizza robot, throughout the entire cooking process. No human intervention in the kitchen. Pazzi Robotics, a French kitchen software and robotics startup, recently announced the launch of fully-automated packaged solutions for the Food and Beverage (F&B) industry. The solutions range from food preparation to[Read More…]
Singapore based Qian Hu invests in AI aquaculture technology
Bosch’s AquaEasy is an AI and IoT-based solution that helps shrimp farmers increase productivity and profitability while reducing risks and costs in sustainable aquaculture Mainboard-listed integrated fish service provider Qian Hu Corporation Limited (“Qian Hu” or “the Group”) announced that it has entered into a S$1 million unsecured convertible loan [Read More…]
Singapore food agency revised veterinary importers condition
Importers are reminded that poultry and poultry products, egg and egg products including hatching eggs, live domestic birds and day-old chicks can only be imported from SFA-approved sources. Singapore food agency revised veterinary conditions for the importation of poultry and poultry products, egg and egg products including hatching eggs, live[Read More…]
